Best 2 Fruited Chili Sauce Recipes
**Fruited Chili Sauce: A Sweet and Savory Condiment**
Elevate your culinary creations with our collection of fruited chili sauce recipes. These sauces burst with a harmonious blend of sweet and savory flavors, combining the natural sweetness of fruits with the subtle heat of chili peppers. From classic mango chili sauce to unique pineapple chili sauce and the smoky chipotle pineapple chili sauce, each recipe offers a distinct flavor profile that will tantalize your taste buds. Whether you're looking for a versatile dipping sauce, a glaze for grilled meats, or a vibrant addition to your stir-fries, our fruited chili sauces will add a layer of complexity and delight to any dish. Embark on a culinary journey as we explore these delectable recipes, sure to become staples in your kitchen.
FRUITED CHILI SAUCE
Steps:
- Cut out the stem end of the tomatoes and peel. Cut fruits and vegetables into fine dice and place in a large preserving kettle. Add salt, vinegar, sugar and allspice (tied in a cheesecloth bag). Bring to a boil and cook uncovered over medium heat, stirring occasionally, for 1 1/2 to 2 hours, or until thick. Discard the spice bag and ladle the sauce into hot, sterilized jars. Cover and seal.
FRUITED CHILI SAUCE
I have made this in summertime with fresh peaches and it is wonderful. I KNOW it will be just as good with the lovely strawberry!
Provided by Happy Harry 2
Categories Sauces
Time 15m
Yield 1 cup
Number Of Ingredients 4
Steps:
- Combine all ingredients.
- Chill. Do not add any more hot sauce until it has melded for at least 24 hours Then add more as desired.
- Store,covered, in refrigerator.
Nutrition Facts : Calories 258.7, Fat 7.6, SaturatedFat 2.9, Cholesterol 13.2, Sodium 1218.9, Carbohydrate 39.8, Fiber 8.1, Sugar 10.4, Protein 9.3
Tips:
- Choose ripe, flavorful fruits for the best results.
- Feel free to experiment with different types of fruits, such as peaches, nectarines, or plums.
- Be careful not to overcook the sauce, or the fruit will lose its texture and flavor.
- If you like a spicier sauce, add more chili peppers or cayenne pepper.
- This sauce can be made ahead of time and stored in the refrigerator for up to 2 weeks.
Conclusion:
Fruited chili sauce is a delicious and versatile condiment that can be used on a variety of dishes, from grilled chicken and fish to tacos and burritos. It is also a great way to use up leftover fruit. With its sweet, spicy, and tangy flavor, this sauce is sure to be a hit with everyone who tries it. So next time you are looking for a new and exciting condiment, give this fruited chili sauce a try. You won't be disappointed!
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