Best 4 Fruit Tray And Dip Recipes

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Indulge in a delightful platter of fresh and vibrant fruits, artfully arranged to create a visually stunning centerpiece for your next gathering. This fruit tray extravaganza offers a symphony of flavors, textures, and colors, featuring an array of seasonal favorites and exotic gems. From the juicy sweetness of ripe strawberries and plump blueberries to the crisp crunch of crisp apples and refreshing watermelon, each bite promises a burst of natural goodness. Accompanying this delightful fruit platter is a trio of delectable dips, each crafted to complement and enhance the flavors of the featured fruits. A creamy and tangy yogurt dip infused with honey and vanilla provides a perfect balance of sweetness and acidity, while a rich and decadent chocolate dip satisfies those with a sweet tooth. For a savory twist, a zesty salsa dip brings a pop of spice and freshness, adding a delightful dimension to the fruit experience.

Check out the recipes below so you can choose the best recipe for yourself!

ANDRE'S EASY FRUIT DIP



Andre's Easy Fruit Dip image

This dip is quick and easy and is a great accompaniment to any type of fruit tray from melon to strawberry to apples or grape.

Provided by lildrehawk

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 40m

Yield 12

Number Of Ingredients 4

1 (12 ounce) package whipped cream cheese
1 (7 ounce) jar marshmallow creme
4 ounces sour cream
1 teaspoon vanilla extract

Steps:

  • Beat cream cheese, marshmallow creme, sour cream, and vanilla extract together in a bowl using an electric mixer. Refrigerate until chilled, at least 30 minutes.

Nutrition Facts : Calories 153.9 calories, Carbohydrate 14.7 g, Cholesterol 30.8 mg, Fat 10 g, Protein 1.8 g, SaturatedFat 5.9 g, Sodium 138.1 mg, Sugar 9 g

FRUIT TRAY AND DIP



Fruit Tray and Dip image

Wonderful Summertime Appetizer or Dessert. Great for Church or Organization Functions.The dip might disappear on it's own if you are not careful!

Provided by Susan H in New York

Categories     Dessert

Time 1h30m

Yield 16 oz dip

Number Of Ingredients 11

strawberry
melon (Firm as in Cantelope,Honeydew)
apple
pineapple
grapes
pear
fruit, as desired
lemon juice
8 ounces marshmallow cream
8 ounces bar cream cheese
3 drops red food coloring (optional)

Steps:

  • Cut your Chosen Fruits into bite size pieces.
  • If using apples or other fruit that will turn color spray with Lemon Juice.
  • Arrange on Platter.
  • Dip: Blend with a mixer the Marshmallow Fluff and Cream Cheese until smooth (add food coloring last if color is desired). Chill 1 hour.
  • Serve the platter and dip with toothpicks available.

CREAMY FRUIT DIP



Creamy Fruit Dip image

Provided by Food Network

Number Of Ingredients 3

1 cup of sour cream (low fat or regular; not non-fat)
1/4 cup of Florida's NaturalĀ® Brand orange juice
2 tbsp. brown sugar

Steps:

  • Whisk all ingredients together till well blended and sugar is dissolved.
  • Chill in refrigerator at least an hour. Or make ahead of time. Serve with your favorite fruit. Serve with a fruit platter.

EASY FRUIT DIP



Easy Fruit Dip image

Easy and delicious fruit dip. Always a hit, and the kids LOVE IT. Slice up a selection of fruit and snacks to serve with the dip. My family likes apples, strawberries, cantaloupe, grapes, pretzels, raisin bread, or muffins.

Provided by NATALIE L

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 2h5m

Yield 12

Number Of Ingredients 3

1 (8 ounce) package cream cheese, softened
16 ounces marshmallow creme
1 tablespoon maraschino cherry juice

Steps:

  • Place cream cheese and marshmallow cream in a microwave-safe bowl. Place in microwave and cook on medium-high for 20 seconds increments, until softened.
  • Stir cherry juice into the cream cheese and marshmallow creme mixture. Cover and refrigerate until chilled.

Nutrition Facts : Calories 188.7 calories, Carbohydrate 30.8 g, Cholesterol 20.5 mg, Fat 6.6 g, Protein 1.7 g, SaturatedFat 4.1 g, Sodium 85.5 mg, Sugar 17.7 g

Tips:

  • Choose ripe, fresh fruits: Pick fruits that are brightly colored, firm, and free of blemishes. Avoid fruits that are bruised, soft, or have signs of mold.
  • Wash fruits thoroughly: Wash fruits under cold running water before cutting and arranging them. This removes dirt, bacteria, and pesticides.
  • Cut fruits into uniform sizes: Cut fruits into bite-sized pieces or slices so that they are easy to eat. This also makes the fruit tray look more visually appealing.
  • Arrange fruits creatively: Use different colors and shapes of fruits to create a visually appealing arrangement. You can arrange fruits in concentric circles, rows, or patterns.
  • Add some greenery: Add some fresh herbs or leaves to your fruit tray for a touch of color and freshness. Mint, basil, and rosemary are all good choices.
  • Serve with a variety of dips: Offer a variety of dips to complement the fruits. Yogurt dip, chocolate fondue, and honey-lime dip are all popular options.
  • Chill the fruit tray before serving: Chill the fruit tray for at least 30 minutes before serving. This will help keep the fruits fresh and crisp.

Conclusion:

A fruit tray is a healthy, refreshing, and delicious snack or appetizer. It is also a great way to get your daily dose of fruits. With a little creativity, you can create a fruit tray that is both visually appealing and delicious. So next time you are looking for a healthy snack or appetizer, try making a fruit tray!

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