Best 2 Fruited Mint Tea Recipes
Indulge in a refreshing and revitalizing experience with our collection of fruited mint tea recipes. Discover a symphony of flavors as juicy fruits and aromatic mint leaves dance together in perfect harmony. From the classic combination of lemon and mint to the tropical vibes of pineapple and mango, each recipe offers a unique taste adventure. Whether you prefer a hot and comforting cuppa or a chilled and invigorating iced tea, these recipes have got you covered. Get ready to tantalize your taste buds and embark on a journey of fruity and minty delight.
Check out the recipes below so you can choose the best recipe for yourself!
FRUITED MINT TEA
Make and share this Fruited Mint Tea recipe from Food.com.
Provided by LorenLou
Categories Beverages
Time 15m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Pour the boiling water over the tea and mint sprigs.
- Cover, and let steep at least 5 minutes.
- Remove the tea bags and mint, squeezing gently.
- Stir in the remaining ingredients.
- Serve over ice with additional mint sprigs as garnish, if desired.
Nutrition Facts : Calories 88.4, Fat 0.1, Sodium 5.1, Carbohydrate 22.6, Fiber 0.1, Sugar 21.5, Protein 0.2
FRUITED MINT TEA
Steps:
- Boil water and allow all tea bags to brew (5-10minutes) Add orange juice, lemon juice, sugar, and cold water. Mix together & serve.
Tips:
- Use fresh mint leaves for the best flavor.
- You can use any type of fruit you like, but berries and citrus fruits work particularly well.
- If you don't have any fresh fruit, you can use dried fruit or frozen fruit. Just be sure to thaw the frozen fruit before using.
- You can sweeten the tea with sugar, honey, or agave nectar, if desired.
- Serve the tea hot or cold.
Conclusion:
Fruited mint tea is a refreshing and flavorful beverage that can be enjoyed hot or cold. It's a great way to cool down on a hot day or to relax and unwind after a long day. With its combination of fresh mint leaves, fruit, and your choice of sweetener, this tea is sure to please everyone.
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