Best 5 Game Day Cheese Dip Recipes
Indulge in a cheesy extravaganza with our collection of game-day cheese dip recipes, perfect for any sports enthusiast or party lover. These delectable dips, ranging from classic to unique flavor combinations, will tantalize your taste buds and keep your guests coming back for more. From the creamy and rich cheddar cheese dip, elevated with a touch of spice, to the tangy and refreshing avocado and feta dip, each recipe promises a burst of flavor. Whether you prefer a smooth and velvety dip or a chunky and textured one, our recipes have got you covered. Get ready to elevate your game-day experience with these irresistible cheese dips that are sure to be the star of the show.
Let's cook with our recipes!
GAME DAY JALAPENO CHEESE DIP
This dip is sure to please football fans! Leftovers freeze very well.
Provided by Kel Kel
Categories Main Dish Recipes Casserole Recipes
Time 20m
Yield 20
Number Of Ingredients 7
Steps:
- Brown ground beef and sausage in a large skillet over medium-high heat. Drain fat. Stir in the cheese cubes; cook over medium heat until melted, stirring constantly. Mix in the tomato sauce, tomato paste, green chiles, and jalapeno peppers. Stir well.
- Transfer dip to a slow cooker set to Low to serve.
Nutrition Facts : Calories 311.4 calories, Carbohydrate 4.2 g, Cholesterol 73.9 mg, Fat 25 g, Fiber 0.9 g, Protein 17.8 g, SaturatedFat 12.9 g, Sodium 1191.5 mg, Sugar 2.4 g
JAMIE'S BEER CHEESE GAME-DAY DIP
This dip makes enough to feed a football team (or a group of hungry fans)! Serve with tortilla chips, toasted bread slices or veggies for dipping.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 3h15m
Yield 23
Number Of Ingredients 7
Steps:
- Spray 5- to 6-quart round or oval slow cooker with cooking spray. In large bowl, beat cream cheese with electric mixer on high speed until smooth. Beat in salsa con queso dip until well combined, followed by prepared cheese product and beer, beating until nearly smooth. Pour mixture into slow cooker.
- Add uncooked pasta and sauce mix (from Hamburger Helper box); stir until well combined. Stir in cooked ground beef.
- Cover; cook on High heat setting 2 to 3 hours, stirring occasionally, until cheese is hot and pasta is done.
- Serve with tortilla chips for dipping.
Nutrition Facts : Calories 250, Carbohydrate 12 g, Cholesterol 55 mg, Fat 2 1/2, Fiber 0 g, Protein 10 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 830 mg, Sugar 3 g, TransFat 1/2 g
BACON BEER CHEESE DIP (AKA: GAME DAY DIP)
Great in a Crock Pot on Game Day! Men LOVE this dip and it's very easy - not a lot of chopping involved!
Provided by BakingMissy
Categories Lunch/Snacks
Time 30m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Cook bacon crisply, remove from pan to drain on paper towels; reserve grease.
- In hot grease, saute green onions until bright green and soft - drain on paper towels.
- In your Crock Pot insert or microwavable bowl, combine cream cheese, Velveeta, garlic powder and pepper flakes.
- Microwave on HIGH for 3 minutes.
- Remove from oven and stir to combine and microwave again for 3 minutes or until cheese is completely melted.
- Add beer and stir to "loosen" to a dippable consistency.
- Stir in bacon and green onions and serve hot with corn chips or crackers.
GAME DAY CHEESE DIP
Spice up your game day with this cheesy dip! There's definitely a jalapeno kick to this, so cut back on the jalapenos if needed. It will still be flavorful. Super tasty, this creamy dip is a fantastic snack for watching football games.
Provided by Jamie Franks
Categories Cheese Appetizers
Time 6h15m
Number Of Ingredients 5
Steps:
- 1. Spray a medium-size Crock Pot with cooking spray,
- 2. Then cube the Velveeta into small cubes. Add cheese to the Crock Pot.
- 3. Add the rest of the ingredients. Stir as needed.
- 4. Put on high for 3 hrs or low for 5-6 hrs. Stir frequently.
GAME DAY BEER AND CHEESE DIP
This is a quick and so very easy dip to make. Guys love it!
Provided by sherry monfils
Categories Cheese Appetizers
Time 25m
Number Of Ingredients 5
Steps:
- 1. Slice the very top off of bread, hollow out the inside. Cut the bread from inside into chunks.
- 2. In lg saucepan, combine remaining ingredients. Cook, stirring over medium heat for 6 mins, or until smooth and bubbly.
- 3. Pour into bread bowl. Serve w/ bread chunks and hearty crackers.
Tips:
- Use a variety of cheeses: A combination of cheeses will give your dip a more complex flavor. Try using a mix of hard and soft cheeses, as well as cheeses with different flavors, such as cheddar, mozzarella, and Parmesan.
- Shred your own cheese: Pre-shredded cheese contains additives that can prevent it from melting smoothly. For the best results, shred your own cheese at home.
- Don't overcrowd the pan: When you're cooking the cheese dip, don't overcrowd the pan. This will prevent the cheese from melting evenly and can make it difficult to stir.
- Cook over low heat: Cook the cheese dip over low heat, stirring constantly. This will help to prevent the cheese from scorching and will give you a smooth, creamy dip.
- Add seasonings to taste: Once the cheese dip is melted, season it to taste with salt, pepper, garlic powder, and onion powder. You can also add other seasonings, such as chili powder, cumin, or cayenne pepper, to taste.
- Serve with your favorite dippers: Serve the cheese dip with your favorite dippers, such as tortilla chips, crackers, vegetables, or bread cubes.
Conclusion:
Cheese dip is a delicious and easy-to-make appetizer that is perfect for any party or gathering. With a few simple ingredients and a little bit of time, you can create a creamy, flavorful dip that everyone will love. So next time you're looking for a quick and easy snack, give this cheese dip recipe a try.
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