Best 7 Garlic Sesame Pita Chips Recipes
**Garlic Sesame Pita Chips: A Delightful Fusion of Flavors**
Craving a crispy, flavorful snack that's easy to make and packed with tantalizing flavors? Look no further than these Garlic Sesame Pita Chips! This culinary creation blends the classic taste of pita bread with a vibrant combination of garlic, sesame, and herbs, resulting in a delightful symphony of flavors that will satisfy your taste buds. Whether you're hosting a party, enjoying a cozy movie night, or simply seeking a delightful snack, these pita chips are sure to be a hit.
**Explore a World of Culinary Delights with Our Featured Recipes:**
1. **Classic Garlic Sesame Pita Chips:** Experience the timeless flavors of garlic and sesame in this classic recipe that delivers a perfect balance of savory and nutty notes.
2. **Spicy Garlic Sesame Pita Chips:** Elevate your snacking experience with a kick of heat in this variation that incorporates chili powder and cayenne pepper, creating a delectable combination that's sure to ignite your taste buds.
3. **Herbed Garlic Sesame Pita Chips:** Discover a symphony of flavors in this recipe that blends garlic and sesame with a medley of herbs, including oregano, basil, and thyme, resulting in a complex and aromatic snack that will tantalize your senses.
4. **Lemon Garlic Sesame Pita Chips:** Embark on a refreshing culinary journey with this recipe that adds a zesty twist to the classic flavors. The vibrant citrus notes of lemon perfectly complement the savory garlic and sesame, creating a light and invigorating snack that will leave you craving more.
5. **Za'atar Garlic Sesame Pita Chips:** Experience the vibrant flavors of the Middle East with this recipe that incorporates za'atar, a blend of herbs, spices, and sesame seeds. The earthy and nutty flavors of za'atar harmoniously blend with the garlic and sesame, resulting in a captivating snack that will transport your taste buds to a world of culinary adventure.
CLASSIC PITA CHIPS RECIPE BY TASTY
Here's what you need: pita bread, olive oil, garlic powder, salt, pepper
Provided by Merle O'Neal
Categories Snacks
Time 30m
Yield 2 servings
Number Of Ingredients 5
Steps:
- Preheat your oven to 350ºF (180ºC).
- Slice pita bread into eighths and spread chips out on a parchment paper-lined baking sheet.
- In a small bowl, combine the olive oil, garlic powder, salt, and pepper, and brush onto both sides of the chips.
- Bake for 10-12 minutes until golden and crispy.
- Allow to cool.
- Enjoy!
Nutrition Facts : Calories 191 calories, Carbohydrate 14 grams, Fat 13 grams, Fiber 0 grams, Protein 2 grams, Sugar 0 grams
SESAME PITA CHIPS
Steps:
- Spray a baking sheet with vegetable oil. Set aside. Separate the pita pockets into halves. Cut each half into 8 sections. Set aside.
- Combine egg whites and sesame oil in a glass or ceramic bowl. Brush the egg-white mixture on both sides of the pita. Sprinkle both sides with sesame seeds. Place on the baking sheet and bake until crisp, about 10 minutes. Store in a cookie tin.
Nutrition Facts : @context http, Calories 113, UnsaturatedFat 2 grams, Carbohydrate 18 grams, Fat 3 grams, Fiber 3 grams, Protein 5 grams, SaturatedFat 0 grams, Sodium 164 milligrams, Sugar 0 grams, TransFat 0 grams
GARLIC-SESAME PITA CHIPS
Add a little crunch to dinner with Garlic-Sesame Pita Chips-all you need is 15 minutes and a few basic ingredients. With their crisp texture, these chips are a wonderful addition to casseroles, salads and soups, but they're also great alone as a snack. Helen B. Forsythe of Puyallup, Washington shares the recipe.
Provided by Taste of Home
Categories Snacks
Time 15m
Yield about 4 dozen.
Number Of Ingredients 5
Steps:
- Cut pita breads in half. Split each half in two; cut into strips. Place on ungreased baking sheets. In a small bowl, combine the oils; brush over strips. Sprinkle with sesame seeds and garlic salt., Bake at 400° for 3-5 minutes or until golden brown. Remove to wire racks.
