Indulge in a delightful culinary journey with our delectable Cowgirl Cookies, a harmonious blend of sweet and savory flavors. These exceptional cookies, hailing from the vast ranches of the Wild West, embody the spirit of adventure and freedom. Each bite transports you to the heart of the frontier, where rugged cowboys and cowgirls roam amidst breathtaking landscapes.
Our collection of Cowgirl Cookie recipes caters to diverse tastes and dietary preferences. Whether you favor classic, chocolatey goodness, the irresistible allure of peanut butter, or the wholesome embrace of gluten-free indulgence, we have the perfect recipe for you. Embark on this culinary adventure and discover the magic of Cowgirl Cookies, where the spirit of the Wild West meets the warmth of your kitchen.
COWBOY COOKIES: A GIFT IN A JAR
A naturally-sweetened and whole grain cowboy cookie mix in a mason jar. Make the mix for a fun gift, or bake the cookies on the spot.
Provided by Kristin Marr
Categories Dessert
Time 34m
Number Of Ingredients 15
Steps:
- In a small bowl, whisk together the flour, cinnamon, allspice, baking soda, and salt. Pour the mix into a quart-size mason jar (any quart-size, or slightly larger, wide mouth jar will work). I highly recommend using a funnel to pour the flour and remaining ingredients into the jar. Add the oats and sugar. Gently tap the bottom of the jar on a hard surface to compact the ingredients without compromising the individual layers. Add the cranberries and chopped pecans. Gently tap the bottom of the jar to compact the ingredients again. Finally, add the chocolate chips, tapping the jar if more room is needed. Place a lid on the jar and attach the gift tag instructions (download the printable gift tags, here).
- Preheat the oven to 350F. In a large bowl, using a hand-mixer, beat the softened (to room temperature) butter. Mix in the eggs and vanilla extract. Pour the contents of the mason jar into the bowl, and mix everything together. Scoop the dough onto a baking sheet (I use an ice cream scooper). Bake the cookies for 12-14 minutes.
Nutrition Facts : Calories 3429 kcal, Carbohydrate 352 g, Protein 49 g, Fat 213 g, SaturatedFat 106 g, Cholesterol 668 mg, Sodium 2704 mg, Fiber 37 g, Sugar 155 g, ServingSize 1 serving
COWBOY COOKIES GIFT-IN-A-JAR
Cowboy cookies have a little of everyones favorite ingredient and is usually the first gift in a jar someone gets. This is because they present so well. Lovely colors.
Provided by Stormy Stewart
Categories Cookies
Time 35m
Number Of Ingredients 9
Steps:
- 1. Layer the ingredients in a 1 quart jar in the order given. Press each layer firmly in place before adding the next layer.
- 2. Include a card with the following instructions:
- 3. Cowboy Cookie Mix in a Jar 1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. 2. In a medium bowl, mix together 1/2 cup melted butter or margarine, 1 egg, and 1 teaspoon of vanilla. Stir in the entire contents of the jar. You may need to use your hands to finish mixing. Shape into walnut sized balls. Place 2 inches apart on prepared cookie sheets. 3. Bake for 11 to 13 minutes in the preheated oven. Transfer from cookie sheets to cool on wire racks.
TEXAS COWBOY COOKIES IN A JAR
Make and share this Texas Cowboy Cookies in a Jar recipe from Food.com.
Provided by Jellyqueen
Categories Dessert
Time 35m
Yield 36 cookies
Number Of Ingredients 9
Steps:
- Layer ingredients in order given in a 1- quart wide mouth canning jar.
- Press each layer firmly in place before adding next ingredient.
- Recipe for Cowboy Cookies (to be attached with the mix):.
- Empty jar of cookie mix into a large mixing bowl,.
- Blend mix together.
- Add: 1 stick butter melted, 1 large egg, slightly beaten, and 1 tsp vanilla.
- Mix until completely blended.
