Best 5 Garlic Sesame Dip Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

**Garlic Sesame Dip: A Culinary Symphony of Flavors**

Embark on a delightful culinary journey with our garlic sesame dip, where East and West harmoniously blend to tantalize your taste buds. This extraordinary dip boasts an array of recipes, each a testament to the versatility and allure of this delectable creation. From the classic Chinese-inspired sesame sauce to the innovative fusion of garlic and sesame, these recipes offer a spectrum of flavors that will elevate any dish or appetizer.

1. **Classic Chinese Sesame Sauce:** Experience the quintessential sesame sauce, a cornerstone of Chinese cuisine. This recipe captures the perfect balance of sweet, savory, and nutty flavors, making it an ideal accompaniment to dumplings, spring rolls, or as a dipping sauce for vegetables.

2. **Japanese Garlic Sesame Dressing:** Discover the vibrant flavors of Japan with this zesty and aromatic dressing. Garlic and sesame seeds combine to create a symphony of umami, adding a burst of flavor to salads, grilled meats, or as a marinade for your favorite stir-fries.

3. **Korean Sesame Dipping Sauce:** Unleash the bold and spicy flavors of Korea with this delectable dipping sauce. Gochujang, a traditional Korean chili paste, imparts a fiery kick, while sesame oil and vinegar add depth and complexity. This sauce is perfect for enhancing the flavors of grilled meats, vegetables, or as a complement to Korean BBQ.

4. **Vietnamese Garlic Sesame Noodles:** Embark on a culinary adventure to Vietnam with these tantalizing garlic sesame noodles. Rice noodles are tossed in a luscious sauce made from garlic, sesame seeds, and fish sauce, creating a harmonious blend of sweet, savory, and tangy flavors.

5. **Thai Sesame Peanut Sauce:** Dive into the vibrant culinary landscape of Thailand with this creamy and flavorful peanut sauce. Roasted peanuts, sesame seeds, and aromatic spices blend together to create a rich and nutty sauce that perfectly complements spring rolls, satay skewers, or as a dipping sauce for fresh vegetables.

Prepare to embark on a culinary adventure like no other as you explore the diverse and delicious world of garlic sesame dip. With each recipe, you'll uncover a new layer of flavors and textures, sure to delight your taste buds and leave you craving more.

Here are our top 5 tried and tested recipes!

TRADITIONAL GREEK TAHINI DIP



Traditional Greek Tahini Dip image

Super creamy with the nutty flavor of sesame seeds, this homemade tahini sauce recipe is a popular way to begin a meal in Cyprus. Serve with crudités and pita.

Provided by Jen Rose Smith

Categories     Healthy Greek Appetizers & Meze Recipes

Time 15m

Number Of Ingredients 8

½ cup tahini
2 tablespoons lemon juice
1 tablespoon extra-virgin olive oil, plus more for garnish
1 clove garlic, crushed
¼ teaspoon salt
6 tablespoons water
3 tablespoons chopped fresh parsley
Toasted sesame seeds for garnish

Steps:

  • Combine tahini, lemon juice, oil, garlic and salt in a food processor. Pulse, scraping down the sides as needed, until smooth. With the motor running, add water in a thin stream until the mixture is pale and smooth. Transfer the dip to a serving bowl and top with parsley. Garnish with sesame seeds and more oil, if desired.

Nutrition Facts : Calories 106.4 calories, Carbohydrate 3.7 g, Fat 9.7 g, Fiber 0.8 g, Protein 2.7 g, SaturatedFat 1.4 g, Sodium 79.1 mg, Sugar 0.1 g

SOY-SESAME DIPPING SAUCE



Soy-Sesame Dipping Sauce image

This soy sauce- and sesame-flavored dip is great for egg rolls, fresh or fried spring rolls, grilled meats, or poultry. Chill or heat before serving. This is also a great dressing for coleslaw -- just toss the slaw with the dressing and chill for up to 3 days. Add some shelled sunflower seeds and some crunchy chow mein noodles right before serving.

