Best 3 Georgia Pecan Bread Recipes
**Georgia Pecan Bread: A Taste of Southern Comfort**
Indulge in the delectable flavors of the Deep South with Georgia Pecan Bread, a classic treat that embodies the warmth and hospitality of the region. This moist, tender bread is studded with an abundance of crunchy pecans, offering a delightful textural contrast in every bite. The sweet and nutty flavor of the pecans pairs perfectly with the slightly sweet bread, creating a harmonious balance that will tantalize your taste buds. But that's not all! This article presents a collection of mouthwatering recipes that elevate the classic Georgia Pecan Bread to new heights, each with its unique twist on this Southern favorite. From a decadent chocolate pecan bread to a delightful pumpkin pecan bread, these recipes offer a variety of flavors and textures that will satisfy any sweet tooth. Get ready to embark on a culinary journey through the heart of Georgia, where every bite of pecan bread tells a story of Southern charm and hospitality.
SOUTHERN PECAN BREAD
Southern Pecan Bread is completely indescribable! Super buttery, sweet and loaded with pecans. Serve it with your morning coffee or as a totally addictive Thanksgiving side dish everyone will love! Guaranteed to be a new family favorite!
Provided by Shelly
Categories Bread
Time 40m
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F. Line a 9×13 baking dish with parchment paper. Coat generously with nonstick spray and set aside.
- In the bowl of your stand mixer fitted with the paddle attachment combine both the sugars and butter, mixing on low until combined. Add in the eggs, vanilla, and salt and turn mixer up to medium speed and mix for 1 minute until smooth.
- Turn mixer to low and mix in the flour until just combined. Fold in the pecans.
- Transfer mixture to your prepared pan and bake for 30-35 minutes, or until the center is just set and the edges are lightly golden.
- Cool completely in the pan, and then cut into squares.
Nutrition Facts : ServingSize 1 Square, Calories 473 calories, Sugar 33.3 g, Sodium 130.6 mg, Fat 30.7 g, SaturatedFat 13.3 g, TransFat 0 g, Carbohydrate 46.8 g, Fiber 1.7 g, Protein 5.2 g, Cholesterol 112.8 mg
SWEET ALABAMA PECAN BREAD
What a treat to have alongside your morning coffee! The perfect amount of sweetness... Check out more of our amazing cake recipes!
Provided by Amy Borne
Categories Other Desserts
Time 30m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees. Lightly grease and flour 9x13 inch baking dish.
- 2. Using a wooden spoon stir together sugar, brown sugar, eggs and oil in a medium bowl until smooth.
- 3. Stir in flour and vanilla. Add pecans, then stir until evenly mixed.
- 4. Spoon into prepared pan and bake for 30-35 minutes.
GEORGIA CORNBREAD CAKE
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking dish.
- Beat eggs, oil, white sugar, and brown sugar together in a bowl until smooth. Stir pecans, flour, and vanilla into the egg mixture; pour into prepared baking dish.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 30 to 35 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
Nutrition Facts : Calories 513.5 calories, Carbohydrate 49.2 g, Cholesterol 62 mg, Fat 34.4 g, Fiber 2.3 g, Protein 5.5 g, SaturatedFat 4.1 g, Sodium 226.9 mg, Sugar 35.4 g
Tips:
- Use room temperature ingredients. This will help the batter come together more smoothly and evenly.
- Don't overmix the batter. Overmixing can make the bread tough.
- Bake the bread in a preheated oven. This will help the bread rise evenly.
- Check the bread for doneness by inserting a toothpick into the center. If the toothpick comes out clean, the bread is done.
- Let the bread cool completely before slicing. This will help the bread hold its shape.
Conclusion:
Georgia Pecan Bread is a delicious and easy-to-make bread that is perfect for any occasion. It is moist, flavorful, and packed with pecans. With its simple ingredients and straightforward instructions, this bread is sure to become a favorite in any home. So next time you are looking for a sweet and satisfying treat, give Georgia Pecan Bread a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
