Prepare to tantalize your taste buds with a delightful culinary journey as we present a vibrant Garden Salad adorned with a luscious Raspberry Poppy Seed Dressing. This refreshing and colorful salad features an array of crisp greens, crunchy vegetables, and a medley of fresh berries, all harmoniously combined to create a symphony of flavors. The tantalizing dressing, made with a delectable blend of sweet raspberries, tangy lemon juice, creamy mayonnaise, and crunchy poppy seeds, adds a burst of flavor that elevates this salad from ordinary to extraordinary.
In addition to the main recipe, this article offers a treasure trove of culinary delights with three additional salad dressing recipes that cater to diverse preferences. Craving a zesty kick? Experiment with the tangy Lemon-Poppy Seed Dressing, a perfect complement to grilled chicken or fish. For a creamy and herbaceous twist, try the Avocado-Poppy Seed Dressing, which pairs wonderfully with roasted vegetables or quinoa. And if you're in the mood for a classic, the Creamy Poppy Seed Dressing is an all-around crowd-pleaser, adding richness and texture to any salad.
Whether you're a seasoned salad aficionado or just starting your culinary exploration, this article has something for everyone. So, gather your ingredients, prepare your taste buds, and let's embark on a delightful journey through the world of salads, one flavorful bite at a time.
GARDEN SALAD WITH RASPBERRY POPPY SEED DRESSING
Crisp, Fresh, Tangy and Sweet is this Boston leaf lettuce topped with cucumbers, red peppers, scallions and raspberries with a raspberry dressing. Grilled chicken slices on this would be great.
Provided by Rita1652
Categories Raspberries
Time 15m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Place the first 5 dressing ingredients in a blender and blend to mix. Slowly add oil blending till thick add salt and pepper to taste.
- In a chilled bowl place torn lettuce leaves topping with remaining ingredients.
- Pour dressing over.
- Top with optional cheese and nuts.
POPPY SEED SALAD DRESSING
"This sweet simple dressing is especially good on a spinach or lettuce salad topped with fresh orange sections and sliced strawberries," reports Debbie Snyder from her home in Kalispell, Montana. "We also like it on a tossed vegetable salad."
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 1-1/3 cups.
Number Of Ingredients 7
Steps:
- In a jar with a tight-fitting lid, combine the first six ingredients; shake until sugar is completely dissolved. Shake again before serving. Drizzle over tossed salad.
Nutrition Facts : Calories 238 calories, Fat 22g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 236mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 0 fiber), Protein 0 protein.
RASPBERRY POPPY SEED DRESSING
I love this creamy, fresh-tasting dressing! It's so quick to assemble and adds a summery gourmet touch when drizzled over a salad. -Kendra Stoller, Kouts, Indiana.
Provided by Taste of Home
Categories Lunch Side Dishes
Time 10m
Yield 2 cups.
Number Of Ingredients 7
Steps:
- In a blender, combine the vinegar, sugar, salt and mustard. While processing, gradually add oil in a steady stream. Add raspberries; cover and process until blended. Stir in poppy seeds. Serve immediately. Refrigerate leftovers.
Nutrition Facts : Calories 161 calories, Fat 14g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 148mg sodium, Carbohydrate 10g carbohydrate (8g sugars, Fiber 1g fiber), Protein 0 protein.
RASPBERRY-POPPY SEED SALAD
Raspberries, romaine and kiwi create a perfect combo for a splash of poppy seed dressing.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 15m
Yield 6
Number Of Ingredients 9
Steps:
- In small bowl, beat all dressing ingredients with wire whisk.
- In large bowl, toss all salad ingredients. Pour dressing over salad; toss. Serve immediately.
Nutrition Facts : Calories 250, Carbohydrate 24 g, Cholesterol 10 mg, Fat 3, Fiber 5 g, Protein 2 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 115 mg, Sugar 17 g, TransFat 0 g
SPINACH SALAD WITH POPPY SEED DRESSING
This salad has been a family favorite for a while! I love to bring this to parties or simply eat as a wonderful lunch or side dish. -Nikki Barton, Providence, Utah
Provided by Taste of Home
Categories Lunch Side Dishes
Time 25m
Yield 6 servings (1 cup dressing).
Number Of Ingredients 12
Steps:
- In a large bowl, combine spinach, lettuce, mushrooms and bacon. Place vinegar, onion, sugar, salt and mustard in blender. While processing, gradually add oil in a steady stream. Transfer to a bowl; stir in poppy seeds., Divide salad among 6 plates; drizzle with dressing.
Nutrition Facts : Calories 280 calories, Fat 24g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 557mg sodium, Carbohydrate 10g carbohydrate (8g sugars, Fiber 1g fiber), Protein 6g protein.
Tips:
- Use fresh, seasonal ingredients for the best flavor.
- Choose crisp, tender lettuce and other greens for the salad base.
- Add a variety of colorful vegetables, fruits, and nuts for a more visually appealing and nutritious salad.
- Make sure to wash all produce thoroughly before using.
- For the raspberry poppy seed dressing, use fresh raspberries for the best flavor. If fresh raspberries are unavailable, frozen raspberries can be used.
- To make the dressing ahead of time, simply whisk all of the ingredients together and store in a covered container in the refrigerator for up to 3 days.
Conclusion:
This garden salad with raspberry poppy seed dressing is a light, refreshing, and flavorful salad that is perfect for any occasion. The sweet and tangy dressing perfectly complements the crisp greens and vegetables, and the poppy seeds add a nice crunch. This salad is also very easy to make, and it can be customized to your liking by adding or removing ingredients. So next time you're looking for a healthy and delicious salad, give this garden salad with raspberry poppy seed dressing a try.
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