Best 2 Garlic Goats Cheese Dip Recipes

Indulge in a delightful culinary journey with our diverse collection of garlic goat cheese dip recipes. Embark on a taste adventure as we present an array of tantalizing flavors and textures, perfect for any occasion. Elevate your next party or gathering with a classic garlic goat cheese dip, featuring a creamy blend of tangy goat cheese, sharp garlic, and herbs. It's the epitome of simplicity and is guaranteed to be a crowd-pleaser.

For a touch of smokiness and spice, try our roasted red pepper and chipotle goat cheese dip. The combination of roasted red peppers, chipotle peppers, and goat cheese creates a harmonious balance of flavors that will leave your taste buds dancing. If you prefer a lighter and refreshing dip, our goat cheese and avocado dip is a must-try. With a velvety texture and a burst of freshness from ripe avocados, this dip is perfect for a healthy and satisfying snack.

For those who love a bit of a kick, our spicy goat cheese and sun-dried tomato dip brings the heat. A blend of goat cheese, sun-dried tomatoes, and chili peppers delivers a delightful combination of tangy, spicy, and savory flavors. Topped with a layer of crispy bacon, this dip is sure to be a hit at your next tailgate party.

And finally, for a unique and sophisticated twist, try our beet and goat cheese dip. Roasted beets lend their earthy sweetness to the creamy goat cheese, while walnuts add a nutty crunch. Served with pita chips or vegetable crudités, this dip is a delightful and elegant appetizer that will impress your guests.

Check out the recipes below so you can choose the best recipe for yourself!

GARLIC SCAPE GOAT CHEESE DIP

Garlic Scape Goat Cheese Dip image

Don't resist the garlicky goodness and spring-fresh flavor of this zippy dip! Serve with fresh vegetables or pita chips. If serving later, refrigerate, and pull out of refrigerator 1 hour before serving.

Provided by Matt Wencl

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes

Time 20m

Yield 8

Number Of Ingredients 7

Ingredients

1 (8 ounce) package goat cheese, at room temperature
1 (4 ounce) package cream cheese, at room temperature
6 fresh garlic scapes, minced, or more to taste, divided
½ lemon, zested and juiced
1 teaspoon salt
1 clove garlic, minced
½ cup toasted pecans, chopped

Steps:

Combine goat cheese, cream cheese, 5 garlic scapes, lemon zest, lemon juice, salt, and garlic in a bowl; mix with a fork until blended. Scoop into a serving bowl. Garnish with remaining garlic scape and toasted pecans.

Nutrition Facts : Calories 219.2 calories, Carbohydrate 6.6 g, Cholesterol 38 mg, Fat 18.5 g, Fiber 1.2 g, Protein 8.7 g, SaturatedFat 9.4 g, Sodium 480.9 mg, Sugar 1.2 g

GARLIC GOAT'S CHEESE DIP

Garlic Goat's Cheese Dip image

Threw this one together for my wife and myself one night, it's become 'the thing I must bring' to every event ever since. The bowl always gets finished, no matter how much I make. Don't be shy with the garlic - most people love it STRONG!

Provided by Delvis

Categories Cheese

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 8

Ingredients

1/2 cup mayonnaise
1/2 cup sour cream
2 ounces goat's cheese (4oz if you really love it!)
1 fresh lemon, juice and zest (don't skip the zest!)
2 garlic cloves, minced (I've used up to 4 for these proportions, gets pretty intense at that point)
1 dash cayenne
1/2 teaspoon fresh ground black pepper
1/4 teaspoon kosher salt

Steps:

Mix all the ingredients.
Cover and refrigerate for 2 hours to let it all settle.
Serve with raw carrots, broccoli, tomatoes, crackers, chips, nachos - anything you like dipping into stuff. :).

Nutrition Facts : Calories 236.1, Fat 20.2, SaturatedFat 8.1, Cholesterol 31.5, Sodium 407.3, Carbohydrate 12.2, Fiber 1.4, Sugar 2.3, Protein 4.7

Tips:

Use fresh herbs and spices. Fresh herbs and spices will give your dip the best flavor. If you don't have fresh herbs on hand, you can use dried herbs, but use half the amount.
Don't overmix the dip. Overmixing the dip will make it runny. Stir the dip just until the ingredients are combined.
Let the dip chill for at least 30 minutes before serving. This will allow the flavors to meld together and the dip to thicken up.
Serve the dip with your favorite crackers, vegetables, or pita bread. You can also use the dip as a spread for sandwiches or wraps.

Conclusion:

Garlic goat cheese dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It is creamy, flavorful, and sure to please everyone. With these tips, you can make the best garlic goat cheese dip that will impress your guests and family.