Best 4 Fruit Pizza Recipe Cream Cheese Recipes
Indulge in the delightful symphony of flavors and textures with our exquisite Fruit Pizza. This culinary masterpiece starts with a crispy sugar cookie crust, providing a sturdy base for a luscious layer of creamy cheesecake filling. Adorned with a vibrant array of fresh fruits, each slice offers a burst of sweetness and a refreshing contrast to the richness of the cheesecake.
Whether you prefer the classic combination of strawberries, blueberries, and grapes, or desire a tropical twist with pineapple, kiwi, and mango, this Fruit Pizza is highly customizable to suit your taste preferences. It's not only a visual delight but also a versatile dessert that can be tailored for any occasion, from casual gatherings to special celebrations.
This recipe also includes three additional variations to tantalize your taste buds. For a decadent twist, try the Chocolate Fruit Pizza, where the sugar cookie crust is infused with rich cocoa powder and topped with a velvety chocolate ganache. If you love the tangy and sweet combination, the Lemon Blueberry Fruit Pizza is a must-try, featuring a zesty lemon cheesecake filling and plump blueberries. And for those who crave a nutty flavor, the Pistachio Fruit Pizza offers a unique and delightful combination of pistachio crust, creamy cheesecake, and assorted fruits.
With step-by-step instructions and helpful tips, this recipe ensures that even novice bakers can create this impressive dessert. Each variation is carefully crafted to deliver a distinct and memorable taste experience. So gather your ingredients, preheat your oven, and embark on a culinary adventure that will leave your taste buds dancing with joy.
FRUIT PIZZA I
A cookie dough crust, cream cheese filling, and fruit topping. Tip: For a quick crust, use one package of ready made sugar cookie dough rolled out to fit a pizza pan. Use an assortment of fresh fruit such as bananas, peaches, blueberries, kiwi, pineapple, and strawberries.
Provided by Anne
Categories Desserts Specialty Dessert Recipes Fruit Pizza Recipes
Time 1h35m
Yield 10
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, cream together the butter and 3/4 cup sugar until smooth. Mix in egg. combine the flour, cream of tartar, baking soda and salt; stir into the creamed mixture until just blended. Press dough into an ungreased pizza pan.
- Bake in preheated oven for 8 to 10 minutes, or until lightly browned. Cool.
- In a large bowl, beat cream cheese with 1/2 cup sugar and vanilla until light. Spread on cooled crust.
- Arrange desired fruit on top of filling, and chill.
Nutrition Facts : Calories 323.6 calories, Carbohydrate 37.9 g, Cholesterol 67.6 mg, Fat 17.7 g, Fiber 0.4 g, Protein 4 g, SaturatedFat 10.9 g, Sodium 260.3 mg, Sugar 25.2 g
PHILADELPHIA® FRUIT PIZZA
On a baked cookie 'crust,' arrange sliced kiwi, berries and mandarin orange segments on a creamy layer of 'sauce' for a pretty summer dessert.
Provided by Philadelphia
Categories Trusted Brands: Recipes and Tips PHILADELPHIA Cream Cheese
Time 2h59m
Yield 12
Number Of Ingredients 7
Steps:
- Heat oven to 375 degrees F.
- Line 12-inch pizza pan with foil; spray with cooking spray. Arrange cookie dough slices in single layer in prepared pan; press together to form crust. Bake 14 min.; cool completely. Invert onto plate; carefully remove foil. Turn crust over.
- Beat cream cheese, sugar and vanilla with mixer until well blended. Spread over crust.
- Top with fruit. Mix preserves and water; brush over fruit. Refrigerate 2 hours.
Nutrition Facts : Calories 283.5 calories, Carbohydrate 35.6 g, Cholesterol 25.3 mg, Fat 15.4 g, Fiber 1.2 g, Protein 3 g, SaturatedFat 5.8 g, Sodium 217.8 mg, Sugar 16.8 g
FRUIT PIZZA
This tasty sugar cookie crust topped with a creamy spread is the base for the sliced fruit toppings of your choice. Try kiwi and mango slices arranged with different colored grapes!
Provided by Lois
Categories Fruit Pizza
Time 20m
Yield 16
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- On an ungreased medium baking sheet, smooth the refrigerated sugar cookie dough into a single layer approximately 1/4 inch thick. Bake in the preheated oven 10 minutes, or until edges are lightly browned and center is no longer doughy.
- In a medium bowl, blend the marshmallow creme and cream cheese. Spread the mixture over the baked crust. Chill in the refrigerator until serving.
Nutrition Facts : Calories 234.6 calories, Carbohydrate 28 g, Cholesterol 18.8 mg, Fat 12.8 g, Protein 2.3 g, SaturatedFat 5.3 g, Sodium 163.7 mg, Sugar 13.6 g
FRUIT PIZZA
These pretty fruit pizzas have been a hit every time I've served them. They start with pre-made cookie dough making them super simple! -Janet O'Neal, Poplar Bluff, Missouri
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 20 servings.
Number Of Ingredients 14
Steps:
- Pat cookie dough into an ungreased 14-in. pizza pan. Bake at 350° for 15-18 minutes or until deep golden brown; cool. , In a bowl, beat the cream cheese and confectioners' sugar until smooth. Fold in whipped topping. Spread over crust. Arrange fruit on top. , In a saucepan, bring the sugar, orange juice, water, lemon juice, cornstarch and salt to a boil, stirring constantly for 2 minutes or until thickened. Cool; brush over fruit. Chill. Store in refrigerator.
Nutrition Facts : Calories 235 calories, Fat 12g fat (6g saturated fat), Cholesterol 21mg cholesterol, Sodium 162mg sodium, Carbohydrate 30g carbohydrate (18g sugars, Fiber 1g fiber), Protein 2g protein.
Tips:
- Choose the right cookie crust. Graham cracker crust is a classic choice for fruit pizza, but you can also use sugar cookie crust, shortbread crust, or even a pre-made pie crust. If you're using a pre-made crust, be sure to bake it according to the package directions before assembling the fruit pizza.
- Use fresh fruit. The fresher the fruit, the better the fruit pizza will taste. If you can, use seasonal fruit that is ripe and in season. Some popular fruits for fruit pizza include strawberries, blueberries, raspberries, blackberries, pineapple, and grapes.
- Arrange the fruit attractively. Take your time to arrange the fruit on the pizza so that it looks appealing. You can create a simple design, such as a spiral or a concentric circle, or you can get more creative with your design. If you're using multiple types of fruit, try to arrange them so that they create a colorful and visually appealing design.
- Use a high-quality cream cheese. The cream cheese is one of the main ingredients in fruit pizza, so it's important to use a high-quality cream cheese that is smooth and creamy. Avoid using whipped cream cheese or cream cheese that contains additives or stabilizers.
- Chill the fruit pizza before serving. This will help the cream cheese to set and the pizza to firm up. You can chill the fruit pizza for at least 30 minutes, or overnight.
Conclusion:
Fruit pizza is a delicious and refreshing dessert that is perfect for any occasion. It's easy to make and can be customized to your liking. With a little creativity, you can create a fruit pizza that is both beautiful and delicious.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
