Indulge in the ultimate party pleaser - Fun Pizza Dip! This delectable dip combines the irresistible flavors of pizza in a creamy, cheesy, and irresistibly gooey delight. It's the perfect appetizer or snack for any occasion, whether it's a game day gathering, a casual get-together, or even a cozy night in. Prepare to tantalize your taste buds with this crowd-pleasing dip that features three incredible variations: the classic Pizza Dip, the Spinach Artichoke Pizza Dip, and the Chicken Bacon Ranch Pizza Dip. Each variation offers a unique flavor profile that caters to various preferences, ensuring there's a perfect dip for everyone. Get ready to dive into this cheesy, flavorful extravaganza that will leave your guests craving more!
Here are our top 3 tried and tested recipes!
PIZZA DIP
This oven-baked Pizza Dip is layered with simple ingredients like cream cheese, sour cream, marinara sauce, pepperoni, and cheese! It makes a GREAT appetizer recipe that you can make ahead of time.
Provided by Stephanie
Categories Appetizer
Time 40m
Number Of Ingredients 11
Steps:
- Preheat oven to 375°.
- Combine the softened cream cheese, sour cream, garlic powder, oregano, basil, and red pepper flakes. Ideally, the sour cream shouldn't be cold when it goes into the oven to maintain a smooth consistency. Spread on the bottom of a 9-inch pie plate, baking pan, or cast iron skillet.
- Spread 1 cup of marinara sauce on top, then add the Parmesan and Mozzarella cheese.
- Add pepperoni or desired pizza toppings.
- Bake uncovered for 25-30 minutes, until the top begins to brown.
- Optional: Garnish with additional red pepper flakes, freshly ground pepper, and roughly chopped parsley.
- Serve with crusty bread, pita/tortilla/bagel chips, or vegetables.
Nutrition Facts : Calories 238 kcal, Carbohydrate 5 g, Protein 6 g, Fat 22 g, SaturatedFat 12 g, TransFat 1 g, Cholesterol 65 mg, Sodium 515 mg, Fiber 1 g, Sugar 4 g, ServingSize 1 serving
EASY PIZZA DIP
Cheese lovers and pizza fans will love this fast and easy dip recipe!! It's the perfect party food that's a guaranteed hit!
Provided by Averie Sunshine
Categories Dips & Condiments
Time 30m
Number Of Ingredients 5
Steps:
- Preheat oven to 375F. Spray a 9-inch pie dish (I used a glass Pyrex) with cooking spray.
- Using a spatula or butter knife, evenly spread the cream cheese over the base of pie dish. It'll slide around a bit and it doesn't have to be perfect, but it's so much easier if your cream cheese is very well-softened.
- Evenly sprinkle 3/4 cup mozzarella over cream cheese.
- Evenly sprinkle 1/2 cup parmesan.
- Evenly add the pizza sauce to cover cheese and if necessary, gently spread it with a spatula or knife to evenly disperse.
- Evenly sprinkle 3/4 cup mozzarella over sauce.
- Evenly sprinkle 1/2 cup parmesan.
- Evenly top with pepperoni slices.
- Bake for about 20 to 25 minutes (I baked 23 minutes), or until cheese has melted and dip is done to your liking. Allow dip to cool momentarily before serving.
Nutrition Facts : Calories 192 calories, Carbohydrate 8 grams carbohydrates, Cholesterol 40 milligrams cholesterol, Fat 15 grams fat, Fiber 1 grams fiber, Protein 8 grams protein, SaturatedFat 8 grams saturated fat, ServingSize 1, Sodium 431 milligrams sodium, Sugar 3 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 5 grams unsaturated fat
FUN PIZZA DIP
Calling all pizza lovers! This yummy dip is a real treat. Serve with crackers as Christine suggests, or try breadsticks, rye crisps or even tortilla chips!
Provided by CHRISTINE REARDON
Categories Dips
Time 25m
Number Of Ingredients 10
Steps:
- 1. In a small mixing bowl beat cream cheese, sour cream, oregano, red pepper and garlic powder. Spread evenly in a 9 inch pie plate (preferably glass or stoneware). Spread pizza sauce on top. Then sprinkle pepperoni, green scallion, and green pepper. Bake in a 350 degree oven for 10 minutes.
- 2. Top with cheese; then bake for 5 minutes more or until cheese is melted and mixture is bubbling lightly and heated through. Serve with Ritz crackers.
Tips:
- Use a variety of cheeses for a more flavorful dip. Experiment with different types, such as mozzarella, cheddar, Parmesan, and Asiago.
- Add some cooked meat or vegetables to the dip for extra protein and nutrition. Good options include pepperoni, sausage, bacon, onions, and bell peppers.
- Use a food processor or blender to make the dip smooth and creamy. This will also help to evenly distribute the ingredients.
- Serve the dip warm with your favorite dipping items, such as breadsticks, chips, or vegetables.
- If you're making the dip ahead of time, store it in the refrigerator for up to 3 days. When you're ready to serve, reheat it in the microwave or oven until warmed through.
Conclusion:
Pizza dip is a delicious and easy appetizer that's perfect for any party or gathering. With so many variations and customization options, there's a pizza dip recipe out there for everyone. So next time you're looking for a tasty and crowd-pleasing snack, give pizza dip a try. You won't be disappointed!
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