Best 5 Garlicky Caesar Dip Recipes

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**Indulge in a Symphony of Flavors: Discover the Ultimate Garlicky Caesar Dip and Complementary Recipes**

Prepare to tantalize your taste buds with the extraordinary Garlicky Caesar Dip, a culinary masterpiece that seamlessly blends bold and creamy textures with an explosion of garlicky goodness. This versatile dip not only elevates your favorite snacks but also serves as a magnificent accompaniment to an array of dishes. Dive into the accompanying recipes to complete your culinary journey, featuring:

- **Caesar Salad with Grilled Chicken:** Experience a classic Caesar salad like never before, where crisp romaine lettuce, tender grilled chicken, and a generous drizzle of the Garlicky Caesar Dip create a harmonious balance of flavors.

- **Caesar Pasta Salad:** Transform ordinary pasta salad into a delightful treat by incorporating the Garlicky Caesar Dip, resulting in a flavorful fusion of cooked pasta, fresh vegetables, and a creamy Caesar dressing.

- **Caesar Wrap with Bacon:** Delight in a satisfying and portable meal with the Caesar Wrap, featuring a savory combination of grilled chicken, crispy bacon, crisp lettuce, and the indispensable Garlicky Caesar Dip, all enveloped in a soft tortilla.

These extraordinary recipes, coupled with the irresistible Garlicky Caesar Dip, promise to elevate your culinary endeavors and leave your taste buds craving more.

Here are our top 5 tried and tested recipes!

CAESAR DIP



Caesar Dip image

Caesar Dip is the perfect addition to a vegetable platter, and a fun way to eat vegetables. This recipe takes just 5 minutes to prepare and uses ingredients you probably have at home already.

Provided by Kit

Categories     appetizer

Time 5m

Number Of Ingredients 8

1 (5.3 ounce) container of Plain Non-Fat Greek Yogurt
1/2 cup Mayonnaise
1/2 cup Reduced Fat Sour Cream
1/2 cup Finely Grated Parmesan Cheese
2 tablespoons Lemon Juice
1 clove of Garlic, run through a garlic press
Sea Salt
Ground Black Pepper

Steps:

  • Whisk the yogurt, mayonnaise, sour cream, parmesan, lemon juice, and garlic together. Add salt and pepper to taste, I added about 1/4 teaspoon of salt and 1/8 teaspoon of pepper. Refrigerate until serving.

Nutrition Facts : Calories 129 calories, Carbohydrate 3 grams carbohydrates, Cholesterol 14 milligrams cholesterol, Fat 11 grams fat, Fiber 0 grams fiber, Protein 4 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1, Sodium 234 grams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 8 grams unsaturated fat

HOMEMADE CAESAR SALAD DRESSING



Homemade Caesar Salad Dressing image

My family loves this rich and creamy Caesar salad dressing. It's not overly garlicky or fishy -- it's just right.

Provided by Jennifer Segal, adapted from Gourmet magazine

Categories     Salads

Time 10m

Yield Makes 1⅓ cups (enough for about 10 starter salads)

Number Of Ingredients 9

2 small garlic cloves, minced
1 teaspoon anchovy paste (see note)
2 tablespoons freshly squeezed lemon juice, from one lemon
1 teaspoon Dijon mustard (I like the brand Maille)
1 teaspoon Worcestershire sauce
1 cup mayonnaise, best quality such as Hellmann's Real
½ cup freshly grated Parmigiano-Reggiano
¼ teaspoon salt
¼ teaspoon freshly ground black pepper

Steps:

  • In a medium bowl, whisk together the garlic, anchovy paste, lemon juice, Dijon mustard and Worcestershire sauce. Add the mayonnaise, Parmigiano-Reggiano, salt and pepper and whisk until well combined. Taste and adjust to your liking. The dressing will keep well in the fridge for about a week.
  • Note: Anchovy paste can be found near the canned tuna in the supermarket.

Nutrition Facts : ServingSize About 2 tablespoons, Calories 184, Fat 19g, Carbohydrate 1g, Protein 2g, SaturatedFat 1g, Sugar 0g, Fiber 0g, Sodium 296mg, Cholesterol 13mg

CAESAR DIP WITH CRUDITES



Caesar Dip with Crudites image

Categories     Dairy     Egg     Fish     Vegetable     Appetizer     Fall     Bon Appétit     Sugar Conscious     Kidney Friendly     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Serves 8 to 10 as appetizers

Number Of Ingredients 8

1 cup mayonnaise
1/2 cup sour cream
1/2 cup freshly grated Parmesan cheese
1 tablespoon fresh lemon juice
1 garlic clove, pressed
1 anchovy fillet, mashed
Small romaine leaves
Assorted fresh vegetables

Steps:

  • Mix first 6 ingredients in small bowl. Season dip with salt and pepper.
  • Serve with lettuce and vegetables.

CAESAR DIP



Caesar Dip image

This is really good! Serve with fresh veggies such as sugar snap peas, radishes, string beans, carrots....

Provided by susie cooks

Categories     High In...

Time 10m

Yield 8 serving(s)

Number Of Ingredients 8

1 large garlic clove, coarsely chopped
1/4 teaspoon salt
1 cup mayonnaise
1 cup grated parmesan cheese
1/2 cup packed flat leaf parsley, chopped
2 tablespoons fresh lemon juice
1 teaspoon anchovy paste
salt and pepper

Steps:

  • Sprinkle 1/4 teaspoon of salt over the chopped garlic; mash to a paste with a fork.
  • Add remaining ingredients and stir until combined.
  • Serve with fresh vegetables.

Nutrition Facts : Calories 173.5, Fat 13.5, SaturatedFat 3.6, Cholesterol 19.5, Sodium 511.6, Carbohydrate 8.2, Fiber 0.1, Sugar 2.1, Protein 5.5

CAESAR MAYONNAISE DRESSING



Caesar Mayonnaise Dressing image

Categories     Condiment/Spread     Cheese     Garlic     No-Cook     Quick & Easy     Salad Dressing     Mayonnaise     Parmesan     Gourmet

Yield Makes about 1 1/3 cups

Number Of Ingredients 7

2 small garlic cloves, minced and mashed to a paste with 1/4 teaspoon salt
1 teaspoon anchovy paste
2 tablespoons fresh lemon juice
1 teaspoon Dijon-style mustard
1 teaspoon Worcestershire sauce
1 cup bottled mayonnaise
1/2 cup freshly grated Parmesan

Steps:

  • In a bowl whisk together the garlic paste, the anchovy paste, the lemon juice, the mustard, and the Worcestershire sauce, add the mayonnaise, the Parmesan, and pepper to taste, and whisk the dressing until it is combined well. Toss the dressing with salad greens or serve it as a dip with crudités.

Tips:

  • Use the best quality ingredients you can find. Fresh, flavorful ingredients will make a big difference in the final dish.
  • Don't be afraid to experiment with different types of bread or crackers for serving. The dip pairs well with a variety of options.
  • If you want a thinner dip, add more milk or cream. If you want a thicker dip, add more mayonnaise or sour cream.
  • To make the dip ahead of time, prepare it up to 24 hours in advance and store it in the refrigerator. When you're ready to serve, let it come to room temperature for about 30 minutes before serving.
  • Garnish the dip with fresh herbs or grated Parmesan cheese before serving.

Conclusion:

This garlicky Caesar dip is the perfect appetizer or snack for any occasion. It's easy to make, delicious, and sure to be a crowd-pleaser. So next time you're looking for a quick and easy dip recipe, give this one a try. You won't be disappointed!

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