Best 2 Georgia Barbeque Sauce Recipes

In the heart of Georgia, where culinary traditions run deep, barbecue sauce reigns supreme. This thick, tangy, and smoky condiment elevates grilled meats, chicken, and vegetables to new heights of flavor. Georgia barbecue sauce is not just a mere accompaniment; it's a culinary journey that captures the essence of Southern hospitality. This article presents a collection of mouthwatering Georgia barbecue sauce recipes, each with its unique twist on the classic. From the traditional tomato-based sauce to variations featuring peaches, bourbon, and even coffee, these recipes are sure to tantalize your taste buds and leave you craving more. Get ready to embark on a barbecue adventure like no other, where bold flavors dance on your palate, and every bite tells a story of Southern charm.

Here are our top 2 tried and tested recipes!

GEORGIA MUSTARD BBQ SAUCE

Georgia Mustard BBQ Sauce image

Posting this in response to Susan Feliciano's request. It was listed in the top 10 mustard BBQ sauces. I made a batch of this with my changes to ingredients and it will be one of my "go to" recipes for pork and chicken BBQ. Yummy.

Provided by Pam Ellingson

Categories Other Sauces

Time 20m

Number Of Ingredients 10

Ingredients

1 c prepared mustard
1/2 c brown sugar
1/4 c apple cider vinegar
2 Tbsp butter
2 Tbsp worcestershire sauce
1 tsp salt
1 tsp black pepper
1 tsp celery seed
1 tsp tabasco sauce
NOTES TO MYSELF: DOUBLE THE BROWN SUGAR AND ADD A TABLESPOON OF MOLASSES. THIS MAKES A SWEETER YET STILL MUSTARDY BBQ SAUCE, PROBABLY MORE TO THE LIKING OF THOSE WHO PREFER THE KETCHUP BASED BBQ SAUCES.

Steps:

1. Combine all ingredients in a saucepan over a low heat. Simmer for 15 minutes

GEORGIA BARBECUE SAUCE

Georgia Barbecue Sauce image

Make and share this Georgia Barbecue Sauce recipe from Food.com.

Provided by Pinay0618

Categories Sauces

Time 5m

Yield 3 cups

Number Of Ingredients 8

Ingredients

1 1/2 cups apple cider vinegar
1/2 cup yellow mustard
1/2 cup ketchup
1/3 cup dark brown sugar
1 teaspoon kosher salt
1/2 teaspoon ground black pepper
1/4 teaspoon cayenne
2 garlic cloves

Steps:

In a bowl, whisk together vinegar, mustard, ketchup, sugar, salt, pepper, cayenne, and garlic.

Tips:

Choose the right tomatoes: Use ripe, flavorful tomatoes for the best results. Roma tomatoes are a good choice because they have a thick flesh and low water content.
Roast the tomatoes: Roasting the tomatoes intensifies their flavor and sweetness. You can roast them in the oven or on the grill.
Use a variety of spices: Georgia barbecue sauce is typically made with a blend of spices, including paprika, garlic powder, onion powder, cayenne pepper, and black pepper. You can adjust the spices to your own taste.
Simmer the sauce: Simmering the sauce allows the flavors to meld and develop. Simmer it for at least 30 minutes, or up to an hour.
Taste the sauce and adjust the seasonings: Taste the sauce before serving and adjust the seasonings as needed. You may want to add more salt, pepper, or spices.

Conclusion:

Georgia barbecue sauce is a versatile sauce that can be used on a variety of meats, vegetables, and even tofu. It's a delicious and easy-to-make sauce that will add a touch of Southern flavor to your next meal.