Indulge in the ultimate chocolate decadence with our irresistible Fudge-Filled Brownie Bars! These delectable treats combine the fudgy richness of a brownie with the smooth, creamy texture of a fudge filling, resulting in a symphony of flavors that will tantalize your taste buds. Our collection of recipes caters to various dietary preferences, including gluten-free, vegan, and keto options. Whether you're a seasoned baker or a novice in the kitchen, we guide you through each step with detailed instructions and helpful tips to ensure perfect results every time. Get ready to impress your loved ones with these fudgy, gooey, and utterly satisfying brownie bars that are sure to become a favorite.
Here are our top 2 tried and tested recipes!
FUDGE-FILLED BROWNIE BARS
I always have the ingredients to put together these soft chewy bars. They have been a hit at many potlucks, and someone is always asking for the recipe. -Nola Burski, Lakeville, Minnesota
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 4 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the first five ingredients. Press onto the bottom of a greased 15x10x1-in. baking pan. Bake at 350° for 15-18 minutes or until golden brown. , Meanwhile, in a large bowl, combine the filling ingredients. Spread over hot crust. Bake for 15 minutes or until set. Cool on a wire rack for 30 minutes. , Spread melted chocolate over filling; sprinkle with walnuts. Cool completely. Cut into bars.
Nutrition Facts :
FUDGE-FILLED BROWNIE BARS
These look so tempting and delicious! The filling is made with a brownie mix. From Simple and Delicious magazine
Provided by Recipe Junkie
Categories Bar Cookie
Time 28m
Yield 48 bars
Number Of Ingredients 10
Steps:
- In large bowl, combine the first five ingredients.
- Press onto the bottom of a 15 inch x 10 inch x 1 inch baking pan.
- Bake at 350 for 15-18 minutes or until golden brown.
- Meanwhile in a large bowl, combine the filling ingredients.
- Spread over hot crust.
- Bake for 15 minutes or until set.
- Cool on wire rack for 30 minutes.
- Spread melted chocolate over filling.
- Sprinkle with walnuts.
- Cool completely.
- Cut into bars.
Tips:
- Line your baking pan with parchment paper for easy removal of the brownies.
- Make sure your butter and chocolate are completely melted before mixing them together.
- Do not overmix the batter, as this can result in tough brownies.
- For a fudgier brownie, use more chocolate and less flour.
- For a cakier brownie, use less chocolate and more flour.
- Bake the brownies until a toothpick inserted into the center comes out with just a few moist crumbs attached.
- Let the brownies cool completely before frosting or cutting them.
Conclusion:
Fudge-filled brownie bars are a delicious and decadent treat that are perfect for any occasion. Whether you're looking for a sweet snack or a dessert to impress your guests, these brownies are sure to be a hit. With their rich chocolate flavor, gooey fudge filling, and crispy crust, they're sure to satisfy your sweet tooth. So next time you're looking for a special treat, give these fudge-filled brownie bars a try.
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