Best 5 Fruit Kabobs With Cinnamon Yogurt Dipping Sauce Recipes
Indulge in a refreshing and vibrant culinary experience with our tantalizing collection of fruit kabobs, elegantly presented with a luscious cinnamon yogurt dipping sauce. Embark on a delightful journey as we guide you through the art of creating these colorful skewers, adorned with an array of fresh and seasonal fruits, artfully combined to create a symphony of flavors. Discover the perfect balance between sweet, tangy, and creamy as you explore our diverse selection of dipping sauces, ranging from the classic cinnamon yogurt to the exotic mango-lime and the zesty orange-honey combinations. Relish the vibrant colors and enticing aromas as you assemble these kabobs, transforming ordinary ingredients into an extraordinary treat. Whether you're hosting a festive gathering, planning a summer picnic, or simply seeking a healthy and delicious snack, our fruit kabobs with cinnamon yogurt dipping sauce will captivate your taste buds and leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
FRUIT KABOBS WITH DIP
The creamy dipping sauce in this recipe is so easy to make. Its pleasant banana flavor, sweetened with honey, complement fresh fruit. -LaChelle Olivet, Pace, Florida
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 1-1/2 cups dip.
Number Of Ingredients 5
Steps:
- Thread fruit alternately onto skewers. In a blender, combine the remaining ingredients; cover and process until smooth. Serve with kabobs.
Nutrition Facts : Calories 24 calories, Fat 1g fat (0 saturated fat), Cholesterol 3mg cholesterol, Sodium 10mg sodium, Carbohydrate 4g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
SWEET BREAKFAST KABOBS WITH HONEY-YOGURT DIPPING SAUCE
Provided by Ree Drummond : Food Network
Time 30m
Yield 6 servings
Number Of Ingredients 11
Steps:
- Heat 3 inches of vegetable oil in a Dutch oven to 325 degrees F.
- Meanwhile, mix together the yogurt, honey and vanilla in a medium bowl and set aside.
- Separate 5 rounds of biscuit dough and cut the edges off to form squares. Cut each square into 4 so you have a total of 20 small squares. (Reserve the remaining biscuits for another use.)
- Combine the sugar and cinnamon in a medium bowl.
- In batches, fry the dough squares in the hot oil until golden brown, 2 to 3 minutes. Transfer to the cinnamon sugar and toss to coat. Remove to a paper towel-lined plate.
- Evenly distribute the doughnuts, strawberries, blackberries, mango and kiwi among six 12-inch skewers (you will have 2 additional doughnuts). Serve alongside the honey-yogurt dipping sauce.
FRUIT AND CHEESE KABOBS
We came up with this fresh and fruity summer snack idea. It's easy to make ahead and carry to the ballpark, beach or playground, and the cinnamon-spiced yogurt dip adds a fun touch kids love. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Appetizers Snacks
Time 20m
Yield 12 kabobs (1-1/2 cups dip).
Number Of Ingredients 7
Steps:
- For dip, mix first 4 ingredients. On 12 wooden skewers, alternately thread strawberries, grapes and cheese cubes. Serve immediately or refrigerate.
Nutrition Facts : Calories 147 calories, Fat 9g fat (5g saturated fat), Cholesterol 22mg cholesterol, Sodium 143mg sodium, Carbohydrate 12g carbohydrate (11g sugars, Fiber 1g fiber), Protein 6g protein.
GRILLED FRUIT SKEWERS WITH SWEET YOGURT SAUCE
Steps:
- If you are using wooden skewers, soak them in water for at least 30 minutes.
- In a small pot combine the brown sugar with 1/4 cup water, cinnamon and orange zest. Bring to a boil over medium heat. Remove from heat and set aside to cool to room temperature.
- Preheat the grill or grill pan over low heat.
- Thread 2 pieces of each type of fruit onto each skewer. Grill the skewers until the fruit is warm and lightly charred about 6 minutes giving the skewers a quarter turn every 1 1/2 minutes. Make sure to brush with the brown sugar syrup after each turn.
- While the fruit is grilling, make the dipping sauce. Whisk together the yogurt, orange juice, and 1 tablespoon of the brown sugar syrup in a serving bowl. Reserve 2 tablespoons for the Online Round 2 recipe Sweet and Spicy Chicken Wraps.
- Arrange the skewers on a serving platter and serve with the dipping sauce on the side.
FRUIT SKEWERS WITH APPLE CINNAMON DIPPING SAUCE
Make breakfast or a snack just a little special by serving this healthy yogurt dipping sauce with fresh fruit skewers. Use any fruit for the fruit skewers.
Provided by lutzflcat
Categories Appetizers and Snacks Fruit
Time 20m
Yield 4
Number Of Ingredients 9
Steps:
- Stir yogurt, applesauce, almond extract, and cinnamon together in a bowl until dipping sauce is well-combined.
- Thread grapes, strawberries, apple chunks, and pineapple chunks alternatively onto skewers. Arrange finished skewers on a plate and serve with dipping sauce.
Nutrition Facts : Calories 117.1 calories, Carbohydrate 26.2 g, Cholesterol 2.3 mg, Fat 1.3 g, Fiber 2.6 g, Protein 2.5 g, SaturatedFat 0.7 g, Sodium 8.6 mg, Sugar 22.7 g
Tips:
- For the best results, use fresh, ripe fruit. Avoid fruit that is bruised or overripe.
- If you are using wooden skewers, soak them in water for at least 30 minutes before using. This will help to prevent them from burning.
- Cut the fruit into uniform pieces so that they cook evenly.
- If you are using a grill, preheat it to medium-high heat. If you are using a stovetop, heat a large skillet over medium-high heat.
- Cook the fruit kabobs for 8-10 minutes, turning them occasionally, until the fruit is tender and slightly caramelized.
- Serve the fruit kabobs immediately with the cinnamon yogurt dipping sauce.
Conclusion:
Fruit kabobs with cinnamon yogurt dipping sauce are a delicious and healthy summer treat. They are perfect for parties, picnics, or a quick and easy snack. The kabobs can be made with any type of fruit that you like, and the cinnamon yogurt dipping sauce is a perfect complement to the sweet fruit. So next time you are looking for a healthy and delicious snack, try making fruit kabobs with cinnamon yogurt dipping sauce.
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