Best 2 Fruity Granola Bars Recipes

Indulge in a symphony of flavors and textures with our delectable Fruity Granola Bars. These wholesome treats combine the goodness of oats, nuts, seeds, dried fruits, and a touch of sweetness for a perfect balance. Each bite offers a satisfying crunch followed by a burst of fruity flavors. Whether you're looking for a quick breakfast, a midday snack, or a post-workout refuel, these granola bars are the perfect grab-and-go option. With three irresistible variations—Classic Fruity, Berrylicious, and Tropical Twist—there's a flavor to tantalize every palate. Get ready to embark on a culinary journey that nourishes your body and soul!

- Classic Fruity: A timeless combination of chewy oats, crunchy nuts, plump raisins, and a hint of cinnamon.

- Berrylicious: A delightful medley of tart cranberries, sweet blueberries, and tangy raspberries, encased in a nutty oat base.

- Tropical Twist: A vibrant blend of sweet pineapple, juicy mango, and shredded coconut, perfectly complemented by nutty oats and seeds.

Check out the recipes below so you can choose the best recipe for yourself!

FRUITY GRANOLA BARS

Fruity Granola Bars image

Power packed, fruity and nutty. Better than store-bought granola bars. Use any kind of dried fruit e.g. - chopped dates, chopped apricots, chopped prunes, etc.

Provided by Grits

Categories Appetizers and Snacks Snacks Granola Bar Recipes

Yield 12

Number Of Ingredients 12

Ingredients

¾ cup packed brown sugar
½ cup honey
¼ cup water
1 teaspoon salt
½ cup butter
3 cups rolled oats
1 cup toasted and sliced almonds
1 cup wheat germ
¼ cup sesame seeds
½ cup dried cherries
½ cup raisins
½ cup chopped pitted dates

Steps:

In a large saucepan or electric frying pan, combine sugar, butter, honey, water, and salt. Bring to a simmer and cook for 5 minutes. Stir in oats, almonds, wheat germ, and sesame seeds. Cook, stirring frequently, for 15 minutes. Remove from heat and add fruits.
Pour into a jelly roll pan lined with wax paper or parchment. Score deeply into bars of desired size. Allow to cool for 30 minutes. Break along score lines. Store in an airtight container.

Nutrition Facts : Calories 410.6 calories, Carbohydrate 59.1 g, Cholesterol 20.3 mg, Fat 17.5 g, Fiber 6.2 g, Protein 8.7 g, SaturatedFat 5.9 g, Sodium 256.9 mg, Sugar 32.4 g

FRUITY GRANOLA ENERGY BARS

Fruity Granola Energy Bars image

A Healthy snack to make, and enjoy. Haven't had a chance to make this yet myself. Use your favorite dried fruit, figs, dates dried cranberries, cherries or blueberries in place of the apricots and raisins. Enjoy.

Provided by Anna P.

Categories Bar Cookie

Time 35m

Yield 18 Bars

Number Of Ingredients 12

Ingredients

2 cups rolled oats or 2 cups quick-cooking oats
1/4 cup wheat germ
1/2 cup diced dried apricot
1/2 cup raisins
1/4 cup sunflower seeds
1/2 teaspoon cinnamon
1 pinch salt
1 tablespoon melted butter or 1 tablespoon mild vegetable oil
1/2 cup brown sugar
1/4 cup liquid honey
1 egg, lightly beaten
1/2 teaspoon vanilla

Steps:

Preheat oven to 350 degrees F.
Spray a 9-inch square baking pan with non-stick cooking spray or brush with oil.
Combine oats,wheat germ, apricots, raisins, sunflower seeds, cinnamon and salt in a large bowl.
Combine melted butter and brown sugar in a small bowl until sugar is dissolved.
Stir in honey, egg and vanilla until smooth.
Stir liquid mixture into dry mixture until dry ingredients are evenly moistened.
Press mixture firmly and evenly in prepared pan.
Bake for 20 minutes, or until golden and firm.
Cool on wire rack before cutting into squares or bars.
Wrap individually for easy grab and go breakfasts and snacks.

Tips:

Use ripe bananas. Overripe bananas are sweeter and have a more intense flavor, which will make your granola bars more delicious.
Don't overmix the batter. Overmixing will make the granola bars tough. Mix just until the ingredients are combined.
Press the granola bars firmly into the pan. This will help them hold their shape when you cut them.
Bake the granola bars until they are golden brown. This will give them a nice crispy texture.
Let the granola bars cool completely before cutting them. This will help prevent them from crumbling.

Conclusion:

These fruity granola bars are a delicious and healthy snack that are perfect for breakfast, lunch, or a snack on the go. They are made with simple ingredients and can be customized to your liking. Whether you like them chewy or crispy, with nuts or seeds, or with different fruits, these granola bars are sure to be a hit.