Best 2 Fruit Crumb Bars Recipes
Indulge in the delectable symphony of flavors presented by our exquisite Fruit Crumb Bars, an irresistible treat that harmonizes a buttery crust, a layer of sweet and tangy fruit filling, and a golden-brown crumb topping. These delightful bars, perfect for any occasion, are a harmonious blend of flavors and textures that will tantalize your taste buds and leave you craving more. With three delightful variations—a classic version featuring mixed berries, a tropical twist with pineapple and coconut, and a decadent chocolate-peanut butter combination—these Fruit Crumb Bars cater to diverse palates, ensuring that everyone finds their perfect match.
The Classic Mixed Berry Fruit Crumb Bars burst with the vibrant flavors of fresh berries, perfectly complemented by the buttery crust and crumb topping. The Tropical Pineapple Coconut Fruit Crumb Bars transport you to a tropical paradise with the sweet and tangy pineapple and the aromatic coconut, while the Chocolate Peanut Butter Fruit Crumb Bars are a decadent indulgence, combining the richness of chocolate with the creamy peanut butter and a hint of salt. Each variation offers a unique flavor journey, promising an unforgettable taste experience.
FRUIT CRUMB BARS
These bars make a delicious afternoon snack during holiday time.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes about 5 dozen
Number Of Ingredients 9
Steps:
- Heat oven to 375 degrees. In a large bowl, whisk together flour, baking soda, salt, and cinnamon. Stir in oats and brown sugar. Using your fingers, work butter into mixture until combined; mixture should be crumbly but hold together.
- Line an 11-by-17-inch baking pan with parchment paper. Press 5 cups oat mixture into bottom of pan. Spread desired filling over oat mixture. Sprinkle remaining oat mixture over filling. Bake until golden, about 40 minutes. Transfer pan to a wire rack to cool. Cut into 1 1/4-by-2 1/2-inch pieces; makes about 60.
FRUIT CRUMB BARS
These are your basic oatmeal-on-the-top-and-bottom-with-fruit-in-the-middle dessert bars. I usually make them for a potluck or a get-together (along with something else), because they make quite a few, they're good if someone doesn't want chocolate, and most everyone likes them. Also, you can choose whatever flavor of pie filling you want for the middle. They also freeze REALLY well and taste really good cold (not that I would know from personal experience ;) ). Adapted from the Better Homes and Gardens New Baking Book.
Provided by Greeny4444
Categories < 60 Mins
Time 50m
Yield 40 bars
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F.
- In a mixing bowl, stir together flour, oats, brown sugar, and baking soda.
- Stir in melted butter until combined. Set 2 cups of the mixture aside for topping.
- Press the remaining mixture into the bottom of an ungreased, foil-lined 15x10x1-inch baking pan. Bake at 350 degrees F for 12 minutes.
- Cut large pieces of fruit in pie filling so they are smaller. Carefully spread pie filling on top of baked crust.
- Sprinkle the reserved topping mixture over the pie filling, and gently pat the mixture into the filling.
- Bake at 350 degrees F for 20-25 minutes more (I usually only do 21 minutes) or until the top is golden.
- Cool in pan on a wire rack. When cool, cut into bars.
Nutrition Facts : Calories 140, Fat 7.3, SaturatedFat 4.4, Cholesterol 18.3, Sodium 60.5, Carbohydrate 17.4, Fiber 0.7, Sugar 8, Protein 1.7
Tips:
- Use ripe fruit. This will give your bars the best flavor and texture. If you're using frozen fruit, thaw it completely before using.
- Don't overmix the dough. Overmixing will make the bars tough. Mix just until the ingredients are combined.
- Press the dough into the pan firmly. This will help to prevent the bars from falling apart.
- Bake the bars until the crust is golden brown and the filling is bubbly. This usually takes about 30-35 minutes.
- Let the bars cool completely before cutting them. This will help to prevent them from falling apart.
Conclusion:
Fruit crumb bars are a delicious and easy-to-make dessert that can be enjoyed by people of all ages. They're perfect for potlucks, picnics, or simply as a sweet treat at home. With a variety of fruits to choose from, you can make fruit crumb bars that are tailored to your own taste preferences. So next time you're looking for a delicious and easy dessert, give fruit crumb bars a try!
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