Best 4 Ginas Peanut Butter Incredibles Recipes
Indulge in the delightful combination of peanut butter and chocolate with Gina's Peanut Butter Incredibles, a collection of delectable recipes that will satisfy your sweet tooth. From classic peanut butter cookies and rich peanut butter fudge to no-bake peanut butter bars and luscious peanut butter pie, this article offers a variety of treats that cater to every preference. Each recipe is carefully crafted with simple ingredients and detailed instructions, ensuring that bakers of all skill levels can create these incredible peanut butter delights. Get ready to embark on a culinary journey where peanut butter and chocolate harmonize perfectly, creating unforgettable moments of pure bliss.
Check out the recipes below so you can choose the best recipe for yourself!
GINA'S PEANUT BUTTER INCREDIBLES
This recipe was given to me by one of the girls that I work with, Gina. She made these for one of our work get-togethers and they were a big hit. I didn't get a chance to make them yet, but I wanted to post this recipe for future use.
Provided by senseicheryl
Categories < 15 Mins
Time 10m
Yield 1 9 x 13 inch pan, 36 serving(s)
Number Of Ingredients 5
Steps:
- Take the 1 package of graham crackers and break them up. Put in blender until it makes a powder consistency.
- Mix in powdered sugar.
- Add the melted butter and peanut butter.
- Mix and press into a lightly buttered 9 x 13 inch pan.
- Melt the chocolate chips in the microwave and spread on top of peanut butter mixture.
- Refrigerate until chocolate hardens.
- To cut into pieces, let it sit at room temperature for a little while (it makes it easier to cut).
- NOTE: Make sure you really blend the graham crackers as you don�t want huge chunks in it.
- One pan makes a lot if you are cutting into little squares.
- I also bought the mini cupcake tins to serve them inches.
Nutrition Facts : Calories 198.9, Fat 12.6, SaturatedFat 5.3, Cholesterol 10.2, Sodium 106, Carbohydrate 21.1, Fiber 1.3, Sugar 16.9, Protein 3.5
PEANUT BUTTER INCREDIBLES
Provided by Martina McBride
Categories dessert
Time 45m
Yield 36 (2 1/8-by-1 1/2-inch) bars
Number Of Ingredients 6
Steps:
- Grease a 13-by-9-inch baking dish with butter.
- Melt the butter in a medium saucepan over low heat. Stir in the peanut butter until smooth. Add the sugar, then the graham cracker crumbs, and stir well to blend. Press the mixture over the bottom of the prepared baking dish.
- Melt the butterscotch chips and chocolate chips in separate bowls in the microwave on high in 30-second increments, stirring each time, until the mixtures are melted and smooth, about 2 1/2 minutes total. Pour the melted chocolate over the crust and spread evenly. Dollop the melted butterscotch evenly over the chocolate and drag a butter knife or skewer through it to make a marbled effect. Refrigerate until the topping has set, 20 minutes. Slice into bars and store at room temperature.
INCREDIBLE EDIBLES
With these hot days, No Bake goodies is the only way to go! These tasty peanut butter, chocolate, graham bars were introduced to me at a meeting many decades ago. The baker was inundated with pleas for the recipe.Happily she shared. This was in the deep south. It has made the rounds by now, but I have only seen other recipes that...
Provided by Catie B
Categories Other Snacks
Time 20m
Number Of Ingredients 5
Steps:
- 1. Mix first four ingredients. (All but chocolate chips) Beat until thoroughly mixed and crumbly. Press into a greased 9x13 inch pan.
- 2. Melt chocolate chips and spread evenly over graham mixture. Let Stand until chocolate hardens. Cut into small squares.
- 3. Cookies are rich. Small squares are just the right bite. These freeze well. To store, place in a sealed container. To keep to yourself, make sure container says 'yogurt" (the big ones) 'shortening', or 'wheat bran'. Disclaimer: The above suggestion honestly comes from someone else who loves these madly!! For Guten Free bars: Use gluten free graham crackers, and make sure all ingredients are GF as well.
- 4. NOTE: If you used natural peanut butter, I would try this: Mix together the peanut butter (make sure before measuring all the peanut butter, from the bottom of the jar, has been thoroughly mixed with the oil, so it is all uniform before measuring), the confectioner's sugar, and the crumbs (finely crushed) in with mixer if possible for through mixing, and then slowly add the butter until you reach a moist crumbly stage. You may not need all the butter if it is already very wet from a soft, natural peanut butter, so some may be left. Then, after patting into pan, chill in fridge for about 10 minutes or so prior to adding the chocolate top. You may need to keep the natural peanut butter edibles in the refrigerator and take out before serving. Butter only please, margarine adds more water. Won't work well in this recipe.
INCREDIBLES
Someone gave me this recipe years ago - so easy to make! The only "cooking" time involved is melting the chips.
Provided by Joy1996
Categories Bar Cookie
Time 6m
Yield 12-15 bars
Number Of Ingredients 5
Steps:
- Combine butter and graham cracker crumbs.
- Beat in peanut butter and powdered sugar.
- Spread in a 9x13" pan.
- Frost with melted chips and let stand at room temp.
- until set.
- Cut into squares.
Tips:
- For a creamier peanut butter filling, use a natural peanut butter that contains oil. If your peanut butter is too thick, you can add a little bit of milk or cream to thin it out.
- If you don't have a piping bag, you can use a plastic bag with the corner cut off to pipe the peanut butter filling.
- To make the cookies ahead of time, bake them according to the recipe instructions and then let them cool completely. Store the cookies in an airtight container at room temperature for up to 3 days, or in the freezer for up to 2 months.
- To make the cookies gluten-free, use gluten-free flour.
Conclusion:
Gina's peanut butter incredibles are a delicious and easy-to-make treat that are perfect for any occasion. With their soft and chewy cookies and creamy peanut butter filling, these cookies are sure to be a hit with everyone who tries them. So next time you're looking for a sweet treat, give Gina's peanut butter incredibles a try. You won't be disappointed!
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