Garlic and artichoke pizza is a delicious and savory dish that combines the best of both worlds. With a crispy crust, creamy garlic sauce, tender artichoke hearts, and a blend of cheeses, this pizza is sure to be a hit at your next party or gathering. You can use pre-made pizza dough or make your own from scratch, depending on your time and skill level. The garlic sauce is simple to make and adds a rich, garlicky flavor to the pizza. Artichokes are a great addition because they add a bit of texture and a nutty flavor. And finally, the cheese blend of mozzarella, Parmesan, and Romano adds a gooey, melted goodness that brings the whole dish together. To make this pizza, you will need the following ingredients: pre-made or homemade pizza dough, garlic sauce, artichoke hearts, mozzarella cheese, Parmesan cheese, Romano cheese, olive oil, and Italian seasoning. Once you have gathered your ingredients, follow these steps: preheat oven to 450 degrees Fahrenheit, roll out pizza dough, spread garlic sauce on the dough, top with artichoke hearts and cheeses, bake for 15-20 minutes, and garnish with olive oil and Italian seasoning. Serve immediately and enjoy!
Check out the recipes below so you can choose the best recipe for yourself!
ARTICHOKE, PESTO, AND GARLIC NAAN BREAD PIZZA
This really simple, unusual and healthier combination of savory flavors is ready in 15 minutes. Just add another slice of naan for a second serving.
Provided by CindyAhGoGo
Categories Main Dish Recipes Pizza Recipes
Time 27m
Yield 1
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix olive oil, pesto, and garlic together in a bowl. Spread over naan bread. Top with mozzarella cheese and feta cheese. Scatter artichoke hearts, banana peppers, and turkey pepperoni on top.
- Bake in the preheated oven until cheese is melted, 7 to 9 minutes.
Nutrition Facts : Calories 659.6 calories, Carbohydrate 59.9 g, Cholesterol 104.2 mg, Fat 32.7 g, Fiber 13.3 g, Protein 35.8 g, SaturatedFat 11.9 g, Sodium 1788.1 mg, Sugar 6 g
GARLIC AND ARTICHOKE PIZZA
Deliciously quick and easy - a gourmet pizza in half the time you would think! You could use any pizza crust, but Quick and Easy Pizza Crust submitted to this site by Amanda Rider fits the definition of quick, easy, and delicious!
Provided by Brandosgirl
Categories Main Dish Recipes Pizza Recipes
Time 35m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat the oven to 450 degrees F (230 degrees C). Prepare pizza crust according to recipe or package instructions. Place on a pizza pan.
- Pour the liquid from the artichokes into a small skillet, and bring to a boil over medium heat. Cook for 1 minute, or until the liquid is almost gone. Add garlic, and cook, stirring, for less than a minute. Add artichoke hearts, stir to coat with garlic flavor, then remove from heat, and set aside.
- Spread spaghetti sauce over the prepared pizza crust. Sprinkle with cheese, then place the artichoke hearts and garlic over the cheese. Arrange tomato slices evenly over the top.
- Bake for 20 minutes in the preheated oven, until crust is puffed and golden, and cheese is melted.
Nutrition Facts : Calories 356.5 calories, Carbohydrate 25 g, Cholesterol 55.4 mg, Fat 21.3 g, Fiber 2 g, Protein 17.3 g, SaturatedFat 13 g, Sodium 852.6 mg, Sugar 4.4 g
Tips:
- Use fresh garlic and artichokes for the best flavor.
- If you're using canned artichokes, be sure to drain them well and chop them finely.
- Don't overcrowd the pizza with toppings. You want each bite to have a good balance of flavors.
- Bake the pizza until the crust is golden brown and the cheese is melted and bubbly.
- Let the pizza cool for a few minutes before slicing and serving.
Conclusion:
This garlic and artichoke pizza is a delicious and easy-to-make recipe that's perfect for any occasion. Whether you're having a party or just want a quick and tasty meal, this pizza is sure to please everyone. With its creamy garlic sauce, roasted artichokes, and melted cheese, this pizza is a flavor explosion that will leave you wanting more. So next time you're looking for a delicious pizza recipe, give this garlic and artichoke pizza a try. You won't be disappointed!
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