Best 4 Garlic Cheese Herb Butter Recipes
Garlic, Cheese, and Herb Butter: A Culinary Symphony
Few things in life are as versatile and delightful as a good compound butter. From Garlic Herb Butter to Lemon Dill Butter, these culinary creations can transform any dish from ordinary to extraordinary. Elevate your next meal with our collection of tantalizing compound butter recipes. Whether you're a seasoned chef or a home cook looking to impress, these recipes offer a symphony of flavors that will leave your taste buds dancing.
From the tangy zest of Lemon Dill Butter to the aromatic embrace of Garlic Herb Butter, each recipe is a masterpiece in its own right. Create a burst of freshness with Chive Butter or indulge in the rich, nutty goodness of Brown Butter. And for those who love a bit of heat, our Spicy Herb Butter will set your taste buds ablaze. With detailed instructions and helpful tips, these recipes are easy to follow and promise a delightful culinary experience. So, gather your ingredients, prepare your palate, and let's embark on a journey of flavors with our delectable compound butter recipes.
GARLIC BUTTER
Sometimes the basics are the best! I've used this simple recipe for years to make garlic bread, and any leftovers go great on barbequed steaks, pasta, rice or potatoes. You can use any butter or margarine you like. Also, fresh or minced garlic in a jar works well. Adjust the amount of garlic to your taste.
Provided by Denyse
Categories Side Dish Sauces and Condiments Recipes Compound Butter Recipes
Time 10m
Yield 16
Number Of Ingredients 7
Steps:
- In a small bowl, combine softened butter, minced garlic and parmesan cheese. Season with garlic salt, Italian seasoning, pepper and paprika. Mix until smooth.
Nutrition Facts : Calories 110.3 calories, Carbohydrate 0.5 g, Cholesterol 31.9 mg, Fat 12 g, Fiber 0.1 g, Protein 0.8 g, SaturatedFat 7.6 g, Sodium 445.5 mg
HERB BUTTER
Steps:
- Combine the butter, garlic, scallions, dill, parsley, lemon juice, salt and pepper in the bowl of an electric mixer fitted with a paddle attachment. Beat until mixed, but do not whip.
GARLIC AND HERB CREAM CHEESE
This herb and cheese spread is great on crackers, sandwiches when bored with mayo and mustard, or tucked into beef Wellington! It's so much cheaper to make it than buy it.
Provided by Lisa Mayer Kaelblein
Categories Side Dish Sauces and Condiments Recipes
Time 8h10m
Yield 12
Number Of Ingredients 10
Steps:
- Mix together the butter, cream cheese, Parmesan cheese, garlic, oregano, parsley, thyme, dill, basil, and pepper in a bowl until evenly combined. Chill in refrigerator overnight or 8 hours. This can be frozen for long-term storage.
Nutrition Facts : Calories 138.3 calories, Carbohydrate 0.9 g, Cholesterol 41.6 mg, Fat 14.4 g, Fiber 0.1 g, Protein 1.9 g, SaturatedFat 9.1 g, Sodium 122.8 mg, Sugar 0.1 g
GARLIC HERB AND PARMESAN BUTTER
Have always wanted to make my own garlic butter. In the past, I've only made enough for the job at hand. This recipe will last for quite awhile. Makes a great topping also for corn on the cob or baked potatoes, as well as other vegetables. Will be outstanding on bread! Recipe & photo: recipe.com 01-24-15
Provided by Ellen Bales
Categories Spreads
Time 5m
Number Of Ingredients 7
Steps:
- 1. Combine all ingredients and refrigerate, covered.
Tips:
- Use unsalted butter: This will allow you to control the amount of salt in the recipe and prevent the butter from becoming too salty. - Soften the butter: This will make it easier to mix with the other ingredients and create a smooth, creamy texture. - Use fresh herbs: Fresh herbs will give the butter a more vibrant flavor. If you don't have fresh herbs on hand, you can use dried herbs, but use about half the amount. - Don't overmix the butter: Overmixing can make the butter grainy. Mix just until the ingredients are well combined. - Chill the butter before using: This will help the butter to firm up and make it easier to spread. - Store the butter in an airtight container in the refrigerator for up to 2 weeks.Conclusion:
Garlic cheese herb butter is a versatile and delicious ingredient that can be used to add flavor to a variety of dishes. It's perfect for spreading on bread, vegetables, or meat, or for using as a marinade or sauce. With just a few simple ingredients, you can make your own garlic cheese herb butter at home in minutes. So next time you're looking for a way to add some extra flavor to your meal, try making a batch of garlic cheese herb butter. You won't be disappointed!
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