Best 2 Georgian Sweet Potatoes Recipes
In the heart of Georgian cuisine, a culinary symphony of flavors awaits the adventurous palate. Embark on a journey where sweet potatoes take center stage, transformed into delectable dishes that tantalize the senses. Discover the art of preparing mtsvadi, a savory grilled sweet potato dish, where the smoky aroma of charcoal mingles with the natural sweetness of the vegetable. Indulge in the comforting goodness of tkemali, a tangy and vibrant sauce made from sour plums, perfectly complementing the earthy essence of sweet potatoes. Experience the delightful flavors of chanakhi, a traditional Georgian stew, where tender lamb or beef harmonizes with the sweetness of sweet potatoes, eggplant, and tomatoes, creating a symphony of flavors. But the culinary adventure doesn't end there. Explore variations of these recipes, each with its unique twist. From the simplicity of roasted sweet potatoes with garlic and herbs to the indulgence of sweet potato casserole with a crispy pecan topping, there's a recipe for every palate. Dive into the world of Georgian sweet potato cuisine and let your taste buds embark on an unforgettable journey.
Let's cook with our recipes!
GEORGIA SWEET POTATO CASSEROLE
This is a must have for all family gatherings with us. I always get request for it and always bring home an empty dish! It's not too sweet and the perfect addition to turkey or my favorite, HAM! My mother eats it as a dessert, but I prefer letting it share the spotlight with the main dish!! You cannot go wrong! Try it just once....
Provided by Catherine Cantrell
Categories Casseroles
Time 45m
Number Of Ingredients 11
Steps:
- 1. EASY! Preheat your oven to 350, this is gonna go quick!! Just mix the first six ingredients together and place in your baking dish.
- 2. For the topping: Mix brown sugar, flour and chopped pecans. Sprinkle on the top of your potato mixture. Drizzle this with your melted butter.
- 3. Bake at 350 for 30 minutes. If you are using a smaller dish it will be thicker and may need a little longer in the oven. I usually prepare mine in a 9X13 pan.
GEORGIAN SWEET POTATOES
Make and share this Georgian Sweet Potatoes recipe from Food.com.
Provided by Scott Orlowski
Categories Potato
Time 1h25m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350 F.
- Peel potatoes and boil until soft (35-40 minutes).
- Mash and add remaining ingredients.
- Beat well and place in a buttered casserole.
- Dot top with butter slices.
- Bake 35 minutes at 350F degrees (until brown).
Tips:
- Use a fork to poke holes in the potatoes before baking to help them cook evenly.
- Wrap the potatoes in aluminum foil before baking to keep them moist.
- Bake the potatoes for about 1 hour, or until they are tender when pierced with a fork.
- Let the potatoes cool slightly before handling them.
- Serve the potatoes with your favorite toppings, such as butter, cinnamon sugar, or marshmallows.
Conclusion:
Georgian sweet potatoes are a delicious and easy-to-make side dish that can be enjoyed by people of all ages. They are perfect for special occasions or everyday meals. With their sweet and creamy flavor, these potatoes are sure to be a hit with your family and friends.
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