Indulge in a delightful journey of flavors with our irresistible Funfetti Cookies, a vibrant explosion of colors and sweet sensations. These delightful cookies are adorned with an array of rainbow sprinkles, creating a cheerful and playful treat that is sure to brighten your day. Our collection of recipes offers a variety of options to cater to your preferences, whether you desire a classic Funfetti Cookie experience or a unique twist on this beloved confection. From the traditional Funfetti Cookie Recipe that evokes childhood memories to the delectable Gluten-Free Funfetti Cookies that accommodate dietary restrictions, each recipe promises an unforgettable taste experience. Embark on this culinary adventure and discover the joy of creating these vibrant cookies that will undoubtedly become a cherished favorite.
Let's cook with our recipes!
FUNFETTI® CAKE MIX COOKIES
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease 2 baking sheets.
- Mix cake mix, canola oil, and eggs together in a bowl until smooth. Roll dough into walnut-size balls; flatten to 1/4-inch thick on baking sheets, 2 inches apart.
- Bake in the preheated oven until edges are golden, 6 to 8 minutes.
Nutrition Facts : Calories 246 calories, Carbohydrate 35 g, Cholesterol 31 mg, Fat 10.9 g, Protein 2.8 g, SaturatedFat 2.4 g, Sodium 284.5 mg, Sugar 20.5 g
FUNFETTI COOKIES FROM SCRATCH
I needed to make some Funfetti Cookies but all the recipes I could find started with a box cake mix, which I didn't have in the house. I used Recipe #394495 as my starting point and went from there. I thought others might appreciate knowing how to make them from scratch as well, so I decided to post a separate recipe.
Provided by Marg CaymanDesigns
Categories Drop Cookies
Time 23m
Yield 5 dozen cookies
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- Mix together with a whisk the flour, salt and baking soda.
- Using an electric mixer, cream butter and sugar in a large bowl until light and fluffy. Beat in vanilla and egg.
- Add flour mixture and beat until smooth. Blend in milk. Mix in sprinkles until evenly distributed.
- Drop by teaspoon about 3 inches apart onto greased baking sheets. Flatten with bottom of glass that has been dipped in sugar.
- Bake for about 8 minutes or until edges are lightly browned. Cool on rack.
FUNFETTI® COOKIES
Easy, yummy cookies made from a Funfetti® cake mix! Top with your favorite icing and sprinkles.
Provided by Carol Wheeler
Categories Desserts Cookies Cake Mix Cookie Recipes
Time 50m
Yield 18
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix cake mix, butter, and egg together in a bowl until well combined; roll into balls and place on a baking sheet, about 1 1/2 inches apart.
- Bake in the preheated oven until cookies start to brown and crack, about 10 minutes. Allow cookies to sit on baking sheet for a few minutes before transferring to a wire rack to cool completely.
Nutrition Facts : Calories 145 calories, Carbohydrate 18.7 g, Cholesterol 23.9 mg, Fat 7.4 g, Protein 1.3 g, SaturatedFat 4.2 g, Sodium 186.2 mg, Sugar 11 g
FUNFETTI COOKIES
This recipe is a favorite from the Pillsbury Bake-off. It is a simple cookie recipe that always pleases my family. It is also much more economical than buying those sprinkle cookies from the grocery store.
Provided by Chris from Kansas
Categories Dessert
Time 35m
Yield 36 cookies
Number Of Ingredients 4
Steps:
- Heat oven to 375.
- In large bowl, combine cake mix, oil and eggs; stir by hand until thoroughly moistened.
- Stir in decorator sprinkles from the cake mix.
- Shape dough into 1-inch balls.
- Place 2 inches apart on ungreased cookie sheets.
- Flatten to 1/4 inch thickness with bottom of glass dipped in flour.
- Bake at 375 for 6 to 8 minutes or until edges are light golden brown.
- Cool 1 minute; remove from cookie sheets.
- Spread frosting over slightly warm cookies.
- Immediately sprinkle each with decorator sprinkles from frosting.
- Store in tightly covered container.
FUNFETTI® BIRTHDAY COOKIES
These are the best birthday cookies out there. They look, taste, and feel like a cookie. These are perfect for kids and adults alike! Delicious!
Provided by Eatsleepinspire
Categories Desserts Cookies Cake Mix Cookie Recipes
Time 21m
Yield 24
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix cake mix, eggs, and vegetable oil together in a large bowl to form a dough.
- Combine confectioners' sugar and sprinkles together in a small bowl.
- Shape dough into 1-inch balls and roll each in the confectioners' sugar mixture. Arrange cookie balls on baking sheets.
- Bake in the preheated oven until tops are golden, about 6 minutes. Cool on the baking sheets, about 5 minutes, before transferring to a wire rack to cool completely.
Nutrition Facts : Calories 123.7 calories, Carbohydrate 17.7 g, Cholesterol 15.5 mg, Fat 5.5 g, Protein 1.3 g, SaturatedFat 1.3 g, Sodium 115.7 mg, Sugar 11.8 g
Tips:
- Use room temperature ingredients: This will help your cookies spread and bake evenly.
- Don't overmix the dough: Overmixing will make your cookies tough.
- Chill the dough before baking: This will help the cookies keep their shape.
- Bake the cookies until the edges are just set and the centers are still slightly soft: Overbaking will make your cookies dry and crumbly.
- Let the cookies cool completely before frosting: This will help the frosting set properly.
Conclusion:
Funfetti cookies are a classic treat that are perfect for any occasion. They're easy to make and always a hit with kids and adults alike. With a few simple tips, you can make sure your Funfetti cookies turn out perfect every time. So what are you waiting for? Give this recipe a try today!
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