Indulge in a whimsical and colorful treat that blends the nostalgia of Funfetti cake batter with the irresistible charm of Rice Krispies treats. These delightful treats combine the vibrant hues and sweet flavors of Funfetti cake batter with the crispy, gooey texture of Rice Krispies cereal, resulting in a confection that is both visually appealing and utterly delicious. With a few simple ingredients and easy-to-follow steps, you can create these delightful treats in the comfort of your own kitchen. Explore two variations in this article: the classic Funfetti Rice Krispies Treats and the over-the-top Funfetti Rice Krispies Treats Supreme, which adds an extra layer of indulgence with a creamy Funfetti frosting. Get ready to embark on a delightful culinary journey, transforming ordinary ingredients into an extraordinary and unforgettable dessert experience.
Let's cook with our recipes!
CAKE BATTER RICE KRISPIE TREATS
Colorful and fun cake batter rice krispie treats
Provided by Sam Merritt
Categories Dessert
Time 20m
Number Of Ingredients 12
Steps:
- Prepare a 13x9 pan by spraying lightly with cooking spray or buttering lightly. Set aside.
- In large saucepan over medium-low heat, combine butter and condensed milk and stir until butter is completely melted.
- Add marshmallows, once they begin to melt stir in cake mix.
- Stir well until marshmallows are completely melted.
- Reduce heat to very low and stir in vanilla extract.
- Stir in cereal and stir. Before mixture is completely mixed, remove pan from heat, scatter in sprinkles and stir until they are distributed through mixture.
- Spread into prepared pan.
Nutrition Facts : Calories 251 kcal, ServingSize 1 square, Carbohydrate 39 g, Protein 4 g, Fat 9 g, SaturatedFat 6 g, TransFat 1 g, Cholesterol 18 mg, Sodium 74 mg, Fiber 1 g, Sugar 25 g
CAKE BATTER RICE KRISPIE TREATS
An easy recipe for cake batter rice krispie treats!
Provided by Sally
Categories Bars
Time 50m
Number Of Ingredients 5
Steps:
- Spray a 11×7 baking pan with nonstick spray. Set aside.
- In a large saucepan over low heat, melt the butter. Add the marshmallows and stir constantly. Once the marshmallows are completely melted, stir in the dry cake mix. Remove pan from heat.
- Stir in the cereal until it is completely coated with the marshmallow mixture. Mix in half of the sprinkles. Press into prepared baking pan and top with the remaining sprinkles. When I press rice krispie treats into a pan, I use a spatula sprayed with nonstick spray, making it easier to press down. Press down lightly, as too much pressure will create hard rice krispie treats.
- Chill for at least 30 minutes and cut into squares. Squares stay fresh at room temperature for up to 1 week.
Tips:
- Use fresh ingredients. This will ensure that your treats are the best they can be.
- Don't overcook the marshmallows. This will make your treats tough and chewy.
- Be careful not to burn the butter. This will give your treats a burnt flavor.
- Add the cereal last. This will prevent it from getting soggy.
- Use a large bowl. This will give you plenty of room to mix the ingredients.
- Line the pan with parchment paper. This will make it easy to remove the treats from the pan.
- Let the treats cool completely before cutting them. This will help them to hold their shape.
Conclusion:
Funfetti Cake Batter Rice Krispies Treats are a delicious and easy-to-make treat that is perfect for any occasion. They are a great way to use up leftover cake batter, and they are always a hit with kids and adults alike. With a few simple tips, you can make sure that your Funfetti Cake Batter Rice Krispies Treats turn out perfectly every time.
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