Best 2 Garlic Grilled Chicken Kabobs Recipes
**Garlic Grilled Chicken Kabobs: A Succulent and Flavorful Barbecue Delight**
Indulge in the tantalizing flavors of garlic grilled chicken kabobs, a culinary masterpiece that elevates the art of barbecuing. This delectable dish combines tender chicken marinated in a symphony of garlic, herbs, and spices, grilled to perfection on skewers. The result is a juicy, succulent, and flavorful chicken that will tantalize your taste buds. Accompanying the chicken are three delectable dipping sauces: a creamy garlic sauce, a zesty lemon herb sauce, and a spicy sriracha sauce. These sauces add an extra layer of flavor and richness to the kabobs, making them an irresistible treat. Whether you're hosting a backyard barbecue or a casual get-together, these garlic grilled chicken kabobs are sure to be the star of the show. Fire up your grill and embark on a culinary adventure that will leave your guests craving more.
GRILLED HONEY-GARLIC CHICKEN KABOBS
We cook out all four seasons, so, I'm always in search of new marinades. We've been making these marvelous kabobs for years. They're a family favorite.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine oil, lemon juice, garlic, honey, thyme, red pepper flakes, pepper and salt if desired. Reserve half of marinade for basting; cover. , Cut chicken into 1-in. wide strips; weave on skewers. Place in an 11x7-in. glass baking dish. Pour remaining marinade over chicken. Cover and refrigerate for at least 4 hours. , Drain and discard marinade. Grill kabobs, uncovered, over medium heat for 5-7 minutes on each side or until chicken juices run clear. Brush frequently with reserved marinade.
Nutrition Facts : Calories 272 calories, Fat 17g fat (0 saturated fat), Cholesterol 73mg cholesterol, Sodium 65mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 0 fiber), Protein 27g protein. Diabetic Exchanges
GARLIC GRILLED CHICKEN KABOBS
This is one of my favorite recipes for the grill. I usually have everything I need on hand, for one of those warm evenings when it's too nice to stay inside. Preparation time does not include time for chilling.
Provided by Julie F
Categories Chicken Breast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Flatten chicken breasts to 1/4" and cut into 1" strips. Place in a shallow container. Combine next 7 ingredients, mixing well. Pour over chicken, cover and chill 1 - 2 hours. Thread chicken onto skewers. Cook over medium heat 6 - 8 minutes or until done, turning occasionally and basting with remaining marinade. Serve with additional picante sauce for dipping if desired.
Tips:
- Use high-quality chicken: Choose boneless, skinless chicken breasts or thighs for the best results.
- Marinate the chicken: Marinating the chicken in a mixture of olive oil, garlic, lemon juice, and herbs will help to infuse it with flavor and keep it moist.
- Use wooden skewers: Wooden skewers are the best choice for grilling chicken kabobs. They are less likely to burn than metal skewers and are easier to handle.
- Soak the skewers: Soaking the wooden skewers in water for at least 30 minutes before grilling will help to prevent them from burning.
- Preheat the grill: Preheat the grill to medium-high heat before cooking the kabobs.
- Cook the kabobs over direct heat: Cook the kabobs over direct heat for 8-10 minutes, or until the chicken is cooked through.
- Baste the kabobs: Baste the kabobs with the marinade or a mixture of olive oil and water every few minutes to keep them moist.
- Serve the kabobs with your favorite sides: Serve the garlic grilled chicken kabobs with roasted vegetables, rice, or a salad.
Conclusion:
Garlic grilled chicken kabobs are a delicious and easy-to-make dish that is perfect for summer grilling. By following these tips, you can make sure that your kabobs are cooked perfectly and full of flavor. So fire up the grill and enjoy this tasty dish!
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