Best 2 Garlic Parmesan Wing Sauce Recipes

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Get ready to tantalize your taste buds with the ultimate Garlic Parmesan Wing Sauce, a symphony of flavors that will elevate your chicken wings to culinary heaven. This delectable sauce, made with a harmonious blend of garlic, Parmesan cheese, butter, and a touch of cayenne pepper, is a perfect balance of savory and spicy. Whether you prefer your wings baked, fried, or grilled, this versatile sauce will coat them in a luscious, golden glaze that is sure to impress even the most discerning wing connoisseur. In this article, we present two irresistible recipes: the classic Garlic Parmesan Wing Sauce and a tantalizing variation infused with the bold flavors of buffalo sauce. Both sauces are easy to prepare and promise to transform your next wing night into an unforgettable culinary experience. So, gather your ingredients, fire up your kitchen, and let's embark on a delicious journey with the Garlic Parmesan Wing Sauce.

Check out the recipes below so you can choose the best recipe for yourself!

GARLIC PARMESAN WING SAUCE



Garlic Parmesan Wing Sauce image

Zesty copy of Buffalo Wild Wings® sauce.

Provided by JennaFerguson

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Wing Sauce Recipes

Time 5m

Yield 12

Number Of Ingredients 5

½ cup butter, melted
½ cup grated Parmesan cheese
1 teaspoon garlic powder
½ teaspoon onion salt
¼ teaspoon freshly ground black pepper

Steps:

  • Mix butter, Parmesan cheese, garlic power, onion salt, and black pepper together in a bowl.

Nutrition Facts : Calories 83.2 calories, Carbohydrate 0.4 g, Cholesterol 23.3 mg, Fat 8.6 g, Protein 1.4 g, SaturatedFat 5.4 g, Sodium 181 mg, Sugar 0.1 g

WATSON'S SAVORY GARLIC PARMESAN WING SAUCE



Watson's Savory Garlic Parmesan Wing Sauce image

I made this sauce off the top of my head totally winging it ( its funny because its for wings ) where I work. It actually turned out to be a great sauce with awesome flavor and coats the wings perfectly. Everyone loved it so I had to share it and even made pizza with it using it instead of pizza sauce and it was great. It's great on other things too, so experiment and let me know what you come up with.

Provided by Ryan Anthony Watson

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Wing Sauce Recipes

Time 10m

Yield 8

Number Of Ingredients 8

1 teaspoon olive oil, or as needed
3 tablespoons minced garlic
1 tablespoon lime juice
½ cup heavy whipping cream
1 teaspoon Greek seasoning
½ teaspoon ground black pepper
1 pinch cayenne pepper
½ cup shaved Parmesan cheese

Steps:

  • Pour enough olive oil into a skillet to cover the bottom; turn heat to high. Saute garlic until fragrant, about 1 minute. Add lime juice and cook for 45 seconds. Stir cream into garlic mixture; cook until mixture is slightly reduced, about 1 minute.
  • Mix Greek seasoning, black pepper, and cayenne pepper into cream mixture. Add Parmesan cheese and stir until melted and sauce is smooth, 1 to 2 minutes.

Nutrition Facts : Calories 84.5 calories, Carbohydrate 2.1 g, Cholesterol 24.8 mg, Fat 7.6 g, Fiber 0.1 g, Protein 2.5 g, SaturatedFat 4.4 g, Sodium 142 mg, Sugar 0.1 g

Tips:

  • To make the sauce creamier, add 1/4 cup of heavy cream or sour cream.
  • For a spicier sauce, add 1/4 teaspoon of cayenne pepper or red pepper flakes.
  • If you don't have Parmesan cheese, you can substitute another hard cheese, such as cheddar or mozzarella.
  • To make the sauce ahead of time, simply combine all of the ingredients in a jar or container and refrigerate for up to 2 weeks.
  • When you're ready to use the sauce, simply heat it up in a saucepan over medium heat until it's warmed through.

Conclusion:

This garlic Parmesan wing sauce is the perfect way to add flavor to your chicken wings. It's easy to make, and it can be used as a dipping sauce or a marinade. Whether you're hosting a party or just looking for a delicious snack, this sauce is sure to be a hit. So next time you're making chicken wings, give this garlic Parmesan sauce a try. You won't be disappointed!

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