- Shape into balls the size of walnuts; place 2 inches apart on sprayed baking sheets.
- Bake at 350° for 11-13 minutes until edges are lightly browned.
- Cool 5 minutes on baking sheet.
- Remove cookies to racks to finish cooling.
- Makes 3 dozen cookies.
Nutrition Facts : Calories 83.5, Fat 2.7, SaturatedFat 1, Sodium 62.9, Carbohydrate 14.6, Fiber 0.8, Sugar 8.4, Protein 1.2
COWBOY COOKIE MIX IN A JAR
Cookie mix layered in a jar. They are great for gift-giving or bake sales.
Provided by Phyllis
Categories Desserts Cookies Oatmeal Cookie Recipes
Time 25m
Yield 18
Number Of Ingredients 9
Steps:
- Layer the ingredients in a 1 quart jar in the order given. Press each layer firmly in place before adding the next layer.
- Include a card with the following instructions: Cowboy Cookie Mix in a Jar 1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. 2. In a medium bowl, mix together 1/2 cup melted butter or margarine, 1 egg, and 1 teaspoon of vanilla. Stir in the entire contents of the jar. You may need to use your hands to finish mixing. Shape into walnut sized balls. Place 2 inches apart on prepared cookie sheets. 3. Bake for 11 to 13 minutes in the preheated oven. Transfer from cookie sheets to cool on wire racks.
Nutrition Facts : Calories 166.9 calories, Carbohydrate 29.1 g, Fat 5.5 g, Fiber 1.7 g, Protein 2.4 g, SaturatedFat 1.9 g, Sodium 132.6 mg, Sugar 16.8 g
COWBOY COOKIE MIX
Since half the fun of cookies is baking them, I give this merry-making mix as a gift. The ingredients look so pretty in a jar...and the cookies smell terrific coming out of the oven!
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 3-1/2 dozen.
Number Of Ingredients 13
Steps:
- Pour oats into a wide-mouth 1-qt. glass container with a tight-fitting lid. Combine flour, baking powder, baking soda and salt; place on top of oats. Layer with pecans, chocolate chips, brown sugar and sugar, packing each layer tightly (do not mix). Cover and store in a cool, dry place for up to 6 months. Yield: 1 batch. , To prepare cookies: Pour cookie mix into a large bowl; stir to combine ingredients. Beat in butter, egg and vanilla. Cover and refrigerate for 30 minutes. , Preheat oven to 350°. Roll into 1-in. balls. Place 2 in. apart on greased baking sheets. Bake 11-13 minutes or until set. Remove to wire racks to cool.
Nutrition Facts : Calories 187 calories, Fat 9g fat (4g saturated fat), Cholesterol 22mg cholesterol, Sodium 157mg sodium, Carbohydrate 25g carbohydrate (15g sugars, Fiber 1g fiber), Protein 3g protein.
Tips:
- Use room temperature ingredients for better creaming and mixing.
- Measure your flour correctly to avoid dense cookies. Use the spoon and level method or a kitchen scale for accurate measurements.
- Chill the cookie dough for at least 30 minutes before baking to prevent spreading and ensure a chewy texture.
- Bake the cookies in a preheated oven to ensure even baking.
- Don't overmix the cookie dough, as this can result in tough cookies.
- Add the chocolate chips or nuts at the end of the mixing process to prevent them from sinking to the bottom of the cookies.
- Bake the cookies until the edges are golden brown and the centers are set, but still slightly soft.
- Let the cookies cool completely on a wire rack before storing them in an airtight container at room temperature for up to 3 days, or in the freezer for up to 3 months.
Conclusion:
These cowgirl cookie recipes offer a delicious and versatile treat that can be enjoyed by people of all ages. With their chewy texture, sweet and nutty flavor, and customizable toppings, these cookies are perfect for any occasion. Whether you're looking for a quick and easy snack or a special dessert to share with friends and family, these cowgirl cookies are sure to satisfy your cravings.
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