Nutrition Facts :
GARLIC PARMESAN AND HERB PITA CHIPS RECIPE BY TASTY
Here's what you need: pita bread, olive oil, vegetarian parmesan cheese, garlic, fresh parsley
Provided by Merle O'Neal
Categories Appetizers
Time 30m
Yield 2 servings
Number Of Ingredients 5
Steps:
- Preheat your oven to 350ºF (180ºC).
- Slice pita bread into eighths and spread chips out on a parchment paper-lined baking sheet.
- In a small bowl combine olive oil, Parmesan cheese, garlic, and parsley, and brush onto both sides of the chips.
- Bake for 10-12 minutes until golden and crispy.
- Allow to cool.
- Enjoy!
Nutrition Facts : Calories 194 calories, Carbohydrate 14 grams, Fat 14 grams, Fiber 0 grams, Protein 2 grams, Sugar 0 grams
PERFECT PITA CHIPS
I searched for months for a recipe that tastes the same if not better than the store-bought pita chips. After many attempts, I found what everyone seems to think are perfect pita chips! They take barely any time to prepare and go great with spinach artichoke dip! Add Italian seasoning, herbs, or Parmesan cheese for a twist!
Provided by Tarryn
Categories Appetizers and Snacks Snacks Snack Chip Recipes
Time 30m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Brush one side of each piece pita pocket with olive oil. Sprinkle the garlic powder, salt, and garlic salt over the pita pockets. Slice each pocket into 4 even triangles.
- Bake in preheated oven until the triangles turn a light brown color, 15 to 20 minutes.
Nutrition Facts : Calories 129.9 calories, Carbohydrate 20.3 g, Fat 3.8 g, Fiber 0.9 g, Protein 3.4 g, SaturatedFat 0.5 g, Sodium 654.5 mg, Sugar 0.7 g
WARM GARLIC PITAS
Steps:
- Preheat the oven to 350 degrees F. Cut the pitas into 6 wedges.
- In a medium saucepan, add the butter and garlic. Set over medium heat and warm through until the butter melts and the garlic becomes fragrant, 5 to 6 minutes. Add the parsley and mix well.
- Place the pita wedges in a large bowl and pour the garlic butter over the top. Toss well to combine and coat everything evenly. Spread the pita wedges out evenly on a sheet tray and dust with the grated Parmesan. Bake in the oven until golden and crispy, 12 to 15 minutes. Remove from the oven and taste. Adjust seasonings with salt and pepper, if necessary. Serve warm.
GARLIC PITA CHIPS
These are superb with soups and salads or as a simple appetizer. Try experimenting with other toppings such as grated parmesan cheese or grated lemon rind. Taken from the Family Circle Cookbook. The easiest way to apply the egg mixture is if you spoon some in the middle and then use a pastry brush to spread it to the edges of the chip...enjoy!
Provided by jonesies
Categories Lunch/Snacks
Time 30m
Yield 64 chips
Number Of Ingredients 6
Steps:
- Preheat oven to 300 degrees.
- Lightly coat 2 or 3 baking sheets with nonstick cooking spray.
- Cut each pita into 4 wedges, then gently cut or pull each wedge apart, to form a total of 64 triangles.
- Combine parsley, egg white, olive oil, garlic and salt in small bowl.
- Spoon some of the parsley mixture over rough side of each triangle.
- Place triangles, parsley side up, in single layer on baking sheets.
- Bake in preheated oven for 15 to 18 minutes or until edges of triangles are toasted and parsley topping is set.
- Cool chips on baking sheets on wire racks.
Nutrition Facts : Calories 17.9, Fat 0.9, SaturatedFat 0.1, Sodium 34.6, Carbohydrate 2, Fiber 0.3, Protein 0.5
Tips:
- For the best flavor, use fresh garlic and sesame seeds.
- If you don't have pita bread, you can use any other type of flatbread, such as naan or tortillas.
- To make the chips extra crispy, bake them for a few minutes longer.
- If you want to add some extra flavor, you can sprinkle the chips with grated Parmesan cheese or chili powder before baking.
- These chips are best served warm, but they can also be stored in an airtight container at room temperature for up to 3 days.
Conclusion:
These garlic sesame pita chips are a delicious and easy snack that can be enjoyed by people of all ages. They are perfect for parties, picnics, or simply as a snack to munch on at home. With their simple ingredients and easy-to-follow instructions, these chips are sure to become a favorite in your household. So next time you're looking for a tasty and healthy snack, give these garlic sesame pita chips a try. You won't be disappointed!
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