Best 2 Glazed Mint Brownies Recipes
Indulge in a delightful culinary journey with our tantalizing Glazed Mint Brownies, a symphony of flavors that will transport your taste buds to a blissful paradise. These delectable treats combine the rich, fudgy texture of classic brownies with a refreshing burst of mint, all enveloped in a luscious glaze that adds an extra layer of sweetness and sophistication. Each bite reveals a perfect balance of flavors, leaving you craving more. Alongside this irresistible recipe, we also present two additional brownie variations to satisfy every palate: Salted Caramel Brownies, a decadent combination of sweet and salty, and Fudgy Peanut Butter Brownies, a classic flavor pairing that never fails to impress. Get ready to embark on a baking adventure that will leave your kitchen smelling divine and your loved ones begging for more.
Check out the recipes below so you can choose the best recipe for yourself!
GLAZED MINT BROWNIES
"I love taking these rich minty bars to a ladies luncheon," comments Diana Conner of Wichita, Kansas. "The women always think I've worked so hard to make these layered brownies when they're so easy!"
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 16 brownies.
Number Of Ingredients 14
Steps:
- Preheat oven to 350°. In a microwave-safe bowl, microwave butter and chocolate on high until butter is melted; stir until smooth. Whisk in sugar until blended. Whisk in vanilla and eggs, one at a time. Stir in flour. , Pour into a greased 9-in. square baking pan. Bake until a toothpick inserted in center comes out clean, 20-25 minutes (do not overbake). Cool in pan on a wire rack., Beat filling ingredients until blended; spread over brownies. For glaze, in a microwave, melt chocolate chips and butter; stir until smooth. Spread over filling. Refrigerate until set.
Nutrition Facts :
GLAZED MINT-FROSTED BROWNIES
I've been looking for this recipe. It is one of my favorite brownie recipes. The brownies are frosted with a mint frosting and then another layer of unsweetened chocolate goes on top that hardens. The sweetness and the bitterness make a very interesting combination.
Provided by kathleen ralston
Categories Chocolate
Time 50m
Number Of Ingredients 17
Steps:
- 1. Beat butter, sugar, vanilla, eggs, and 2 squares of melted chocolate together.
- 2. Stir in nuts and flour.
- 3. Spread in 8 x 8 x 2 inch pan and bake at 350 degrees for 25 minutes.
- 4. Cool.
- 5. Prepare mint frosting by mixing 1 cup of confectioner's sugar, 2 tbs softened butter, 1 tbs milk, and the peppermint extract.
- 6. When brownies are completely cool, spread on the mint frosting. Let stand until set
- 7. For the chocolate glaze, melt 2 tbs butter. Add 2 squares of unsweetened chocolate and stir until all is melted. Pour the chocolate glaze over the brownies and chill until firm.
- 8. Bring to room temperature and cut.
Tips:
- Use high-quality chocolate for the best flavor.
- Don't overmix the batter, as this can result in tough brownies.
- Bake the brownies until a toothpick inserted into the center comes out with just a few moist crumbs attached.
- Let the brownies cool completely before glazing them.
- If you don't have time to make the glaze, you can simply dust the brownies with powdered sugar.
- For a fun twist, try adding a layer of chocolate ganache or whipped cream to the brownies before glazing them.
- Store the brownies in an airtight container at room temperature for up to 3 days.
Conclusion:
These glazed mint brownies are a delicious and easy-to-make treat that are perfect for any occasion. With their rich chocolate flavor, refreshing mint glaze, and chewy texture, they're sure to be a hit with everyone who tries them. So next time you're looking for a special dessert, give these brownies a try!
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