Best 5 Fruit Kabobs With Cream Cheese Dip Recipes
Indulge in a burst of fruity flavors and creamy delight with our enticing Fruit Kabobs with Cream Cheese Dip. This vibrant dish is a delightful symphony of fresh fruits, expertly skewered and paired with an irresistible cream cheese dip. Each bite offers a tantalizing balance of sweet, tangy, and creamy textures, making it a perfect treat for any occasion.
This article presents a collection of fruit kabob and cream cheese dip recipes, each offering unique flavor combinations and creative presentation ideas. From classic fruit kabobs with pineapple, melon, and grapes to tropical variations featuring mango, kiwi, and papaya, there's a recipe to suit every taste preference.
Whether you're looking for a refreshing snack, a vibrant appetizer, or a fun dessert, these fruit kabobs with cream cheese dip are sure to impress. With easy-to-follow instructions and helpful tips, you'll be able to create this delightful dish in no time.
FRUIT KABOBS WITH STRAWBERRY CREAM CHEESE YOGURT DIP
I love cooking with my nieces and nephews, and these kabobs are a great way to get the kiddos involved in the kitchen. Everyone can choose their own combination of fruit to thread onto the kabobs, and the dip is a great make ahead recipe that will keep fresh in the refrigerator for several days.
Provided by Kardea Brown
Time 15m
Yield 8 servings
Number Of Ingredients 9
Steps:
- For the fruit kabobs: Thread the fruit onto eight 12-inch metal or wooden skewers. Chill until ready to serve.
- For the strawberry cream cheese and yogurt dip: Put the cream cheese, strawberries, yogurt and honey in a food processor and pulse until the strawberries are minced and the mixture is smooth. Serve with the kabobs.
RAINBOW FRUIT KABOBS WITH FLUFFY MARSHMALLOW DIP RECIPE
My kids loved helping me make these Rainbow Fruit Kabobs! They are such a fun, healthy snack!
Provided by Six Sisters Stuff
Yield 12
Number Of Ingredients 9
Steps:
- Slide a piece of strawberry, cantaloupe, pineapple, a green grape, two blueberries and a red grape onto each skewer; set aside.
- In a mixing bowl, beat together whipped cream cheese and marshmallow creme until smooth. Refrigerate until serving.
FRUIT KABOBS WITH MARGARITA DIP
Your adult guests will love the flavor of this cool and creamy margarita fruit dip recipe. Serve the kabobs either as a snack or dessert. -Michelle Zapf, Kingsland, Georgia
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 6 kabobs (1-1/2 cups dip).
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first six ingredients. Beat in whipping cream until fluffy. Meanwhile, thread fruits and cake on metal or wooden skewers. Serve with dip.
Nutrition Facts : Calories 273 calories, Fat 18g fat (11g saturated fat), Cholesterol 78mg cholesterol, Sodium 97mg sodium, Carbohydrate 25g carbohydrate (16g sugars, Fiber 2g fiber), Protein 3g protein.
MULTI FRUIT AND CHEESE KABOBS WITH CREAMY DIP
No cooking required! Two types of cheese, berries and tropical fruit is all you need to put together these fruit kabobs in 20 minutes straight - serve with yogurt-honey mixture for dipping.
Provided by By Betty Crocker Kitchens
Categories Breakfast
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- In small bowl, combine yogurt and honey; mix well. Thread fruit and cheese on 8 (6-inch) bamboo skewers. Serve kabobs with yogurt-honey mixture for dipping.
Nutrition Facts : Calories 335, Carbohydrate 24 g, Cholesterol 60 mg, Fiber 1 g, Protein 17 g, SaturatedFat 12 g, ServingSize 1 serving, Sodium 400 mg, Sugar 21 g
CREAM CHEESE FRUIT DIP
A cream cheese dip that's loved by all (unless they're counting calories)! You can substitute reduced-fat cream cheese if you wish. It's been my favorite since it was shared with me in college! Enjoy with apples, bananas, oranges, pears, pineapple, strawberries, etc.
Provided by BakerT
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 10m
Yield 8
Number Of Ingredients 3
Steps:
- Beat cream cheese in a stand mixer until whipped; add brown sugar and vanilla extract. Continue beating until dip is well mixed.
Nutrition Facts : Calories 171.3 calories, Carbohydrate 18.7 g, Cholesterol 30.8 mg, Fat 9.8 g, Protein 2.1 g, SaturatedFat 6.2 g, Sodium 88.1 mg, Sugar 17.8 g
Tips:
- For best results, use fresh, ripe fruit. Choose fruits that are in season and have vibrant colors.
- Cut the fruit into uniform-sized pieces so that they cook evenly.
- If using wooden skewers, soak them in water for at least 30 minutes before using to prevent them from burning.
- Alternately thread the fruit onto the skewers, creating a colorful and visually appealing kabob.
- Grill the kabobs over medium heat, turning occasionally, until the fruit is slightly caramelized and tender.
- Serve the kabobs with the cream cheese dip while they are still warm.
- For a refreshing twist, try marinating the fruit in a mixture of fruit juice, honey, and herbs before grilling.
- You can also add a sprinkle of cinnamon or nutmeg to the cream cheese dip for extra flavor.
Conclusion:
Fruit kabobs with cream cheese dip are a delicious and easy-to-make summer treat. They are perfect for parties, picnics, or a simple snack. With a variety of fruits to choose from, you can create endless flavor combinations. So next time you're looking for a refreshing and healthy snack, give fruit kabobs with cream cheese dip a try.
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