Best 2 Fruit Filled Won Tons Ala Mode Recipes
Indulge in a culinary journey with our delectable Fruit-Filled Wontons Ala Mode, an exquisite fusion of sweet and savory flavors. These wontons, crafted with delicate wonton wrappers, are filled with a vibrant medley of fresh fruits, creating a symphony of textures and flavors in every bite. The wontons are then steamed to perfection, preserving the natural sweetness of the fruits and the tender texture of the wrappers. Accompanied by a luscious vanilla ice cream, this dish transforms into a delightful dessert, offering a harmonious balance of warm and cool, soft and crispy.
**Recipes Included:**
1. **Fruit-Filled Wontons:** This recipe provides step-by-step instructions for preparing the wonton wrappers, filling them with a delightful combination of fruits, and steaming them to perfection.
2. **Vanilla Ice Cream:** Indulge in the classic Vanilla Ice Cream recipe, featuring a creamy and smooth custard base infused with the rich flavor of vanilla beans.
3. **Raspberry Sauce:** Elevate your dessert with a vibrant Raspberry Sauce, made from fresh raspberries, sugar, and a touch of lemon juice. This sauce adds a delightful tartness and sweetness to the dish.
4. **Chocolate Sauce:** Create a rich and decadent Chocolate Sauce using dark chocolate, heavy cream, and a hint of butter. This sauce adds a luxurious touch to the wontons, balancing the sweetness of the fruits and vanilla ice cream.
5. **Caramel Sauce:** Indulge in a luscious Caramel Sauce made from sugar, butter, and heavy cream. The caramel's rich and buttery flavor complements the wontons and ice cream, creating a truly indulgent dessert experience.
FRUIT SALAD WITH VANILLA DRESSING
Steps:
- In a small mixing bowl whisk together the yogurt, mayonnaise, lemon juice, honey, vanilla extract and salt. Season with pepper, to taste. Set aside.
- Place all of the fruit and the nuts into a large mixing bowl and toss to combine. Add the dressing, toss and serve.
FRUIT FILLED WON TONS ALA MODE
Fill won ton wrappers with your favorite canned pie filling and serve over ice cream. It doesn't get any better than this!
Provided by Pot Scrubber
Categories Dessert
Time 18m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Open can of pie filling and mince fruit well.
- Place one teaspoon of filling on the center of a wonton wrapper. Place another won ton wrapper on top and seal the edges with water. Don't let any filling spill over or won ton will not seal. Press edges with a fork to ensure a tight seal and to create a decorative edge.
- Deep fry in a fryer till golden brown at 400* about 3 minutes.
- Remove from oil and drain on paper towels.
- Place 1 scoop of vanilla ice cream into 4 pretty little bowls and microwave them all at the same time for 20 seconds to soften the ice cream.
- Add 4 won ton fruit crisps on top of each and serve to guests who think you are brilliant.
- If using peach or apple, dust lightly with cinnamon.
- If using pumpkin, dust lightly with nutmeg.
- If using cherry, get out of the way or the sparks from the spoon hitting the bowl will put your eyes out.
- They are good. Really.
- There will be a lot of filling left over from your can, unfortunately. A shame to waste it- but- you can always have cherry, peach, or apple pie filling with cottage cheese for a protein rich breakfast the next day. Or pour the filling over pancakes. The point is -- well there really is no point -- does there always have to be one?
Nutrition Facts : Calories 334.7, Fat 2, SaturatedFat 0.8, Cholesterol 9.7, Sodium 393.7, Carbohydrate 70.9, Fiber 1.9, Sugar 1.9, Protein 7
Tips:
- Choose ripe, juicy fruit. This will ensure that your wontons have a flavorful filling.
- Don't overstuff the wontons. Overstuffed wontons will be difficult to seal and may burst during cooking.
- Use a wonton wrapper that is specifically designed for deep-frying. These wrappers are thinner and more delicate than regular wonton wrappers, and they will fry up crispy and golden brown.
- Heat the oil to the correct temperature before frying the wontons. The oil should be hot enough to fry the wontons quickly and evenly, but not so hot that they burn.
- Drain the wontons on paper towels after frying. This will help to remove any excess oil.
- Serve the wontons immediately with your favorite dipping sauce. Some popular dipping sauces for wontons include soy sauce, sweet and sour sauce, and duck sauce.
Conclusion:
Fruit-filled wontons are a delicious and easy-to-make appetizer or snack. They are perfect for parties or potlucks, and they can also be served as a main course. With their crispy wonton wrappers and sweet and juicy fruit filling, these wontons are sure to please everyone. So next time you are looking for a new and exciting way to enjoy fruit, give fruit-filled wontons a try!
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