Best 2 Fudge Chunk Brownies Recipes

Indulge in a delectable journey with our exquisite Fudge Chunk Brownies, where every bite transports you to a realm of chocolatey bliss. These brownies are not just any ordinary treat; they are an embodiment of perfection, a symphony of flavors that will tantalize your taste buds and leave you craving for more. Immerse yourself in the rich, fudgy texture, punctuated by generous chunks of premium-quality fudge, creating an explosion of decadent indulgence in every bite. Dive into the depths of chocolatey goodness, as the brownies' velvety texture melts in your mouth, leaving a trail of pure bliss. With each bite, you'll embark on a sensory adventure, where the harmonious blend of cocoa, sugar, butter, and eggs paints a masterpiece on your palate. Discover the perfect balance of sweetness and bitterness, as the brownies dance on your tongue, leaving you in a state of pure culinary euphoria. Prepare to be captivated by the Fudge Chunk Brownies, a dessert that transcends the ordinary and elevates your taste buds to new heights of satisfaction.

**Classic Fudge Chunk Brownies:** Dive into the timeless classic, where a simple yet irresistible recipe yields brownies that are both fudgy and chewy. With a crisp outer crust and a moist, gooey center, these brownies embody the essence of perfection.

**Salted Caramel Fudge Chunk Brownies:** Experience a delightful twist on the classic, as the rich flavors of salted caramel and fudge converge in perfect harmony. These brownies boast a luscious caramel filling, swirls of dulce de leche, and a sprinkle of sea salt, creating a symphony of sweet, salty, and indulgent sensations.

**Peanut Butter Fudge Chunk Brownies:** Prepare for a peanut butter lover's paradise, where creamy peanut butter and decadent fudge unite in a match made in dessert heaven. These brownies are studded with chunks of peanut butter cups, adding an extra layer of texture and flavor that will leave you utterly smitten.

**White Chocolate Fudge Chunk Brownies:** Embark on a journey into the world of white chocolate, where a symphony of creamy sweetness awaits. These brownies feature chunks of creamy white chocolate, creating pockets of pure bliss that melt in your mouth, leaving a trail of pure delight.

Let's cook with our recipes!

SUPER CHOCOLATE CHUNK FUDGE BROWNIES

Super Chocolate Chunk Fudge Brownies image

Make and share this Super Chocolate Chunk Fudge Brownies recipe from Food.com.

Provided by Redsie

Categories Bar Cookie

Time 50m

Yield 24 serving(s)

Number Of Ingredients 9

Ingredients

3/4 cup granulated sugar
1/3 cup butter
8 ounces bittersweet chocolate, chopped
2 eggs
1 teaspoon vanilla
3/4 cup flour
1/4 teaspoon baking soda
1/4 teaspoon salt
4 ounces white chocolate, chopped

Steps:

In saucepan over medium-high heat, bring sugar, butter and 2 tbsp water to boil, stirring occasionally. Remove from heat; stir in half of the bittersweet chocolate until melted. Let cool for 10 minutes. Whisk in eggs, 1 at a time; whisk in vanilla.
In separate bowl, whisk together flour, baking soda and salt; stir into chocolate mixture. Stir in remaining bittersweet chocolate and white chocolate. Pour into parchment paper-lined 9-inch square metal cake pan.
Bake in centre of 325F oven for 30 minutes or until tester comes out with a few crumbs clinging. Let cool in pan on rack.
Cut into squares.

FUDGE CHUNK BROWNIES

Fudge Chunk Brownies image

There's nothing like a fudgy brownie with a cold glass of milk.

Provided by Belinda

Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes

Yield 12

Number Of Ingredients 9

Ingredients

1 ¼ cups chopped pecans
2 (1 ounce) squares unsweetened chocolate
½ cup unsalted butter
1 pinch salt
⅔ cup all-purpose flour
2 eggs
1 cup white sugar
1 teaspoon vanilla extract
4 (1 ounce) squares semisweet chocolate

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease an 8 inch square baking pan.
Sprinkle pecans on cookie sheet and toast in oven until lightly colored. Set aside to cool.
In saucepan over low heat, melt unsweetened chocolate and butter, stirring occasionally. Let cool.
In a large mixing bowl, beat the eggs, sugar and vanilla. Fold in the melted chocolate. Sift together the flour, and salt and add to mixture, stirring lightly. Chop the semisweet chocolate into coarse chunks and add to mixture, along with pecans. Mix until just blended. Pour batter into pan and smooth top.
Bake about 25 minutes. Let cool before cutting into bars.

Nutrition Facts : Calories 319.1 calories, Carbohydrate 30.4 g, Cholesterol 51.3 mg, Fat 22.2 g, Fiber 2.7 g, Protein 4.2 g, SaturatedFat 9 g, Sodium 14 mg, Sugar 21.9 g

Tips:

Use high-quality chocolate for the best flavor. A combination of semisweet and bittersweet chocolate works well.
Don't overmix the batter, as this can result in tough brownies.
Use a 9x13 inch baking pan for a thin brownie layer, or an 8x8 inch pan for a thicker layer.
Bake the brownies until a toothpick inserted into the center comes out with just a few moist crumbs attached.
Let the brownies cool completely before cutting into them, as this will help them to set properly.

Conclusion:

These fudge chunk brownies are a delicious and easy-to-make dessert that is perfect for any occasion. With their rich chocolate flavor, gooey fudge chunks, and crispy edges, these brownies are sure to be a hit with everyone who tries them. So next time you're looking for a sweet treat, give these fudge chunk brownies a try!