Best 2 Gin Fizz With Egg White Recipes

Embark on a delightful journey into the world of classic cocktails with our Gin Fizz with Egg White recipe. This timeless libation, known for its effervescent texture and refreshing citrus flavors, is elevated with the addition of egg white, creating a rich and velvety foam that adds depth and complexity to the drink. Alongside this classic recipe, we present variations that cater to different preferences and dietary restrictions, including a vegan Gin Fizz, a Gin Fizz without egg white, and a refreshing Gin Fizz mocktail. Whether you're a seasoned mixologist or just starting your cocktail-making adventure, this comprehensive guide will provide you with all the knowledge and recipes you need to craft the perfect Gin Fizz, tailored to your taste and dietary needs.

Check out the recipes below so you can choose the best recipe for yourself!

GIN FIZZ

Gin Fizz image

Want to make a frothy and delicious Gin Fizz? Start with high-quality gin, and prep your arms for a good shake.

Provided by Liquor.com

Time 5m

Number Of Ingredients 5

Ingredients

2 ounces gin
1 ounce lemon juice, freshly squeezed
3/4 ounce simple syrup
1 egg white (about 1/2 ounce)
Club soda, to top (about 1 ounce)

Steps:

Add the gin, lemon juice, simple syrup and egg white to a shaker and vigorously dry-shake (without ice) for about 15 seconds.
Add 3 or 4 ice cubes and shake vigorously until well-chilled.
Double-strain into a chilled Collins glass and top with club soda.

Nutrition Facts : Calories 179 kcal, Carbohydrate 12 g, Cholesterol 0 mg, Fiber 0 g, Protein 2 g, SaturatedFat 0 g, Sodium 32 mg, Sugar 10 g, Fat 0 g, UnsaturatedFat 0 g

CLASSIC GIN FIZZ COCKTAIL

Classic Gin Fizz Cocktail image

The gin fizz is a classic soda highball that includes gin with sweet and sour flavors, topped with soda. Get the recipe and try its many variations.

Provided by Colleen Graham

Categories Beverage Cocktail

Time 3m

Number Of Ingredients 6

Ingredients

2 ounces gin
3/4 ounce lemon juice (fresh; or lime juice)
3/4 ounce simple syrup (1:1 ratio)
Optional: 1 egg white
2 ounces soda water (or enough to fill)
Garnish: lemon peel

Steps:

Gather the ingredients.
Pour the gin, lemon or lime juice, simple syrup, and egg white (if using) into a cocktail shaker filled with ice.
Shake vigorously , about 15 seconds if using the egg white, to ensure it is mixed thoroughly with the other ingredients. For an extra-frothy drink, discard the ice and dry shake for a few more seconds.
Strain into a chilled highball glass over fresh ice cubes.
Top with soda and garnish with a lemon or lime peel. Serve and enjoy.

Nutrition Facts : Calories 174 kcal, Carbohydrate 12 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, Sodium 9 mg, Sugar 11 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g

Tips:

For a classic Gin Fizz, use freshly squeezed lemon juice and simple syrup made with superfine sugar.
To make the egg white foam, use a clean whisk and a copper or stainless steel bowl. Make sure the bowl and whisk are completely dry before you start whisking.
Whisk the egg white and sugar until it reaches stiff peaks. This will take about 2-3 minutes.
To build the drink, start with the gin and lemon juice. Then, add the egg white mixture and top with club soda.
Garnish with a lemon twist or a cherry.

Conclusion:

The Gin Fizz is a classic cocktail that is perfect for any occasion. It is light, refreshing, and flavorful. With a few simple ingredients, you can make a delicious Gin Fizz at home. So next time you are looking for a cocktail to enjoy, give the Gin Fizz a try.