Best 2 Fruited Chicken Curry Recipes

Tantalize your taste buds with a culinary journey to India with our delectable Fruited Chicken Curry. This dish is a harmonious blend of succulent chicken, a medley of sweet and tangy fruits, and a symphony of aromatic spices that will transport you to the vibrant streets of Delhi. The chicken is marinated in a melange of yogurt, ginger, garlic, and a myriad of spices, infusing it with incredible flavor. As the chicken simmers in a creamy tomato sauce, a chorus of flavors emerges, with the sweetness of pineapple, the tartness of green apples, and the juicy burst of golden raisins. The addition of crunchy cashews provides a delightful textural contrast that elevates the dish to new heights. Alongside the main recipe, we also present variations that cater to diverse preferences. For those who favor a milder curry, a cooling cucumber raita is introduced, offering a refreshing counterbalance to the warmth of the spices. If you seek a vegan alternative, a flavorful tofu curry is presented, where firm tofu takes the place of chicken, absorbing the vibrant flavors of the sauce. Additionally, a fragrant basmati rice recipe is included, providing the perfect accompaniment to soak up every morsel of this enchanting curry.

Let's cook with our recipes!

FRUITED CURRY CHICKEN SALAD

Fruited Curry Chicken Salad image

A healthy and tasty chicken salad with a fruity twist - great on a croissant or in a honey pita. The salad is best if eaten the day after preparation. This allows the ingredients time to mingle, giving a fuller flavor.

Provided by Karen L. Baker

Categories Salad Curry Salad Recipes

Yield 8

Number Of Ingredients 10

Ingredients

4 skinless, boneless chicken breast halves - cooked and diced
1 stalk celery, chopped
½ onion, chopped
1 small apple - peeled, cored and chopped
⅓ cup golden raisins
⅓ cup seedless green grapes, halved
½ cup chopped toasted pecans
⅛ teaspoon ground black pepper
½ teaspoon curry powder
¾ cup mayonnaise

Steps:

In a large salad bowl combine the chicken, celery, onion, apple, raisins, grapes, pecans, pepper, curry powder and mayonnaise. Mix all together, tossing to coat. Salad is ready to serve!

Nutrition Facts : Calories 306.2 calories, Carbohydrate 11.5 g, Cholesterol 44.4 mg, Fat 23 g, Fiber 1.6 g, Protein 15 g, SaturatedFat 3.3 g, Sodium 152.6 mg, Sugar 7.9 g

FRUITED CHICKEN CURRY

Fruited Chicken Curry image

The curry lovers in your house will certainly take to this juicy chicken that's served over a bed of hot rice. Dried fruits and toasted almonds make it a wonderful change-of-pace entree for any occasion.

Provided by Taste of Home

Categories Dinner

Time 1h

Yield 4 servings.

Number Of Ingredients 12

Ingredients

4 bone-in chicken breast halves (8 ounces each)
1 tablespoon butter
1/4 cup chopped onion
2 teaspoon curry powder
1/2 teaspoon salt
1/8 teaspoon pepper
1 cup dried mixed fruit (such as apples, apricots and plums)
3/4 cup hot water
1 tablespoon sugar
1 teaspoon lemon juice
Hot cooked rice
1/4 cup slivered almonds, toasted

Steps:

In a large skillet, brown the chicken in butter on each side; remove and keep warm. In the drippings, cook the onion, curry, salt and pepper until onion is tender. Stir in the fruit, water, sugar and lemon juice., Return chicken to pan. Bring to a boil. Reduce heat; cover and simmer for 25-30 minutes or until a thermometer reaches 170°. Serve with rice; sprinkle with almonds.

Nutrition Facts : Calories 234 calories, Fat 8g fat (3g saturated fat), Cholesterol 30mg cholesterol, Sodium 379mg sodium, Carbohydrate 30g carbohydrate (25g sugars, Fiber 3g fiber), Protein 10g protein.

Tips:

Mise en place: Before you start cooking, make sure you have all of your ingredients and equipment ready. This will help you stay organized and prevent any mishaps.
Use fresh, high-quality ingredients: The better the ingredients, the better the curry will be. Look for fresh, ripe fruits and vegetables, and use high-quality chicken and spices.
Don't be afraid to experiment: There are many different ways to make chicken curry, so feel free to experiment with different ingredients and flavors. Try adding different fruits, vegetables, and spices to create your own unique dish.
Serve with your favorite sides: Chicken curry is a versatile dish that can be served with a variety of sides. Try it with rice, noodles, or bread, and add a side of yogurt, chutney, or pickles for extra flavor.

Conclusion:

Fruited chicken curry is a delicious and easy-to-make dish that is perfect for any occasion. With its vibrant flavors and colors, this curry is sure to impress your friends and family. So next time you're looking for a new and exciting dish to try, give fruited chicken curry a try. You won't be disappointed!