Best 4 Ginger And Lemon Marinade Recipes
Embark on a culinary journey with our tantalizing ginger and lemon marinade recipes, a symphony of flavors that will transform your meals into delectable masterpieces. From succulent chicken and fish to tender tofu and vegetables, our marinade collection caters to a diverse range of tastes and dietary preferences. Prepare to be captivated by the zesty, aromatic, and invigorating flavors that ginger and lemon bring to the table. Let your taste buds dance with delight as you explore these mouthwatering recipes, each offering a unique twist on the classic combination of ginger and lemon. Whether you're a seasoned chef or a novice cook, our recipes are designed to guide you effortlessly through the process, ensuring a remarkable dining experience with every bite.
Let's cook with our recipes!
GINGER AND LEMON MARINADE
This is really easy with my microplane--I just grate the ginger and garlic into a measuring cup, add the rest of the ingredients and nuke it in the microwave til it's all melted. This is good with any kind of fish, chicken or pork tenderloin, too.
Provided by DeeCooks
Categories Low Protein
Time 6m
Yield 1 cup
Number Of Ingredients 6
Steps:
- Mix all the ingredients in a small saucepan over moderate heat and stir until the butter is melted, or use the microwave.
- Marinate seafood or meat 30 minutes to 2 hours (any more and the lemon starts to "cook" the meat.
- Baste with marinade while cooking.
Nutrition Facts : Calories 475.4, Fat 46.2, SaturatedFat 29.2, Cholesterol 122, Sodium 1336.9, Carbohydrate 17.6, Fiber 1.1, Sugar 3.5, Protein 3.9
ASIAN GINGER GRILL MARINADE
This delicious Asian marinade is delicious on anything grilled! Use as marinade up to 24 hours prior to cooking a grilled meat, or simply douse the meat just before grilling.
Provided by Don
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 45m
Yield 6
Number Of Ingredients 9
Steps:
- Whisk together soy sauce, rice vinegar, honey, sesame oil, garlic, ginger, green onion, sesame seeds, and pepper until the honey has dissolved.
Nutrition Facts : Calories 80.4 calories, Carbohydrate 7.9 g, Fat 5.3 g, Fiber 0.4 g, Protein 1.3 g, SaturatedFat 0.8 g, Sodium 802.7 mg, Sugar 6 g
GINGER-LEMON SAUCE
Provided by Food Network
Time 15m
Yield About 1/4 cup sauce
Number Of Ingredients 4
Steps:
- Using a Japanese ginger grater or very fine holes on grater, grate ginger to make 2 teaspoons ginger shreds and juice. In a small bowl mix ginger with remaining ingredients. Let stand 10 minutes. Pour sauce through a fine strainer and serve with pan-fried scallops.;
GRILLED SALMON WITH LEMON AND GINGER
For a perfectly simple dinner, serve this salmon with grilled or broil asparagus and a mix of California brown and wild rices. Developed by California Grown. See more recipes at http://californiagrown.org/cookbook/index.asp.
Provided by CaliforniaGrown
Categories < 30 Mins
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- In a small bowl or measuring cup whisk together lemon juice, soy sauce, oil, sugar and ginger.
- Set aside 1/3 of the mixture in a small bowl.
- Place salmon in a shallow dish and pour the rest of the marinade over the top.
- Let marinate at room temperature for 20 minutes, turning once or twice.
- Grill or broil salmon over medium heat, turning once with a wide spatula and brushing with excess marinade until salmon is cooked to your liking (about 10 minutes depending on thickness.)
- Sprinkle with pepper and serve with reserved marinade for drizzling.
Nutrition Facts : Calories 263.2, Fat 11.1, SaturatedFat 1.3, Cholesterol 88.7, Sodium 564.4, Carbohydrate 4.7, Fiber 0.2, Sugar 2.4, Protein 34.8
Tips:
- Use fresh ginger and lemon for the marinade. This will give it the best flavor.
- Grate the ginger and lemon zest finely. This will help the flavors to infuse into the chicken.
- Don't marinate the chicken for more than 24 hours. This can make the chicken tough.
- If you don't have time to marinate the chicken, you can still make this recipe. Just add the ginger, lemon zest, and other spices to the chicken before cooking.
- This marinade can also be used on other meats, such as pork, beef, or fish.
Conclusion:
This ginger and lemon marinade is a great way to add flavor to your chicken. It's easy to make and can be used on other meats as well. The marinade will help to keep the chicken moist and tender, and the ginger and lemon will give it a delicious flavor. So next time you're looking for a delicious and easy way to cook chicken, give this ginger and lemon marinade a try.
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