Best 2 Fruit Preserve Truffles Recipes
Indulge your sweet tooth with a delightful journey into the world of fruit preserve truffles, a confectionery symphony of flavors and textures. These exquisite treats, handcrafted with a touch of elegance, combine the vibrant notes of fruit preserves with the rich decadence of chocolate. Embark on a culinary adventure as we unveil the secrets behind these delectable morsels, exploring the tantalizing variations of fruit preserves and the art of tempering chocolate to achieve the perfect snap. Discover the symphony of flavors as tartness, sweetness, and bitterness intertwine, creating a harmonious balance that dances on your palate. Prepare to be captivated by the visual artistry of these truffles, adorned with intricate designs and shimmering finishes. With step-by-step guidance, we'll guide you through the process of creating these culinary masterpieces, from selecting the finest ingredients to mastering the delicate techniques involved. Let your creativity flourish as you personalize your truffles with a variety of toppings and embellishments, transforming them into edible works of art.
Here are our top 2 tried and tested recipes!
RASPBERRY TRUFFLES
As everyone in my neighborhood knows, Christmas is my very favorite time of year. I make many cookies, cakes and candies - including this easy but elegant recipe - to give to relatives and friends. The aroma of the chocolate and raspberry is heavenly when you're making these truffles. -Helen Vail, Glenside, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 4 dozen.
Number Of Ingredients 6
Steps:
- In a small heavy saucepan, combine butter, cream and chocolate chips. Cook over low heat for 4-5 minutes or until chocolate is melted. Remove from the heat; stir in jam until combined. Transfer to a small freezer container; cover and freeze until mixture thickens and can be scooped. , Drop by teaspoonfuls onto a foil-lined baking sheet. Freeze for 15 minutes. Roll into balls; freeze until very firm. , Place a wire rack over a large sheet of waxed paper. In a microwave, melt candy coating and shortening; stir until smooth. Cool slightly; spoon over balls. Place on the prepared wire rack. Let stand for 15 minutes or until set. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 105 calories, Fat 7g fat (4g saturated fat), Cholesterol 3mg cholesterol, Sodium 6mg sodium, Carbohydrate 12g carbohydrate (11g sugars, Fiber 1g fiber), Protein 0 protein.
DRIED FRUIT TRUFFLES
These single-serve gems are bursting with nutty, fruity goodness in every bite.
Provided by Cheri Liefeld
Categories Dessert
Time 20m
Yield 16
Number Of Ingredients 12
Steps:
- In food processor, process walnuts with on-and-off pulses until coarsely chopped. Pour into large bowl.
- In 1 1/2-quart saucepan, mix apricots, dates, cherries, water and orange juice. Heat to boiling. Reduce heat; cover and simmer 10 minutes.
- With slotted spoon, place cooked fruit in food processor; reserve cooking liquid. Process with on-and-off pulses until a paste forms, adding some of the cooking liquid if necessary. Add honey, cinnamon, orange peel and if desired, 1 to 2 tablespoons cocoa; process until combined.
- Stir fruit mixture into walnuts until combined. Shape into balls using about 1 rounded teaspoon mixture for each; roll in coconut or cocoa. Store in airtight container.
Nutrition Facts : ServingSize 1 Serving
Tips:
- Use ripe and fresh fruit: This will ensure that your truffles have the best flavor and texture. You can also use frozen fruit, but thaw it completely before using.
- Be patient: Making fruit preserve truffles takes time, but it's worth it! The longer you let the truffles rest, the better the flavor will be.
- Get creative: There are endless possibilities when it comes to making fruit preserve truffles. You can use different types of fruit, nuts, and chocolate. You can also add liqueurs or spices to enhance the flavor.
- Store your truffles properly: Fruit preserve truffles should be stored in an airtight container in the refrigerator. They will keep for up to 2 weeks.
Conclusion:
Fruit preserve truffles are a delicious and elegant treat that can be enjoyed by people of all ages. They're perfect for parties, gifts, or simply enjoying as a snack. With a little patience and creativity, you can make your own fruit preserve truffles at home. Give them a try and see for yourself how easy and delicious they are!
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