Best 7 Fruit Salad With Sour Cream Dressing Recipes

Indulge in a tantalizing culinary journey with this delectable fruit salad, meticulously crafted to tantalize your taste buds. This refreshing medley of nature's finest offerings is elevated by a symphony of tangy and creamy flavors, making it a perfect accompaniment to any occasion. From classic fruit salad recipes to innovative variations featuring exotic ingredients, this extensive guide caters to every palate. Dive into the vibrant world of fruit salads, where sweetness harmonizes with a touch of tang, and creamy dressings add a luxurious dimension to each bite.

Let's cook with our recipes!

CREAMY FRUIT SALAD

Creamy Fruit Salad image

Tart apples and sweet grapes, bananas, and blueberries are tossed with crunchy pecans in a light and creamy vanilla dressing to make this Creamy Fruit Salad.

Provided by Mary Younkin

Categories Side Dish

Time 10m

Number Of Ingredients 8

Ingredients

1 pound red grapes, sliced in half lengthwise ((about 4 cups))
2 medium bananas, sliced thin ((about 2 cups))
2 medium granny smith apples, chopped small ((about 2 cups))
6 ounces blueberries ((about 1 cup))
1 cup sour cream
3 tablespoons sugar
1 tsp vanilla extract
1 cup chopped pecans or sliced almonds

Steps:

Combine the grapes, bananas, apples, blueberries, and pecans in a large mixing bowl. Whisk together the sour cream, sugar and vanilla.
Pour the dressing over the fruit in the bowl. Stir well to coat. Serve immediately or chill until ready to serve. Enjoy!

Nutrition Facts : Calories 261 kcal, Carbohydrate 33 g, Protein 3 g, Fat 15 g, SaturatedFat 4 g, Cholesterol 15 mg, Sodium 25 mg, Fiber 4 g, Sugar 25 g, ServingSize 1 serving

FRUIT SALAD WITH CREAMY SAUCE

Fruit Salad with Creamy Sauce image

Grated orange zest and honey mixed with sour cream and mayo make a citrusy and creamy dressing for this delicious fruit salad.

Provided by My Food and Family

Categories Home

Time 15m

Yield 10 servings, 1/2 cup each

Number Of Ingredients 8

Ingredients

1 navel orange
1/2 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
1/4 cup KRAFT Light Mayo Reduced Fat Mayonnaise
2 Tbsp. honey
1 cup blueberries
1 cup raspberries
8 strawberries, quartered
2 kiwis, peeled, cut lengthwise in half, then sliced crosswise

Steps:

Grate zest from orange into small bowl. Add sour cream, mayo and honey; mix well.
Section orange; place in medium bowl. Add remaining ingredients; mix lightly.
Serve fruit salad topped with sour cream sauce.

Nutrition Facts : Calories 80, Fat 3 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 45 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 1 g

FRUIT SALAD WITH SOUR CREAM DRESSING

Fruit Salad With Sour Cream Dressing image

Make and share this Fruit Salad With Sour Cream Dressing recipe from Food.com.

Provided by Boise Cook

Categories Fruit

Time 1h

Yield 4 , 4 serving(s)

Number Of Ingredients 8

Ingredients

1/3 cup pineapple chunk
1 banana
1 peach
1/3 cup mandarin orange
1 pint sour cream
1 tablespoon lemon juice
1 1/2 tablespoons sugar
1/2 teaspoon grated lemon peel

Steps:

mix everything but the fruit together first.
Then add the fruit and stir to coat.
chill for at least 1 hour to let the flavors combine.

FRUIT SALAD WITH CREAMY HONEY LIME DRESSING

Fruit Salad with Creamy Honey Lime Dressing image

Provided by Food Network

Time 25m

Yield 8 servings

Number Of Ingredients 12

Ingredients

2 firm bananas, peeled and sliced
1 cup strawberries, halved
DRESSING:
3 tbsps. sour cream
3 tbsps. Crisco® Pure Canola Oil or 3 tbsps. Crisco® Puritan Canola Oil with Omega-3 DHA 2 tbsps. frozen limeade concentrate, thawed
1/4 cup honey
1/4 tsp. ground cinnamon
FRUIT:
2 cups chopped peeled cantaloupe
2 cups chopped peeled honeydew melon
2 cups seedless red or green grapes, halved
2 cups diced peeled cored pineapple

Steps:

WHISK together dressing ingredients in small bowl; set aside.
COMBINE fruit in large bowl. Pour dressing, to taste, over fruit. Toss gently to coat. Chill until ready to serve.

