Best 6 Fruit Skewers With Ginger Dip Recipes

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Indulge in a refreshing and vibrant culinary experience with our tantalizing Fruit Skewers with Ginger Dip. This delightful appetizer or snack combines the natural sweetness of fresh fruits with a zesty ginger dipping sauce, creating a harmonious balance of flavors. Featuring a variety of colorful fruits like pineapple, mango, and strawberries, each bite offers a burst of juicy goodness. The ginger dip, prepared with a blend of aromatic ginger, tangy lime, and a hint of honey, adds a refreshing and slightly spicy kick to complement the sweetness of the fruits. Whether you're entertaining guests or simply looking for a healthy and flavorful treat, these Fruit Skewers with Ginger Dip are sure to be a crowd-pleaser.

Here are our top 6 tried and tested recipes!

RAINBOW FRUIT KABOBS



Rainbow Fruit Kabobs image

Rainbow Fruit Kabobs are an easy and fun way to serve fresh fruit at your next summer gathering. They make any occasion feel special.

Provided by Holly Nilsson

Categories     Dessert

Time 20m

Number Of Ingredients 9

12 cups watermelon (cubed)
12 cups pineapple (cubed)
12 cups cantaloupe (cubed)
12 strawberries
3 mangoes (peeled and cubed)
12 blackberries
3 kiwi (peeled, halved and sliced)
4 ounces strawberry yogurt
4 ounces whipped topping

Steps:

  • Thread fruit onto wooden skewers.
  • Combine fruit dip ingredients and stir well.
  • Place skewers on a serving platter with dip.

Nutrition Facts : Calories 257 kcal, Carbohydrate 61 g, Protein 5 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 1 mg, Sodium 42 mg, Fiber 6 g, Sugar 50 g, ServingSize 1 serving

FRUIT KABOBS WITH CREAM CHEESE DIP



Fruit Kabobs with Cream Cheese Dip image

These fruity kabobs are so refreshing on a warm day. They're also a quick and easy meal for get-togethers. -Kathleen Hedger, Godfrey, Illinois

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 6 kabobs (1-1/4 cups dip)

Number Of Ingredients 7

6 ounces cream cheese, softened
1/3 cup confectioners' sugar
1/3 cup sour cream
1/4 teaspoon almond extract
12 fresh strawberries, trimmed
12 green grapes
12 fresh pineapple cubes (1 inch)

Steps:

  • In a small bowl, beat cream cheese, confectioners' sugar, sour cream and extract until smooth. Refrigerate until serving. On 6 wooden skewers, alternately thread strawberries, grapes and pineapple. Serve with dip.

Nutrition Facts : Calories 184 calories, Fat 13g fat (7g saturated fat), Cholesterol 32mg cholesterol, Sodium 94mg sodium, Carbohydrate 17g carbohydrate (14g sugars, Fiber 1g fiber), Protein 3g protein.

FRUIT KABOBS WITH DIP



Fruit Kabobs with Dip image

The creamy dipping sauce in this recipe is so easy to make. Its pleasant banana flavor, sweetened with honey, complement fresh fruit. -LaChelle Olivet, Pace, Florida

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 1-1/2 cups dip.

Number Of Ingredients 5

Assorted fruit--green grapes, watermelon balls, cantaloupe balls and strawberry halves
1 cup plain yogurt
1/2 medium ripe banana
4 teaspoons honey
1/8 teaspoon ground cinnamon

Steps:

  • Thread fruit alternately onto skewers. In a blender, combine the remaining ingredients; cover and process until smooth. Serve with kabobs.

Nutrition Facts : Calories 24 calories, Fat 1g fat (0 saturated fat), Cholesterol 3mg cholesterol, Sodium 10mg sodium, Carbohydrate 4g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.

GINGER & MINT DIP WITH FRUIT



Ginger & Mint Dip with Fruit image

Enjoy this simple and tasty dip made using yogurt, ginger and mint and served with fruits - ready in 30 minutes!

Provided by Betty Crocker Kitchens

Categories     Snack

Time 30m

Yield 6

Number Of Ingredients 8

1 1/4 cups plain fat-free yogurt
1/4 cup packed brown sugar
2 teaspoons chopped fresh mint leaves
2 teaspoons grated gingerroot
1/2 teaspoon grated lemon peel
12 bamboo skewers (6 inch)
1 cup fresh raspberries
2 cups melon cubes (cantaloupe and/or honeydew)

Steps:

  • In small bowl, mix dip ingredients with wire whisk until smooth. Cover; refrigerate at least 15 minutes to blend flavors.
  • On each skewer, alternately thread 3 raspberries and 2 melon cubes. Serve with dip.

