Best 3 Garlic Lemon Pepper Injectable Marinade Recipes
**Garlic Lemon Pepper Injectable Marinade: A Flavorful Trio for Meats and Veggies**
Savor the tantalizing fusion of garlic, lemon, and pepper in this injectable marinade, a culinary masterpiece designed to elevate the taste of your favorite meats and vegetables. Garlic, a time-honored culinary hero, lends its distinct savory and aromatic notes, while lemon's vibrant acidity cuts through richness, adding a refreshing brightness. Black pepper's spicy warmth brings a subtle kick, rounding out this harmonious blend of flavors. Dive into our collection of delectable recipes, where you'll find step-by-step instructions for injecting this marinade into chicken, turkey, beef, and pork, ensuring succulent tenderness and explosive flavor in every bite. Vegetarian enthusiasts will delight in our flavorful tofu and vegetable kabob recipes, showcasing the marinade's versatility and ability to transform plant-based proteins into culinary wonders. Get ready to tantalize your taste buds and embark on a flavor-packed adventure with our garlic lemon pepper injectable marinade!
ROSEMARY, GARLIC AND LEMON MARINADE
Provided by Jamie Oliver
Time 15m
Yield 1 cup
Number Of Ingredients 5
Steps:
- Mix everything together and massage on to your chosen meat. Leave the meat in the marinade until your ready to cook it;
GARLIC LEMON PEPPER INJECTABLE MARINADE
My father loves injectable marinades but they are expensive and hard to find so I went on a search to see what recipes I could find for him.
Provided by Nyteglori
Categories Low Protein
Time 5m
Yield 1 1/2 cups
Number Of Ingredients 10
Steps:
- Note you must use very finely ground pepper in this or it will clog the injector.
- Mix all ingredietnts and stir until salt is completely dissolved. Use with marinade injector.
Nutrition Facts : Calories 475.6, Fat 24.6, SaturatedFat 15, Cholesterol 64.3, Sodium 1256.8, Carbohydrate 63.2, Fiber 1.6, Sugar 46.2, Protein 4.6
LEMON PEPPER MARINADE
This is so simple and straight forward. Try this with chicken or fish. I look forward to see how you like it!
Provided by CHILI SPICE
Categories Low Protein
Time 10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix all the ingredients in a large glass bowl. Add your meat of choice (1 lb boneless or 2 lb bone-in). Stir to incorporate, cover and refrigerate for 4 hours (if using any type of seafood only marinate for 30 minutes).
Tips:
- For the best flavor, use fresh garlic, lemon, and peppercorns.
- Make sure to remove the lemon zest before injecting the marinade.
- If you don't have an injector, you can use a fork to poke holes in the meat before marinating.
- Let the meat marinate for at least 30 minutes, but no longer than 24 hours.
- When cooking the meat, be sure to baste it with the marinade every few minutes.
- This marinade can be used on any type of meat, but it is especially good with chicken, pork, and beef.
Conclusion:
The garlic lemon pepper injectable marinade is a simple and flavorful way to add moisture and taste to your meat. With just a few ingredients, you can create a marinade that will make your meat the star of the show. So next time you're looking for a marinade that will impress your friends and family, give this one a try.
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