Best 4 Garlic Chicken With Orzo Pasta Recipes
Tantalize your taste buds with a delectable journey into the realm of flavors with our Garlic Chicken with Orzo Pasta recipe. This culinary masterpiece seamlessly blends the savory richness of tender chicken, the aromatic embrace of garlic, and the delicate texture of orzo pasta, resulting in a symphony of flavors that will leave you craving for more. Embark on a culinary adventure as we unveil the secrets behind this delightful dish, ensuring you can recreate this restaurant-worthy meal in the comfort of your own kitchen.
In addition to the Garlic Chicken with Orzo Pasta recipe, this article presents a treasure trove of culinary creations that will satisfy every palate. Dive into the rich and creamy depths of our Creamy Pesto Pasta, where basil, parmesan cheese, and pine nuts harmoniously blend together, creating a luscious sauce that lovingly coats each strand of pasta. Craving something with a spicy kick? Our Spicy Sausage Pasta is sure to deliver, featuring a vibrant combination of spicy sausage, bell peppers, and a touch of chili flakes that ignite your senses.
For those seeking a vegetarian delight, our Sun-Dried Tomato and Spinach Pasta offers a symphony of flavors, where sun-dried tomatoes impart a tangy sweetness, spinach adds a vibrant green hue and earthy notes, and a hint of garlic and Parmesan cheese rounds out this delectable dish. And if you're in the mood for a classic Italian comfort food, our Spaghetti and Meatballs recipe will warm your soul, featuring tender meatballs simmering in a rich and flavorful tomato sauce, served over a bed of perfectly cooked spaghetti.
From the aromatic allure of Garlic Chicken with Orzo Pasta to the spicy indulgence of Spicy Sausage Pasta, and the vegetarian delights of Sun-Dried Tomato and Spinach Pasta and Creamy Pesto Pasta, to the timeless appeal of Spaghetti and Meatballs, this article offers a culinary journey that caters to every taste preference. Prepare to tantalize your taste buds and embark on a culinary adventure that will leave you craving for more.
GARLIC-BUTTER ORZO CHICKEN CASSEROLE
Find 20 minutes and this luscious, Caprese salad-inspired, chicken casserole can be tonight's dinner. The trick to the quick prep is coating the raw ingredients with rich and aromatic seasonings before baking. The chicken breasts get rubbed with olive oil, Italian seasoning and a dash of red pepper flakes and placed atop a garlicky, buttery bed of orzo and tomatoes. Then the casserole gets sealed up tight with foil, so the flavors can concentrate and meld in the oven. It won't take long before you're enjoying the savory aroma-and flavor-of this dish!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h35m
Yield 4
Number Of Ingredients 14
Steps:
- Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Spread uncooked orzo evenly in baking dish.
- Add broth, melted butter, garlic, 1/2 teaspoon salt and the black pepper to orzo in baking dish; stir. Spread tomatoes evenly over mixture.
- In large bowl, mix oil, Italian seasoning, 1/4 teaspoon salt and the red pepper flakes. Add chicken; turn to coat. Place chicken evenly over tomatoes; cover with foil. Bake 55 to 65 minutes or until juice of chicken is clear when center of thickest part is cut, and chicken and mixture are both heated to at least 165°F in center.
- Remove foil, and sprinkle chicken with mozzarella cheese; bake uncovered 5 to 7 minutes or until cheese is melted. Top with basil.
Nutrition Facts : Calories 530, Carbohydrate 34 g, Cholesterol 140 mg, Fat 2 1/2, Fiber 3 g, Protein 51 g, SaturatedFat 9 g, ServingSize 1 Chicken Breast and About 1 Cup Orzo, Sodium 970 mg, Sugar 3 g, TransFat 1/2 g
CHICKEN AND ORZO SKILLET
Here's a perfect one-skillet supper that's colorful, healthy, filling and definitely special! Our taste testers loved the blend of spices, the touch of heat and the sophisticated flavor. -Kellie Mulleavy, Lambertville, Michigan
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Sprinkle chicken with garlic seasoning blend. In a large cast-iron or other heavy skillet, saute chicken and onion in oil until chicken is no longer pink, 5-6 minutes. Add garlic; cook 1 minute longer., Stir in the tomatoes, spinach, broth, orzo, Italian seasoning and, if desired, pepper flakes. Bring to a boil; reduce heat. Cover and simmer until orzo is tender and liquid is absorbed, 15-20 minutes. If desired, sprinkle with cheese.