Nutrition Facts : Calories 100, Carbohydrate 20 g, Cholesterol 0 mg, Fiber 2 g, Protein 4 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 55 mg, Sugar 17 g, TransFat 0 g

FRESH FRUIT WITH GINGER DIP



Fresh Fruit with Ginger Dip image

In 25 minutes, you can offer guests a refreshing sour cream dip for fruit.

Provided by Betty Crocker Kitchens

Categories     Appetizer

Time 25m

Yield 24

Number Of Ingredients 7

1 cup sour cream
1/4 cup apricot preserves
2 tablespoons finely chopped crystallized ginger
1 tablespoon chopped fresh cilantro
24 fresh strawberries
24 cantaloupe balls (1 inch in diameter)
24 honeydew melon balls (1 inch in diameter)

Steps:

  • Mix sour cream, preserves and ginger until well blended. Stir in cilantro. Place in small serving bowl.
  • Arrange strawberries and melon balls on platter. Serve with dip.

Nutrition Facts : Calories 40, Carbohydrate 7 g, Cholesterol 5 mg, Fiber 1 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 10 mg

FRUIT CHEESE KABOBS WITH GINGER DIP



Fruit Cheese Kabobs With Ginger Dip image

Make and share this Fruit Cheese Kabobs With Ginger Dip recipe from Food.com.

Provided by Mean Bean

Categories     Fruit

Time 20m

Yield 40 skewers, 8-10 serving(s)

Number Of Ingredients 11

30 seedless grapes
30 pineapple chunks (You can use canned, sliced pineapple, cut into eighths.)
15 strawberries, halved
24 pieces cheese, cubes 3/4-inch wide (cheddar, colby, or montery jack.)
1 (11 ounce) can mandarin orange segments, drained
wooden skewer
1 (8 ounce) package cream cheese, softened
1 cup plain yogurt
1/4 cup honey
2 teaspoons grated gingerroot
1 cup crushed pineapple, drained

Steps:

  • Beat first four dip ingredients until creamy.
  • Fold in crushed pineapple.
  • Cover and refrigerate 1 hour.
  • Put combination of three pieces of fruit and cheese on each skewer.
  • Serve with ginger dip.

Nutrition Facts : Calories 209.9, Fat 11.1, SaturatedFat 6.9, Cholesterol 35.2, Sodium 100.2, Carbohydrate 26.2, Fiber 1.6, Sugar 22.8, Protein 4

Tips:

  • Choose Fresh Fruits: Select ripe, firm, and colorful fruits for the skewers. Avoid fruits that are bruised or overripe.
  • Variety of Fruits: Use a mix of fruits with different colors, flavors, and textures to create visually appealing and taste-bud tantalizing skewers.
  • Consistent Size: Cut the fruits into uniform-sized pieces so that they cook evenly and look cohesive on the skewers.
  • Prevent Browning: To prevent fruits like apples and bananas from browning, brush them with lemon juice or a mixture of lemon juice and water before skewering.
  • Marinate the Fruits: For extra flavor, you can marinate the fruit pieces in a mixture of honey, lime juice, and a hint of ginger before grilling.
  • Skewer Techniques: Alternate fruits and, if desired, herbs like mint or basil leaves on the skewers for a visually appealing presentation.
  • Grilling Tips: Grill the skewers over medium-high heat, turning occasionally, until the fruits are slightly caramelized and tender.
  • Ginger Dip Variations: Experiment with different types of ginger, such as young ginger or ginger powder, to create variations in the dip's flavor profile.
  • Serving Suggestions: Serve the fruit skewers with the ginger dip as an appetizer, side dish, or dessert. You can also drizzle them with honey or sprinkle with chopped nuts for an extra touch of flavor.

Conclusion:

Fruit skewers with ginger dip are a delicious and visually appealing treat that combines the natural sweetness of fruits with the zesty, aromatic flavor of ginger. By following these tips and experimenting with different fruits and variations of the ginger dip, you can create a dish that's both healthy and satisfying. Whether you're hosting a party, enjoying a summer barbecue, or simply looking for a refreshing snack, these fruit skewers with ginger dip are sure to impress your taste buds and leave you craving for more.

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