Best 2 Ghirardelli Classic Brownies Recipes

Indulge in the decadence of Ghirardelli's Classic Brownies, an iconic dessert that has tantalized taste buds for generations. These delectable treats, crafted with premium Ghirardelli chocolate, embody the epitome of chocolate indulgence. Each bite unveils a symphony of rich, fudgy textures and intense chocolate flavors, leaving you craving for more.

This versatile recipe collection offers a range of Ghirardelli brownie variations, catering to diverse preferences. From the classic brownie recipe that embodies the essence of chocolate indulgence to the indulgent triple chocolate brownie recipe that takes chocolate decadence to new heights, there's a brownie recipe for every chocolate enthusiast.

For those seeking a gluten-free alternative, the gluten-free brownie recipe provides a delightful rendition of the classic brownie, ensuring that everyone can savor the joy of these chocolatey delights. Additionally, the brownie bites recipe offers a fun twist on the traditional brownie, creating bite-sized morsels of chocolate heaven perfect for parties or as a quick snack.

Each recipe is meticulously detailed, guiding you through the process of creating these chocolate masterpieces with precision and ease. Whether you're a seasoned baker or a novice in the kitchen, these recipes are designed for success, ensuring that every batch of brownies turns out perfectly.

So, gather your ingredients, preheat your oven, and embark on a culinary journey that will leave you and your loved ones spellbound by the irresistible charm of Ghirardelli's Classic Brownies.

Check out the recipes below so you can choose the best recipe for yourself!

CLASSIC GHIRARDELLI CHOCOLATE BROWNIES

Classic Ghirardelli Chocolate Brownies image

Everyone loves brownies! This classic simple and delicious recipe is all you need to satisfy your family's brownie cravings.

Provided by Ghirardelli

Categories Trusted Brands: Recipes and Tips Ghirardelli®

Time 50m

Yield 16

Number Of Ingredients 10

Ingredients

4 ounces Ghirardelli Semi-Sweet Chocolate Baking Bar
½ cup unsalted butter, cut into pieces
1 cup firmly packed brown sugar
1 teaspoon pure vanilla extract
2 large eggs
¾ cup all-purpose flour
2 tablespoons all-purpose flour
¼ teaspoon baking powder
⅜ teaspoon salt
½ cup Ghirardelli Semi-Sweet Chocolate Baking Chips

Steps:

Preheat the oven to 350 degrees F. Butter and flour an 8-inch square baking pan.
Chop the semi-sweet chocolate baking bar into 1-inch pieces.
In the top of a double boiler or in a heatproof bowl over barely simmering water, melt the chopped chocolate and butter, stirring occasionally until smooth. Remove the pan from the heat and let cool to room temperature.
Stir the brown sugar and vanilla into the chocolate mixture. Add the eggs and mix well.
In a bowl, sift together flour, baking powder, and salt. Slowly fold the flour mixture into the chocolate mixture, mixing well until blended. Stir in the chocolate chips and pour the batter into the prepared pan.
Bake for 25 to 30 minutes, until a tester comes out clean. Remove from the oven and cool for at least 10 minutes before cutting into 2-inch squares.

Nutrition Facts : Calories 196.9 calories, Carbohydrate 26.6 g, Cholesterol 39.3 mg, Fat 10.3 g, Fiber 0.9 g, Protein 2.2 g, SaturatedFat 6 g, Sodium 75.7 mg, Sugar 19.5 g

GHIRARDELLI CLASSIC BROWNIES

Ghirardelli Classic Brownies image

Straight from the back of the Ghirardelli bar, these are chocolatey goodness. Fantastic warm from the oven and served with vanilla bean ice cream.

Provided by skat5762

Categories Bar Cookie

Time 50m

Yield 12 serving(s)

Number Of Ingredients 10

Ingredients

4 ounces ghirardelli semisweet chocolate bars
1/2 cup unsalted butter, cut into pieces
1 cup brown sugar, packed
1 teaspoon vanilla
2 eggs
3/4 cup flour, plus
2 tablespoons flour
1/4 teaspoon baking powder
1/2 teaspoon salt
1/2 cup Ghirardelli semi-sweet chocolate chips (I use white)

Steps:

Preheat oven to 350-degrees.
Butter and flour 8X8 pan.
In a heavy 1 1/2 saucepan, melt chocolate and butter over low heat, stirring until smooth.
Remove pan from heat and let cool to room temperature.
Stir in brown sugar and vanilla.
Add eggs, mixing well.
In bowl, sift together flour, baking powder and salt.
Slowly fold into chocolate mixture; mix well.
Stir in chips.
Pour batter into prepared pan.
Bake for 25-30 minutes.

Tips:

Use high-quality chocolate for the best flavor. Ghirardelli is a great choice, but you can use your favorite brand.
Don't overmix the batter. Overmixing will make the brownies tough. Mix just until the ingredients are combined.
Bake the brownies until a toothpick inserted into the center comes out with just a few moist crumbs attached.
Let the brownies cool completely before cutting them. This will help them to set and makes clean cuts.
Store the brownies in an airtight container at room temperature for up to 3 days.

Conclusion:

Ghirardelli classic brownies are a delicious and easy-to-make dessert that is perfect for any occasion. With just a few simple ingredients, you can create a batch of rich, fudgy brownies that will be enjoyed by everyone. So next time you're looking for a sweet treat, give Ghirardelli classic brownies a try. You won't be disappointed!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #desserts #eggs-dairy #oven #potluck #dinner-party #holiday-event #kid-friendly #picnic #cookies-and-brownies #chocolate #bar-cookies #brownies #eggs #dietary #gifts #christmas #comfort-food #valentines-day #taste-mood #to-go #equipment