Best 2 Fruit Nut Chicken Salad Recipes

**Tantalize your taste buds with a delectable journey through the world of Fruit Nut Chicken Salad, where sweet and savory flavors dance harmoniously.**

From the classic Waldorf Chicken Salad, with its crisp apples and crunchy walnuts, to the tropical Hawaiian Chicken Salad, bursting with pineapple and macadamia nuts, this article presents a symphony of flavors that will satisfy every palate. Indulge in the tangy Lemon Dill Chicken Salad, where fresh dill and lemon zest create a refreshing twist, or explore the creamy depths of the Avocado Chicken Salad, where ripe avocados add a luscious texture. Each recipe is carefully crafted to showcase the perfect balance of flavors and textures, ensuring an unforgettable culinary experience.

Check out the recipes below so you can choose the best recipe for yourself!

FRUIT & NUT HAWAIIAN CHICKEN SALAD

Fruit & Nut Hawaiian Chicken Salad image

This is a terrific, sweet chicken salad with a Hawaiian flair. Great way to use up leftover chicken or turkey.

Provided by Claudia Dawn

Categories Chicken

Time 15m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

2 cups chopped cooked chicken or 2 cups cooked turkey
1/2 cup coconut
1/4 cup chopped nuts
1/2 cup crushed pineapple, drained
3/4 cup mayonnaise

Steps:

Combine all ingredients; blend well.
Chill.

Nutrition Facts : Calories 428.6, Fat 30.7, SaturatedFat 10.1, Cholesterol 64, Sodium 427.3, Carbohydrate 20.1, Fiber 2.8, Sugar 8.5, Protein 20.2

FRUIT & NUT CHICKEN SALAD RECIPE - (4.6/5)

Fruit & Nut Chicken Salad Recipe - (4.6/5) image

Provided by kokiangel

Number Of Ingredients 5

Ingredients

1 Whole Rotisserie Chicken (white meat only deboned and shredded)
1/2 Cup Dried Apricots (cut in pieces)
1/2 Cup Dried Cranberries (Craisins)
1/2 Cup Walnuts, chopped
3/4 Cup Mayonnaise

Steps:

De-bone chicken and separate white meat from dark. Chop then shred white meat. Mix with other ingredients. Serve on bread or crackers I also used fat free mayonnaise which cut the calories. For extra zing use Lemon Pepper Chicken.

Tips:

To save time, use a rotisserie chicken or leftover cooked chicken.
If you don't have celery, you can substitute with chopped cucumber or jicama.
For a sweeter salad, use dried cranberries or raisins instead of grapes.
Add a tablespoon of honey or maple syrup to the dressing for a touch of sweetness.
If you're making the salad ahead of time, wait to add the nuts until just before serving so they don't get soggy.

Conclusion:

Fruit nut chicken salad is a delicious and refreshing dish that's perfect for lunch or a light dinner. It's easy to make and can be tailored to your own taste preferences. With its combination of sweet, savory, and crunchy ingredients, this salad is sure to be a hit with everyone.