Best 4 Glazed Carrots In The Microwave Recipes

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**Glazed Carrots: A Sweet and Savory Side Dish Made Easy in the Microwave**

Glazed carrots are a classic side dish that can be enjoyed all year round. They're sweet, savory, and tender, with a glossy glaze that makes them irresistible. Plus, they're incredibly easy to make, especially when you use the microwave. This collection of recipes offers a variety of ways to prepare glazed carrots in the microwave, from simple and classic to more creative and unique. Whether you're looking for a quick and easy weeknight side dish or a special occasion treat, you're sure to find a recipe here that you'll love.

**So grab a bag of carrots and get ready to experience the deliciousness of glazed carrots made in the microwave.**

Check out the recipes below so you can choose the best recipe for yourself!

GLAZED CARROTS IN THE MICROWAVE



Glazed Carrots in the Microwave image

Make and share this Glazed Carrots in the Microwave recipe from Food.com.

Provided by Mami J

Categories     Vegetable

Time 10m

Yield 4 serving(s)

Number Of Ingredients 4

1 lb carrot, cut into 1/4 in thick sticks
3 tablespoons butter
1 teaspoon orange zest
1 tablespoon brown sugar

Steps:

  • Melt the butter in a microwave resistant container that is large enough to hold all the carrots. Add the rest of the ingredients and toss to combine.
  • Cover and cook 5-8 minutes or until carrots are crisp-tender. Serve, garnishing with more orange zest, if desired.

HONEY-GLAZED CARROTS



Honey-Glazed Carrots image

My mother used sugar in this recipe, but a local man who keeps bees on our farm shares honey with use so I use that instead.-Judie Anglen, Riverton, Wyoming

Provided by Taste of Home

Categories     Side Dishes

Time 10m

Yield 4 servings.

Number Of Ingredients 5

1 package (16 ounces) baby carrots
1 tablespoon water
2 tablespoons butter
2 tablespoons honey
1 tablespoon lemon juice

Steps:

  • Place carrots and water in a 1-1/2-qt. microwave-safe dish. Cover and microwave on high for 3-5 minutes or until crisp-tender. , Meanwhile, melt butter in a skillet; stir in honey and lemon juice. Cook over low heat for 3-1/2 minutes, stirring constantly. Add carrots; cook and stir for 1 minute or until glazed.

Nutrition Facts : Calories 127 calories, Fat 6g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 107mg sodium, Carbohydrate 18g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges

EASY HONEY-GLAZED BABY CARROTS



Easy Honey-Glazed Baby Carrots image

I got this recipe off the back of a bag of baby carrots. All the ingredients go in the microwave at one time, cook and you're done. It sounded so easy and delicious that I couldn't resist posting it.

Provided by loca1107

Categories     Vegetable

Time 15m

Yield 4 serving(s)

Number Of Ingredients 6

16 ounces baby carrots
1 tablespoon butter
2 tablespoons light brown sugar
2 tablespoons honey
2 teaspoons cornstarch
1/4 teaspoon seasoning salt

Steps:

  • In a microwave-safe dish, combine all ingredients. Cover and cook on high 10-12 minutes, stirring once, until tender.

Nutrition Facts : Calories 128.4, Fat 3, SaturatedFat 1.9, Cholesterol 7.6, Sodium 116.3, Carbohydrate 26, Fiber 3.3, Sugar 20.7, Protein 0.8

EASY GLAZED CARROTS



Easy Glazed Carrots image

These glazed carrots are easy and simple to make. They make a great kid's snack or even a side dish to go with a meal.

Provided by Brittany Austin

Categories     Side Dish     Vegetables     Carrots     Glazed Carrot Recipes

Time 10m

Yield 4

Number Of Ingredients 4

1 (16 ounce) can sliced carrots, drained
⅔ cup brown sugar
¼ cup butter
2 tablespoons orange marmalade

Steps:

  • Place carrots into a microwave-safe bowl; add brown sugar, butter, and orange marmalade to carrots. Cover bowl loosely with plastic wrap and cook in microwave on high power for 3 minutes; stir. If butter and marmalade aren't completely melted, continue cooking on high power for 30-second intervals, stirring after each interval, until carrots are coated with glaze.

Nutrition Facts : Calories 243.9 calories, Carbohydrate 36.4 g, Cholesterol 30.5 mg, Fat 11.7 g, Fiber 2.1 g, Protein 0.8 g, SaturatedFat 7.3 g, Sodium 362.9 mg, Sugar 32.2 g

Tips:

  • For a sweeter glaze, add 1 tablespoon of honey or maple syrup to the glaze mixture.
  • If you don't have a microwave-safe bowl, you can use a regular bowl and cover it with plastic wrap.
  • Be careful not to overcook the carrots. They should be tender but still slightly crunchy.
  • Garnish the carrots with fresh parsley or chives before serving.

Conclusion:

Glazed carrots in the microwave is a quick and easy side dish that is perfect for any occasion. The carrots are tender and flavorful, and the glaze adds a touch of sweetness and shine. This dish is sure to be a hit with everyone at your table.

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