Nutrition Facts : Calories 339 calories, Fat 7g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 384mg sodium, Carbohydrate 38g carbohydrate (6g sugars, Fiber 5g fiber), Protein 32g protein. Diabetic exchanges
GARLIC CHICKEN WITH ORZO PASTA
I ran across this recipe while searching for healthier recipes to feed my family. I haven't tried this one yet, but it definitely looks good.
Provided by Dooners
Categories Chicken
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a boil.
- Add orzo pasta, cook for 8 to 10 minutes until al dente, drain.
- Heat olive oil in a skillet over medium-high heat, and cook the garlic and red pepper 1 minute, until garlic is golden brown, being careful not to burn the garlic.
- Stir in chicken, season with salt, and cook 2 to 5 minutes, or until lightly brown.
- Reduce heat to medium, and mix in the parsley and cooked orzo.
- Add spinach to the skillet. Continue cooking 5 minutes, stirring occasionally, until spinach wilts.
- Remove from heat.
- Serve topped with Parmesan cheese.
LEMON CHICKEN WITH ORZO
Here's a dish that's light and summery but still filling. My kids love all the veggies...for real! If you like a lot of lemon, stir in an extra splash of lemon juice just before serving. -Shannon Humphrey, Hampton, Virginia
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- In a shallow bowl, mix flour and garlic powder. Cut chicken into 1-1/2-in. pieces; pound each with a meat mallet to 1/4-in. thickness. Sprinkle with 1/2 teaspoon salt and pepper. Dip both sides of chicken in flour mixture to coat lightly; shake off excess., In a large skillet, heat oil over medium heat. Add chicken; cook 3-4 minutes on each side or until golden brown and chicken is no longer pink. Remove from pan; keep warm. Wipe skillet clean., In same pan, bring broth to a boil; stir in orzo. Return to a boil. Reduce heat; simmer, covered, 8-10 minutes or until tender. Stir in spinach, tomatoes, lemon juice, basil and remaining salt; remove from heat. Return chicken to pan. If desired, serve with lemon wedges.
Nutrition Facts : Calories 399 calories, Fat 11g fat (2g saturated fat), Cholesterol 63mg cholesterol, Sodium 807mg sodium, Carbohydrate 43g carbohydrate (2g sugars, Fiber 9g fiber), Protein 32g protein. Diabetic Exchanges
Tips:
- Mise en Place: Before you start cooking, make sure you have all your ingredients prepped and measured. This will help the cooking process go smoothly and quickly.
- Use Fresh Garlic: Fresh garlic has a much stronger and more flavorful taste than garlic powder or garlic salt. If you can, always use fresh garlic in your cooking.
- Don't Overcook the Chicken: Chicken can easily become dry and tough if it is overcooked. Cook the chicken until it is just cooked through, or until it reaches an internal temperature of 165 degrees Fahrenheit.
- Use a Good Quality Orzo Pasta: Orzo pasta is a small, rice-shaped pasta that is perfect for this dish. Make sure you use a good quality orzo pasta that will hold its shape when cooked.
- Season the Dish Well: This dish is all about the flavor, so make sure you season it well. Use a combination of salt, pepper, garlic powder, and onion powder.
- Garnish with Fresh Herbs: Fresh herbs, such as parsley or cilantro, will add a pop of color and flavor to the dish. Garnish the dish with fresh herbs before serving.
Conclusion:
This garlic chicken with orzo pasta is a quick and easy weeknight meal that is sure to please the whole family. The chicken is tender and flavorful, the orzo pasta is cooked perfectly, and the sauce is rich and creamy. This dish is also very versatile, so you can easily add or subtract ingredients to suit your own taste. Next time you're looking for a quick and easy weeknight meal, give this garlic chicken with orzo pasta a try!
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