Provided by Rayna

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes

Time 1h5m

Yield 18

Number Of Ingredients 8

1 cup distilled white vinegar
1 cup soy sauce
½ cup vegetable oil
1 tablespoon sesame oil
1 tablespoon toasted sesame seeds
½ teaspoon crushed red pepper flakes
½ teaspoon garlic powder
1 pinch ground cayenne pepper

Steps:

  • Whisk together distilled white vinegar, soy sauce, vegetable oil, sesame oil, toasted sesame seeds, crushed red pepper flakes, garlic powder, and cayenne in a bowl. Allow the mixture to stand at room temperature for 1 hour before serving.

Nutrition Facts : Calories 71.4 calories, Carbohydrate 1.3 g, Fat 7.1 g, Fiber 0.2 g, Protein 1 g, SaturatedFat 1.1 g, Sodium 801.8 mg, Sugar 0.3 g

GARLIC SESAME SAUCE



Garlic Sesame Sauce image

From The Best of Taiwanese Cuisine. Serve as a dipping sauce or pour over steamed vegetables (asapragus, broccoli, green beans)

Provided by dicentra

Categories     Sauces

Time 6m

Yield 1/4 cup

Number Of Ingredients 4

1 garlic clove, minced
1 1/2 tablespoons sesame oil
2 tablespoons soy sauce
1 teaspoon sesame seeds

Steps:

  • Stir fry the garlic in the sesame oil for 1 minute. Whisk in the soy sauce.
  • Remove from heat and stir in the sesame seeds.

SESAME DIPPING SAUCE



Sesame Dipping Sauce image

This is an Asian-style dipping sauce for coconut shrimp.

Provided by ajt1120

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 15m

Yield 56

Number Of Ingredients 10

1 tablespoon olive oil
2 tablespoons minced garlic
4 ½ teaspoons red pepper flakes
2 tablespoons minced fresh ginger root
3 cups soy sauce
3 cups honey
1 cup orange juice
1 tablespoon sesame oil
½ lime, juiced
1 tablespoon sesame seeds

Steps:

  • Heat the olive oil in a large skillet over medium heat; cook and stir the garlic and red pepper flakes in the hot oil until fragrant, 2 to 3 minutes. Add the ginger, soy sauce, honey, orange juice, sesame oil, lime juice, and sesame seeds; stir. Cook until heated, 2 to 3 minutes more.

Nutrition Facts : Calories 71.2 calories, Carbohydrate 16.8 g, Fat 0.6 g, Fiber 0.3 g, Protein 1 g, SaturatedFat 0.1 g, Sodium 774 mg, Sugar 15.6 g

GARLIC SESAME DIP



Garlic Sesame Dip image

Make and share this Garlic Sesame Dip recipe from Food.com.

Provided by PinkCherryBlossom

Categories     Potluck

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

4 slices thick white bread, crusts removed and cubed
1 tablespoon tahini
2 garlic cloves, crushed
1 lemon, juice of
175 ml olive oil
2 tablespoons fromage frais
2 teaspoons sesame seeds, toasted

Steps:

  • Sprinkle the bread cubes with water and squeeze well.
  • Place bread, tahini and garlic in a processor and blend until smooth.
  • Once smooth leave machine running and drizzle in oil until a thick paste is formed.
  • Stir in fromage frais and lemon juice and place in serving bowl.
  • Serve with olives, toasted pittas or vegetable crudités.
  • for a lighter version replace 1/2 the olive oil with plain yoghurt.

Nutrition Facts : Calories 435.7, Fat 41.2, SaturatedFat 5.8, Sodium 174.3, Carbohydrate 15.5, Fiber 1.2, Sugar 1.4, Protein 3

Tips:

  • For a creamy dip, use full-fat sour cream or Greek yogurt.
  • If you don't have sesame oil, you can substitute olive oil.
  • To make the dip ahead of time, simply combine all of the ingredients in a bowl and refrigerate for up to 3 days.
  • Serve the dip with your favorite vegetables, crackers, or pita bread.
  • For a spicier dip, add a pinch of cayenne pepper or red pepper flakes.
  • For a more herbaceous dip, add a tablespoon of chopped fresh herbs, such as cilantro, parsley, or chives.

Conclusion:

This garlic sesame dip is a delicious and versatile appetizer or snack. It's easy to make and can be tailored to your own taste preferences. Enjoy it with your favorite vegetables, crackers, or pita bread.

Related Topics