Best 3 Garlic Parmesan Chicken And Noodles Recipes
Indulge in a symphony of flavors with our Garlic Parmesan Chicken and Noodles, a dish that tantalizes taste buds and captivates hearts. This culinary masterpiece combines tender, juicy chicken, coated in a savory blend of garlic, Parmesan cheese, and aromatic herbs, with a delectable medley of perfectly cooked noodles. Savor the rich, creamy Alfredo sauce, infused with a symphony of garlic and Parmesan, that lovingly embraces each bite. Prepare to be enchanted by the harmonious balance of flavors, textures, and aromas that come together to create a truly unforgettable dining experience. Along with the main recipe, we have curated a collection of additional culinary delights to satisfy every palate. Discover the secrets of preparing succulent chicken breasts bursting with flavor, tantalize your taste buds with a zesty lemon pepper chicken dish, and master the art of creating a creamy Tuscan chicken that will transport you to the heart of Italy. Embark on a culinary adventure with our diverse selection of recipes, each offering a unique symphony of flavors that will leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
GARLIC NOODLES
These deceivingly simple, yet devastatingly delicious garlic noodles were invented back in the '70s at a restaurant in San Francisco called Thanh Long. Usually served with roasted Dungeness crab, the recipe is a very closely guarded family secret, but after lots of investigation, and even more experimentation, I think this is very close.
Provided by Chef John
Categories Main Dish Recipes Pasta
Time 35m
Yield 2
Number Of Ingredients 12
Steps:
- Stir soy sauce, oyster sauce, Worcestershire sauce, fish sauce, sesame oil, and cayenne pepper together in a small bowl for the secret sauce.
- Place secret sauce near the stove. Place garlic, butter, Parmesan cheese, and green onion in individual bowls within easy reach.
- Melt butter in a skillet over medium heat. Add garlic; cook and stir just until fragrant, about 1 minute. Quickly stir in the secret sauce and turn off the heat.
- Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, until tender yet slightly firm to the bite, about 12 minutes.
- Transfer spaghetti into the sauce using tongs, bringing some of the cooking water with it. Toss until well coated and stir in Parmesan cheese. Splash in more pasta water if noodles are too dry.
- Plate noodles. Garnish with red pepper flakes and green onions.
Nutrition Facts : Calories 600 calories, Carbohydrate 70.4 g, Cholesterol 69.9 mg, Fat 27.9 g, Fiber 3.3 g, Protein 17.2 g, SaturatedFat 16.7 g, Sodium 1540.6 mg, Sugar 3.6 g
BAKED GARLIC PARMESAN CHICKEN
A wonderful baked chicken recipe that's quick and easy! Using just a few handy ingredients, create a delicious main dish, that also makes great leftovers - if there are any! Serve with a salad and pasta or rice for a quick, scrumptious dinner.
Provided by KAREN
Categories Main Dish Recipes Chicken Chicken Parmesan Recipes
Time 45m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
- In a bowl, blend the olive oil and garlic. In a separate bowl, mix the bread crumbs, Parmesan cheese, basil, and pepper. Dip each chicken breast in the oil mixture, then in the bread crumb mixture. Arrange the coated chicken breasts in the prepared baking dish, and top with any remaining bread crumb mixture.
- Bake 30 minutes in the preheated oven, or until chicken is no longer pink and juices run clear.
Nutrition Facts : Calories 281.1 calories, Carbohydrate 13.7 g, Cholesterol 75 mg, Fat 10.8 g, Fiber 0.9 g, Protein 30.4 g, SaturatedFat 3.2 g, Sodium 326.4 mg, Sugar 1.2 g
GARLIC PARMESAN CHICKEN AND NOODLES
This is a super-easy recipe which I have tweaked to be even easier. Rather than buying a whole roasted chicken, I am using chicken breasts, cooked and cubed, and using prepared bread crumbs. Recipe & photo: Midwestliving.com
Provided by Ellen Bales
Categories Chicken
Time 30m
Number Of Ingredients 9
Steps:
- 1. In a Dutch oven, bring 6 cups salted water to boiling; add noodles. Cook 10 minutes or until tender; drain.
- 2. In a saucepan combine chicken, peas, garlic, and whole milk; heat through. Cover and keep warm.
- 3. In a small bowl, combine bread crumbs and 1/4 cup of the Parmesan with the melted butter.
- 4. Stir noodles and remaining Parmesan into hot chicken mixture. Heat and stir until bubbly. Divide among four 16-oz. individual casserole dishes. Top each with bread crumb mixture.
- 5. Bake in a preheated 450-degree oven for 5 minutes or until top begins to brown. If desired, top with fresh thyme.
- 6. NOTE: may use panko bread crumbs. Combined with Parmesan, they give a unique texture to the topping.
Tips:
- For a crispier chicken, use boneless, skinless chicken breasts or thighs and pound them to an even thickness before cooking.
- To add more flavor to the chicken, marinate it in a mixture of olive oil, lemon juice, garlic, and herbs for at least 30 minutes before cooking.
- Be sure to cook the chicken over medium heat so that it cooks evenly without burning.
- To make the sauce, use a good quality Parmesan cheese and freshly grated garlic for the best flavor.
- If you don't have heavy cream on hand, you can substitute milk or chicken broth.
- Serve the chicken and noodles with a side of roasted vegetables or a salad for a complete meal.
Conclusion:
This Garlic Parmesan Chicken and Noodles recipe is a quick and easy weeknight meal that is sure to please the whole family. The chicken is tender and juicy, the sauce is creamy and flavorful, and the noodles are cooked to perfection. With a few simple ingredients and a little bit of time, you can have a delicious and satisfying meal on the table that everyone will love.
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