Feast your taste buds on a culinary journey with our delectable Gemelli with Chicken and Vegetables, masterfully crafted in a luscious Tomato Basil Cream Sauce. This extraordinary dish tantalizes the senses with its symphony of flavors and textures. Succulent chicken, tender vegetables, and al dente Gemelli pasta dance harmoniously in a creamy tomato sauce infused with fresh basil, creating a symphony of flavors that will leave you craving for more.
Alongside this star recipe, our article presents a treasure trove of culinary delights. Discover the taste of tradition with our classic Spaghetti and Meatballs, where savory meatballs nestle in a rich tomato sauce, or embark on a flavor adventure with our vibrant Lemon Garlic Shrimp Scampi, where succulent shrimp bask in a luscious lemon-infused sauce. For a vegetarian delight, our Creamy Spinach and Mushroom Pasta beckons with its velvety sauce and medley of sautéed mushrooms and spinach.
For those seeking comfort food, our hearty Chicken Noodle Soup promises to warm your soul with its golden broth, tender chicken, and bountiful vegetables. If you're craving something sweet, our luscious Chocolate Mousse tempts with its rich, velvety texture and decadent chocolate flavor.
With detailed instructions and a treasure trove of culinary inspiration, this article caters to every palate and skill level. Prepare to embark on a culinary adventure that will transform your kitchen into a symphony of flavors.
CHICKEN IN TOMATO-BASIL CREAM SAUCE
This recipe was inspired by all our fresh garden tomatoes and herbs. In summer, I grill the chicken with some Italian seasonings and a bit of garlic powder, but on rainy days or in winter, I cook it on the stovetop. -Rachel Kowasic, Connellsville, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large nonstick skillet coated with cooking spray, cook chicken in 2 teaspoons butter until no longer pink. Remove and keep warm. In the same skillet, saute tomatoes and onion in remaining butter until onion is softened. Add garlic; cook 1 minute longer., Stir in broth. Bring to a boil; add orzo. Reduce heat. Cover and simmer for 10-12 minutes or until orzo is tender. Stir in the chicken, milk, basil, salt and pepper; heat through (do not boil). Sprinkle with cheese just before serving.
Nutrition Facts : Calories 417 calories, Fat 12g fat (6g saturated fat), Cholesterol 94mg cholesterol, Sodium 723mg sodium, Carbohydrate 41g carbohydrate (10g sugars, Fiber 9g fiber), Protein 35g protein. Diabetic Exchanges
25 BEST GEMELLI PASTA RECIPES
Number Of Ingredients 25
Steps:
- Choose your favorite dish!
- Prepare ingredients according to the recipe.
- Be ready in 30 minutes or less!
GEMELLI PASTA WITH CHICKEN RECIPE
Provided by Queenbee_47
Number Of Ingredients 15
Steps:
- Season chicken liberally with salt and pepper. Boil pasta according to package directions and reserve up to a cup of pasta water. In a large skillet, brown chicken in 1 tlbsp. of the olive oil. Remove chicken when browned and set to the side. Add other 1 tlbsp of olive oil, then add onion and garlic and red pepper flakes, saute about a minute and add mushrooms. Cook another 2 minutes and add diced tomatoes and the white wine. Cook one more minute, then add heavy cream and pizza seasoning. Add more salt and pepper to taste. Add well drained pasta and 3/4 cup to 1 cup of the reserved pasta water along with the chicken. Add basil and shave parmesean and serve.
Tips:
- Use high-quality ingredients: Fresh, flavorful ingredients will make your dish shine. Look for ripe tomatoes, tender chicken, and crisp vegetables.
- Don't overcrowd the pan: When cooking the chicken and vegetables, make sure to give them enough space so that they can brown properly. If you overcrowd the pan, the food will steam instead of sear.
- Cook the pasta al dente: Al dente means "to the tooth" in Italian, and it refers to the ideal texture for cooked pasta. Al dente pasta is slightly firm to the bite and has a slight chewiness to it. It's important to cook the pasta according to the package directions, but be sure to keep an eye on it so that you don't overcook it.
- Make the sauce ahead of time: The tomato basil cream sauce can be made up to 3 days in advance. This makes it a great option for busy weeknights or for entertaining guests.
- Serve with a side of crusty bread: Crusty bread is the perfect accompaniment to this rich and flavorful dish. Serve it on the side so that your guests can sop up all of the delicious sauce.
Conclusion:
This gemelli with chicken and vegetables in tomato basil cream sauce is a delicious and easy-to-make meal that is perfect for any occasion. With its rich and flavorful sauce, tender chicken, and crisp vegetables, this dish is sure to please everyone at your table. So next time you're looking for a quick and easy weeknight meal, give this recipe a try. You won't be disappointed!
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