Best 3 Garlicky Cheese Dip Recipes

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Indulge in a symphony of flavors with our tantalizing garlicky cheese dip, a culinary masterpiece that will elevate any gathering. This irresistible dip, crafted with a harmonious blend of creamy cheeses, aromatic garlic, and a touch of spice, promises a delightful experience for your taste buds.

Within this article, you'll discover a treasure trove of delectable cheese dip variations, each boasting unique characteristics to cater to diverse preferences. From the classic garlicky cheese dip, exuding a perfect balance of sharp and creamy flavors, to the zesty jalapeno cheese dip, igniting a fiery explosion in your mouth, this collection has something for every palate.

For those seeking a rich and decadent indulgence, the bacon ranch cheese dip, infused with smoky bacon and tangy ranch dressing, will undoubtedly satisfy your cravings. And for a touch of elegance, the artichoke spinach cheese dip, brimming with tender artichoke hearts and vibrant spinach, offers a sophisticated twist on the classic.

Let's cook with our recipes!

SIMPLE GARLIC DIP



Simple Garlic Dip image

This easy garlic dip is one of the first things to disappear at gatherings. No matter what other appetizers are available, this is what people crowd around to eat. Add more or less garlic to taste. We have friends that add so much garlic your mouth burns after a few bites. Great for watching football and at BBQs!

Provided by Kristin

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 10m

Yield 10

Number Of Ingredients 6

10 ounces cream cheese, softened
1 cup milk, or more to taste
1 cup sour cream
½ cup mayonnaise
3 cloves garlic, pressed
1 pinch ground black pepper, or to taste

Steps:

  • Beat cream cheese, milk, sour cream, mayonnaise, garlic, and ground black pepper together in a bowl with an electric mixer.

Nutrition Facts : Calories 240.9 calories, Carbohydrate 3.6 g, Cholesterol 47.4 mg, Fat 23.9 g, Protein 3.8 g, SaturatedFat 10.8 g, Sodium 168.8 mg, Sugar 1.4 g

GARLIC DIP



Garlic Dip image

"I've been making this dip for years, and now my grown daughters fix it for their families," says Jauneen Hosking of Waterford, Wisconsin. "My mom makes it, too, and her motto is, 'You can never have too much garlic.'"

Provided by Taste of Home

Categories     Appetizers

Time 5m

Yield 1-1/2 cups.

Number Of Ingredients 8

1 package (8 ounces) cream cheese, softened
1/2 cup sour cream
1 tablespoon 2% milk
1-1/2 teaspoons Worcestershire sauce
3 garlic cloves, minced
1/4 teaspoon salt
1/8 teaspoon pepper
Fresh vegetables or pretzels

Steps:

  • In a small bowl, beat cream cheese, sour cream, milk, Worcestershire sauce, garlic, salt and pepper until blended. Serve with vegetables or pretzels.

Nutrition Facts : Calories 89 calories, Fat 9g fat (5g saturated fat), Cholesterol 22mg cholesterol, Sodium 120mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

4 CREAMY DIPS



4 creamy dips image

Four creamy vice-free dips

Provided by Jane Hornby

Categories     Buffet, Canapes, Snack

Time 10m

Number Of Ingredients 11

100g light soft cheese
50g fat-free bio yogurt
1 crushed garlic clove
handful of snipped chives
a little lemon juice
fresh ground pepper
125g pack of chopped smoked salmon
a few sprigs of chopped dill
chilli dipping sauce
half a grated cucumber
a handful of chopped mint

Steps:

  • For the dip base, mix 100g light soft cheese with 50g fat-free bio-yogurt.
  • For garlic & herb, stir in crushed garlic clove, snipped chives, a little lemon juice and fresh ground pepper.
  • For the fish dip, take the chopped smoked salmon and a few sprigs of chopped dill and stir in the base dip.
  • For spice-lovers, stir a little chilli dipping sauce, to taste, through the base mix.
  • Go Greek and stir through grated cucumber, and a handful of chopped mint.

Nutrition Facts : Calories 36 calories, Fat 1 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 2 grams carbohydrates, Protein 4 grams protein, Sodium 0.28 milligram of sodium

Tips:

  • Use high-quality cheese: The type of cheese you use will have a big impact on the flavor of your dip. Look for a sharp cheddar cheese that is aged for at least 6 months. You can also use a combination of cheeses, such as cheddar, Parmesan, and Monterey Jack.
  • Don't overcook the garlic: Garlic can quickly burn and become bitter. Cook it over low heat until it is fragrant and softened, about 1 minute.
  • Use a good quality olive oil: Olive oil will add flavor and richness to your dip. Look for an extra virgin olive oil that is made from olives that have been grown in a Mediterranean climate.
  • Season the dip to taste: Once the dip is cooked, taste it and adjust the seasonings as needed. You may want to add more salt, pepper, or garlic powder.
  • Serve the dip with a variety of dippers: Cheese dip can be served with a variety of dippers, such as tortilla chips, crackers, breadsticks, or vegetables.

Conclusion:

Garlicky cheese dip is a delicious and easy-to-make appetizer or snack. It is perfect for parties, potlucks, or game day gatherings. With just a few simple ingredients, you can create a flavorful dip that everyone will love. So next time you're looking for a quick and easy recipe, give this garlicky cheese dip a try.

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