Best 3 Fruitcake Squares Recipes

Indulge in the delectable goodness of our Fruitcake Squares, a delightful treat that combines the classic flavors of traditional fruitcake with a modern twist. These delectable squares are a perfect balance of moist, dense cake and a symphony of colorful dried fruits, nuts, and candied citrus peel. Each bite offers a burst of sweet and tangy flavors, complemented by the warmth of spices like cinnamon, nutmeg, and ginger. Whether you're looking for a festive holiday treat or a special dessert to enjoy all year round, our Fruitcake Squares are sure to satisfy your cravings. Explore our collection of recipes, including a classic version made with rum-soaked fruits, a gluten-free variation for those with dietary restrictions, and a unique white chocolate cranberry fruitcake for a touch of elegance. Get ready to embark on a journey of flavors and create a dessert that will be the star of any gathering.

Here are our top 3 tried and tested recipes!

CANDIED FRUITCAKE SQUARES

Candied Fruitcake Squares image

I'm not big on citrussy fruitcake, so when I found this version decades ago, I knew I'd found "my" recipe. We're all nutty for it. -Nancy Johnson, Laverne, Oklahoma

Provided by Taste of Home

Categories Desserts

Time 1h5m

Yield about 5 dozen.

Number Of Ingredients 10

Ingredients

1/2 cup all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1-1/4 cups chopped dates
3/4 cup chopped candied pineapple
3/4 cup chopped red candied cherries
1 large egg
1/4 cup packed light brown sugar
1/2 teaspoon vanilla extract
2 cups pecan halves

Steps:

Line an 8-in. square baking dish with parchment, letting ends extend up sides of pan; grease and set aside., In a large bowl, mix the flour, baking powder and salt. Add the dates, pineapple and cherries; toss to coat. In a small bowl, whisk the egg, brown sugar and vanilla until blended; stir into fruit mixture. Stir in pecans. Press firmly into prepared baking dish., Bake at 325° for 35-40 minutes or until a toothpick inserted in center comes out clean and top is golden. Cool in pan for 10 minutes. Using parchment, transfer to a wire rack. Remove paper; cool fruitcake completely. , Using a serrated knife, cut into 1-in. squares. Store in an airtight container.

Nutrition Facts : Calories 44 calories, Fat 2g fat (0 saturated fat), Cholesterol 3mg cholesterol, Sodium 16mg sodium, Carbohydrate 6g carbohydrate (4g sugars, Fiber 1g fiber), Protein 1g protein.

CHRISTMAS BOURBON FRUITCAKE SQUARES

Christmas Bourbon Fruitcake Squares image

A wonderful and colourful festive dessert for the holiday cookie platter that only gets better over time, so you may make well in advance --- these are very good!

Provided by Kittencalrecipezazz

Categories Bar Cookie

Time 40m

Yield 50 bars (approx)

Number Of Ingredients 9

Ingredients

6 tablespoons butter
4 cups vanilla wafer crumbs
3/4 cup green glazed cherries, halved
3/4 cup candied red cherries, halved
1/2 cup candied pineapple, chopped
3/4 cup dates, chopped
1 1/2 cups chopped nuts (any kind you desire)
1 (14 ounce) can sweetened condensed milk
1/4 cup Bourbon

Steps:

Set oven to 350 degrees.
In a saucepan or microwave, melt butter, pour into a 15" x 10" baking pan.
Sprinkle with Vanilla wafer crumbs evenly on top.
Arrange fruits and nuts evenly on top of the crumb mixture; press down gently.
Combine the sweetened condensed milk with the Bourbon; pour evenly over top of fruit/nut mixture.
Bake for 20-25 minutes.
Remove from oven; cool completely.
Cut in squares.

FRUITCAKE SQUARES

Fruitcake Squares image

These great cookies will be the favorite of the holiday season. Family and guests will be requesting the recipe.-Lana Rulevish, Ashley, Illinois

Provided by Taste of Home

Categories Desserts

Time 35m

Yield about 6 dozen.

Number Of Ingredients 9

Ingredients

6 tablespoons butter, melted
4 cups crushed vanilla wafers (about 120 wafers)
3/4 cup halved green candied cherries
3/4 cup halved red candied cherries
1/2 cup chopped candied pineapple
3/4 cup chopped dates
1 cup pecan halves
1 can (14 ounces) sweetened condensed milk
1 teaspoon vanilla extract

Steps:

Pour melted butter in a 15x10x1-in. baking pan. Sprinkle evenly with wafer crumbs. Arrange cherries, pineapple, dates and pecans evenly over the crumbs; press down gently. Combine milk and vanilla; pour over fruit. Bake at 350° for 20-25 minutes.

Nutrition Facts : Calories 167 calories, Fat 7g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 80mg sodium, Carbohydrate 26g carbohydrate (19g sugars, Fiber 1g fiber), Protein 2g protein.

Tips:

Use a mix of dried fruits to add different flavors and textures to your fruitcake squares.
If you don't have candied fruit, you can substitute dried fruit that has been soaked in rum or brandy.
Be sure to chop the nuts finely so that they distribute evenly throughout the batter.
If you don't have a food processor, you can chop the nuts and fruits by hand.
Be careful not to overmix the batter, as this can make the fruitcake squares tough.
Bake the fruitcake squares until a toothpick inserted into the center comes out clean.
Let the fruitcake squares cool completely before frosting them.
You can use any type of frosting you like, but a simple glaze made with powdered sugar and milk is a classic choice.
Decorate the fruitcake squares with additional nuts, fruits, or sprinkles before the frosting sets.

Conclusion:

Fruitcake squares are a delicious and festive treat that can be enjoyed all year round. They're perfect for potlucks, bake sales, or holiday parties. With a little planning and effort, you can easily make your own fruitcake squares at home. So next time you're looking for a sweet and satisfying treat, give this recipe a try.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #desserts #fruit #dinner-party #holiday-event #cookies-and-brownies #bar-cookies #nuts #seasonal #citrus #4-hours-or-less