Best 2 Gin And Grapefruit Fizz Recipes

Indulge in the delightful Gin and Grapefruit Fizz, a refreshing and effervescent cocktail that perfectly balances the tangy citrus of grapefruit with the botanical notes of gin. This classic highball drink is elevated with the addition of homemade grapefruit syrup, which adds a subtle sweetness and enhances the vibrant grapefruit flavor. The recipe also includes variations for those who prefer a non-alcoholic version, using sparkling water instead of gin, and a spicy twist with the addition of jalapeño-infused gin. Whether you're looking for a refreshing summer sipper or a sophisticated cocktail to impress your guests, this Gin and Grapefruit Fizz is sure to tantalize your taste buds and leave you feeling invigorated.

Here are our top 2 tried and tested recipes!

CUCUMBER-INFUSED GIN-AND-GRAPEFRUIT FIZZ

Cucumber-Infused Gin-and-Grapefruit Fizz image

Infusing gin with cucumber brings out the spirit's floral flavor, which is the perfect match for sweet-tart grapefruit soda in this elegant brunch cocktail.

Provided by Martha Stewart

Categories Food & Cooking Breakfast & Brunch Recipes

Time 12h10m

Yield Makes 8

Number Of Ingredients 4

Ingredients

2 Persian cucumbers (or 1/2 English cucumber), thinly sliced into rounds, plus more slices for serving
12 ounces gin, such as Hendrick's
8 large ice cubes, or regular ice cubes
3 12-ounce bottles grapefruit soda, such as Spindrift

Steps:

Place cucumbers in a small pitcher. Mash with a muddling tool or a wooden spoon until cucumbers release juices and break down into small pieces. Add gin, cover, and refrigerate at least 12 hours and up to 3 days.
Place ice in each serving glass. Pour 1 1/2 ounces cucumber-infused gin into each and top with soda. Stir once, garnish with cucumber slices, and serve immediately.

GIN-AND-GRAPEFRUIT FIZZ

Gin-and-Grapefruit Fizz image

Provided by Martha Stewart

Categories Food & Cooking Drink Recipes Cocktail Recipes

Time 10m

Number Of Ingredients 5

Ingredients

1 cup pink-grapefruit marmalade, such as Stonewall Kitchen
12 ounces gin
1/2 cup fresh lemon juice (from 3 to 4 lemons)
24 ounces seltzer
Pink or Ruby Red grapefruit wedges, for serving

Steps:

Stir together marmalade, gin, and lemon juice in a pitcher to combine. Divide among ice-filled glasses, top with seltzer, and garnish with grapefruit wedges. Serve immediately.

Tips:

For a sweeter fizz, use pink grapefruit instead of white grapefruit.
If you don't have sparkling water, you can use club soda or tonic water instead.
To make a non-alcoholic version of this drink, simply omit the gin and add an extra splash of grapefruit juice.
Garnish your fizz with a slice of grapefruit or a twist of lemon for a refreshing touch.
For a more complex flavor, try infusing your gin with grapefruit zest or grapefruit juice for a few days before making the fizz.

Conclusion:

The gin and grapefruit fizz is a refreshing and flavorful cocktail that is perfect for any occasion. With its simple ingredients and easy-to-follow instructions, this drink is sure to be a hit with your friends and family. So next time you're looking for a delicious and refreshing cocktail, give the gin and grapefruit fizz a try. You won't be disappointed!