Best 4 Fuzzy Navel Snow Cone Syrup Recipes

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Indulge in the vibrant and refreshing taste of summer with our collection of Fuzzy Navel Snow Cone Syrup recipes. These delightful syrups, inspired by the classic Fuzzy Navel cocktail, combine the tangy sweetness of peaches and oranges with a hint of tartness from cranberries. Perfect for creating snow cones, slushies, and other frozen treats, these syrups are sure to be a hit at your next party or gathering. From the classic Fuzzy Navel Snow Cone Syrup to variations like the Fuzzy Navel Snow Cone Syrup with Vodka and the Fuzzy Navel Snow Cone Syrup with Peach Schnapps, our recipes offer a range of flavors to suit every taste. Get ready to transport your taste buds to a tropical paradise with these easy-to-make and delicious Fuzzy Navel Snow Cone Syrups.

Check out the recipes below so you can choose the best recipe for yourself!

FUZZY NAVEL SNOW CONE SYRUP



Fuzzy Navel Snow Cone Syrup image

It just doesn't get any better than sipping a Fuzzy Navel in the summer. The mix of orange and peach flavors in this snow cone version reminds me exactly of my favorite cocktail. -Matthew Cross, Downers Grove, Illinois

Provided by Taste of Home

Time 10m

Yield 2 cups.

Number Of Ingredients 5

1 cup sugar
1/2 cup water
1 envelope unsweetened orange Kool-Aid mix
1 teaspoon lemon juice
1/2 cup peach schnapps liqueur

Steps:

  • In a small saucepan, combine sugar and water. Cook and stir over medium heat until sugar is dissolved; remove from heat. Stir in Kool-Aid and lemon juice. Cool completely; stir in schnapps. Cover and store in the refrigerator up to 4 days.

Nutrition Facts : Calories 29 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 6g carbohydrate (6g sugars, Fiber 0 fiber), Protein 0 protein.

NATURAL SNOW CONE SYRUP



Natural Snow Cone Syrup image

Provided by Food Network

Categories     dessert

Time 40m

Yield about 8 servings

Number Of Ingredients 3

2 cups sugar
1 cup lemon juice
Shaved ice, for serving

Steps:

  • In a medium saucepan, stir together the sugar and 1 cup water. Bring to a boil and cook, stirring, until the sugar is fully dissolved. Remove the pan from the heat and mix in the lemon juice. Allow the mixture to cool completely.
  • Prepare cones or bowls of shaved ice and pour about 1/4 cup of the syrup on top of each.

MARGARITA SNOW CONE SYRUP



Margarita Snow Cone Syrup image

I've tried pretty much every kind of margarita under the sun, but this snow cone version turns my favorite drink into even more of a party. -Monique Perez, Chicago, Illinois

Provided by Taste of Home

Time 10m

Yield 2 cups.

Number Of Ingredients 6

1 cup sugar
1/2 cup water
2 teaspoons grated lime zest
1/4 cup tequila
3 tablespoons fresh lime juice
2 tablespoons Triple Sec

Steps:

  • In a small saucepan, combine sugar, water and lime zest. Cook and stir over medium heat until sugar is dissolved; remove from heat. Cool completely. Strain through a fine-mesh strainer into a small bowl; discard lime zest. Stir in remaining ingredients. Cover and store in the refrigerator up to 4 days.

Nutrition Facts : Calories 29 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 6g carbohydrate (6g sugars, Fiber 0 fiber), Protein 0 protein.

SNOW CONE SYRUP II



Snow Cone Syrup II image

Flavored Syrup to drizzle over shaved or crushed ice. Yummy on a hot summer day.

Provided by BONNIE544

Categories     Desserts     Frozen Dessert Recipes

Time 7m

Yield 12

Number Of Ingredients 3

2 cups white sugar
1 cup water
1 (0.13 ounce) package unsweetened, fruit-flavored soft drink mix

Steps:

  • In a saucepan, stir together the sugar and water. Bring to a boil, and boil for about 1 minute. Remove from heat, and stir in the drink mix. Allow to cool, and store in a container for pouring. Pour over shaved ice to flavor.

Nutrition Facts : Calories 129 calories, Carbohydrate 33.3 g, Sodium 5 mg, Sugar 33.3 g

Tips:

  • Choose ripe peaches: The riper the peaches, the sweeter and more flavorful your syrup will be.
  • Use a food processor or blender to puree the peaches: This will help to create a smooth, consistent syrup.
  • Add sugar to taste: The amount of sugar you add will depend on how sweet you like your syrup.
  • Simmer the syrup for at least 30 minutes: This will help to thicken the syrup and develop its flavor.
  • Store the syrup in a jar or bottle in the refrigerator for up to 2 weeks: You can also freeze the syrup for up to 6 months.

Conclusion:

Fuzzy navel snow cone syrup is a delicious and refreshing way to enjoy the flavors of summer. It is easy to make and can be used to make a variety of frozen treats, such as snow cones, slushies, and popsicles. Whether you are looking for a sweet treat to enjoy on a hot day or a fun way to cool down after a workout, fuzzy navel snow cone syrup is sure to hit the spot.

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