Best 5 Garlic Herb Spread Recipes
Garlic Herb Spread: A Versatile Culinary Delight
Welcome to the realm of flavors, where culinary creations dance on your taste buds! Garlic Herb Spread, a cornerstone of delectable cuisine, awaits your discovery. As you embark on this culinary journey, you'll find recipes that transform this spread into a symphony of taste, complementing various culinary wonders.
The magic of Garlic Herb Spread lies in its versatility. Whether you're a seasoned chef or a novice cook, this spread will elevate your culinary repertoire. Picture toasted bread adorned with a creamy, herbaceous blanket, releasing an irresistible aroma that awakens your senses. Imagine succulent grilled meats basking in a marinade infused with garlic and herbs, promising a tender, flavorful bite.
But Garlic Herb Spread's talents extend far beyond that. It's a culinary chameleon, adapting effortlessly to a myriad of dishes. As a dipping sauce, it adds zest to vegetable platters, pita bread, and crispy crackers. Its creamy texture and vibrant flavors make it an ideal spread for sandwiches, wraps, and bagels, elevating your lunchtime routine to new heights.
This article presents a delectable collection of Garlic Herb Spread recipes, each offering a unique twist on this classic. You'll find variations that cater to diverse dietary preferences, including vegan and gluten-free options. Detailed instructions guide you through each recipe, ensuring success in your culinary endeavors.
So, prepare to embark on a taste adventure like no other. Let Garlic Herb Spread become your culinary companion, transforming your meals into extraordinary experiences. Whether you're hosting a dinner party, preparing a quick snack, or simply seeking a burst of flavor, these recipes will ignite your taste buds and leave you craving more.
GARLIC HERB SPREAD
Garlic and a host of herbs pleasantly season this savory spread. It's a "must" on my holiday menu because I can make it in advance. -Cheryl Fortier, Athabasca, Alberta
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 1-1/2 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, beat the cream cheese, butter, parsley, garlic and seasonings until blended. Refrigerate overnight. Serve with crackers or vegetables.
Nutrition Facts : Calories 134 calories, Fat 14g fat (9g saturated fat), Cholesterol 41mg cholesterol, Sodium 183mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.
GARLIC-HERB CHEESE SPREAD
This is quite close to the Philadelphia whipped garlic and herb cream cheese, but I like it better (and I can make it at 3am when I want some instead of having to run to the store).
Provided by Felix4067
Categories Spreads
Time 5m
Yield 2 cups, 16 serving(s)
Number Of Ingredients 5
Steps:
- Beat all ingredients in a medium glass bowl with electric mixer on medium speed 2-3 minutes, or until light and fluffy.
- Cover and refrigerate until serving.
GARLIC-HERB BAGEL SPREAD
This creamy spread is loaded with oregano, basil, garlic and feta. The flavorful, savory combination is perfect slathered on a toasted bagel. But don't stop there. Try it as a dip for crunchy breadsticks, too. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 8 servings (1 cup)
Number Of Ingredients 6
Steps:
- In a small bowl, beat the cream cheese until smooth. Add the sour cream, feta cheese, garlic and seasonings; mix well. Toast bagels if desired; top with spread.
Nutrition Facts : Calories 68 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 71mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.
BLUE CHEESE HERB SPREAD ON FRENCH GARLIC TOAST
I got this recipe from a 1990's church cookbook. I love Blue Cheese and had to try it. The results were so good I just had to post it.
Provided by Kathie Carr
Categories Spreads
Time 20m
Number Of Ingredients 13
Steps:
- 1. SPREAD: Combine cottage cheese, blue cheese, garlic, and lemon juice in a food processor or blender. Process until smooth. Add green onions, basil, and almonds. Blend until mixed but still lumpy and not smooth. Pour dip into serving bowl and refrigerate until ready to serve.
- 2. BREAD: Spread melted butter on both sides of bread slices. Lay on a non-stick cooking sheet. Stir together garlic powder and salt. Sprinkle on one side of buttered bread. Turn on broiler and allow it to heat up a moment. Broil bread about 6-8 inches from heating element for 30-45 minutes per side. Serve warm with Blue Cheese Herb Spread on the side.
ARTISINAL GARLIC & FINE HERB CHEESE SPREAD
If you like Boursin, Rondele or Alouette cheese spreads, then you'll love this recipe! The possibilities are endless by simply changing the seasonings!
Provided by TROY RAY
Categories Other Salads
Time 20m
Number Of Ingredients 8
Steps:
- 1. Place ricotta and goat cheese in the bowl of a stand mixer and whip until completely combined, light and fluffy. About 1 minute.
- 2. Turn mixer on low and add salt, pepper, garlic, onion, thyme and baby chives. Scrape down sides when needed to mix thoroughly.
- 3. Place in serving bowl or individual ramekins, chill for at least 30 minutes & garnish with a bit of minced baby chives or chopped flat leaf parsley. Enjoy!
Tips:
- To make the garlic herb spread, use fresh garlic and herbs for the best flavor.
- If you don't have fresh herbs, you can use dried herbs, but use half the amount as they are more concentrated.
- You can also add other ingredients to the spread, such as grated Parmesan cheese, chopped nuts, or sun-dried tomatoes.
- The spread can be made ahead of time and stored in the refrigerator for up to 5 days.
- Serve the spread with crackers, bread, vegetables, or grilled meats.
Conclusion:
Garlic herb spread is a versatile and delicious condiment that can be used in a variety of ways. It's easy to make and can be tailored to your own taste preferences. Whether you're using it as a dip, a spread, or a marinade, garlic herb spread is sure to add flavor and zest to your meals.
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