SOUR CREAM FRUIT SALAD

Sour Cream Fruit Salad image

Make and share this Sour Cream Fruit Salad recipe from Food.com.

Provided by Grandma Carter

Categories Fruit

Time 10m

Yield 12 serving(s)

Number Of Ingredients 6

Ingredients

1 (20 ounce) can pineapple tidbits
2 (11 ounce) cans mandarin oranges
1 (15 ounce) can fruit cocktail
1 (3 1/2 ounce) can coconut
2 cups miniature marshmallows
1 (8 ounce) container sour cream

Steps:

Combine1 can drained pineapple tidbits, 2 cans drained mandarin orange sections, 1 can drained fruit cocktail with 1 can of coconut and 2 cups miniature marshmallows.
Add 1 tub of sour cream and mix well through the fruit. Chill and serve.
This can be make two or three days ahead of serving.

FRESH FRUIT SALAD WITH CREAMY DRESSING

Fresh Fruit Salad with Creamy Dressing image

Please different tastes by serving this refreshing salad with a quick and easy creamy dressing or a store-bought poppy seed dressing.

Provided by By Betty Crocker Kitchens

Categories Side Dish

Time 15m

Yield 6

Number Of Ingredients 7

Ingredients

1/2 cup whipping cream
1 tablespoon powdered sugar
1/2 teaspoon grated lemon peel
2 apricots or nectarines, pitted, sliced
1 orange, peeled, sliced
1 medium pineapple, peeled, cored and cut into 1-inch pieces
1 bunch small seedless grapes, cut in half (2 cups)

Steps:

In chilled small bowl, beat all dressing ingredients with electric mixer on high speed until soft peaks form.
In large bowl, place fruit. Add dressing; toss gently to coat. Store in refrigerator.

Nutrition Facts : Calories 160, Carbohydrate 25 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 2 g, Protein 1 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 10 mg

SOUR CREAM-HONEY FRUIT SALAD

Sour Cream-Honey Fruit Salad image

Cool off quick this summer with a delicious fruit salad! Fresh oranges, bananas, strawberries and grapes combine with creamy dressing for one cool, refreshing treat.

Provided by By Betty Crocker Kitchens

Categories Side Dish

Time 15m

Yield 10

Number Of Ingredients 7

Ingredients

1/2 cup sour cream
1 tablespoon honey
1 tablespoon orange juice
4 medium oranges, peeled and sectioned
3 medium bananas, sliced
1 cup strawberries, cut in half
1 cup seedless green grapes, cut in half

Steps:

In large bowl, mix sour cream, honey and orange juice until smooth.
Add oranges, bananas, strawberries and grapes; toss gently to mix.

Nutrition Facts : Calories 105, Carbohydrate 21 g, Cholesterol 5 mg, Fat 1/2, Fiber 3 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 5 mg

Tips:

Use a variety of fruits. This will give your salad a more complex flavor and texture. Some good options include berries, melon, pineapple, grapes, and citrus fruits.
Choose ripe, in-season fruits. This will ensure that your salad is the best possible flavor.
Cut the fruits into bite-sized pieces. This will make them easier to eat and will help the dressing to evenly coat the fruit.
Make the dressing ahead of time. This will allow the flavors to meld and will make it easier to assemble the salad.
Serve the salad chilled. This will help to keep the fruit crisp and refreshing.

Conclusion:

Fruit salad with sour cream dressing is a delicious, refreshing, and healthy dessert or snack. It's easy to make and can be tailored to your own personal preferences. With a variety of fruits and a tangy sour cream dressing, this salad is sure to be a hit with everyone who tries it.