Best 2 Gates Sons Kc Bbq Rub Recipes

**Gates Sons KC BBQ Rub: A Taste of Kansas City BBQ at Home**

Kansas City barbecue is renowned for its smoky, sweet, and slightly tangy flavor profile. The secret to this delectable taste lies in a special blend of spices known as BBQ rub. Gates Sons KC BBQ Rub is a popular choice among barbecue enthusiasts, offering a versatile seasoning that can be used on a variety of meats. This article features not only the classic Gates Sons KC BBQ Rub recipe, but also several variations to suit different tastes and preferences. From the traditional Kansas City style to a spicy Texas twist, these rubs will elevate your backyard barbecue to new heights.

Here are our top 2 tried and tested recipes!

OLLIE GATES'S BARBECUE SAUCE

Ollie Gates's Barbecue Sauce image

This recipe for barbecue sauce is from Ollie Gates, owner of Gates Bar-B-Q in Kansas City.

Provided by Martha Stewart

Categories Food & Cooking Cuisine-Inspired Recipes

Yield Makes 3 quarts

Number Of Ingredients 11

Ingredients

1 cup sugar
1/4 cup salt
2 tablespoons celery seed
2 tablespoons ground cumin
2 tablespoons ground red pepper
2 tablespoons garlic powder
1 tablespoon chili powder
2 quarts ketchup
2 cups apple vinegar
1 1/2 teaspoons liquid smoke
1 teaspoon lemon juice

Steps:

In a small bowl, mix together sugar, salt, celery seed, cumin, red pepper, and garlic and chili powders. Set aside.
In a large bowl, combine remaining ingredients. Add dry ingredients, and mix well. Serve warm or at room temperature.

RIB SEASONING

Rib Seasoning image

This recipe is from Ollie Gates, owner of Gates Bar-B-Q in Kansas City. The rib seasoning is a dry rub that should be applied 15 minutes before grilling.

Provided by Martha Stewart

Categories Food & Cooking

Yield Makes about 2 cups

Number Of Ingredients 6

Ingredients

1 cup sugar
1/2 cup salt
2 tablespoons paprika
2 tablespoons red pepper
1 tablespoon ground cumin
1 tablespoon ground celery

Steps:

In a medium bowl, mix together all ingredients. Store in a tightly sealed jar.

Tips:

For the best flavor, use fresh, high-quality ingredients.
Make sure to brown the ribs well before adding the sauce. This will help to caramelize the sugars in the rub and create a delicious crust.
Don't be afraid to experiment with different types of wood chips when smoking the ribs. Different woods will impart different flavors to the meat.
Let the ribs rest for at least 10 minutes before serving. This will help the juices to redistribute throughout the meat and make them more tender.
Serve the ribs with your favorite sides, such as coleslaw, baked beans, or potato salad.

Conclusion:

Gates Sons KC BBQ Rub is a delicious and versatile rub that can be used on a variety of meats. It is perfect for ribs, chicken, pork, and even vegetables. With its smoky, sweet, and slightly spicy flavor, Gates Sons KC BBQ Rub is sure to please everyone at your next cookout. So fire up the grill and get ready to enjoy some delicious BBQ!