Indulge in a culinary journey with our delectable Fruit and Cinnamon Quesadilla recipes, a harmonious blend of sweet and savory flavors that will tantalize your taste buds. This unique dish combines the soft, chewy texture of a quesadilla with the vibrant flavors of fresh fruit, warm cinnamon, and a touch of tangy cream cheese.
Our collection features three irresistible variations: the classic Fruit and Cinnamon Quesadilla, the Tropical Fruit Quesadilla with a burst of pineapple and mango, and the Berry Cream Cheese Quesadilla, a delightful combination of sweet berries and creamy cheese. Each recipe is meticulously crafted to ensure a perfect balance of flavors, textures, and aromas that will leave you craving more.
Whether you're seeking a quick and easy breakfast, a satisfying lunch, or a delightful dessert, our Fruit and Cinnamon Quesadillas are the perfect choice. With minimal preparation and cooking time, these recipes are ideal for busy individuals or families looking for a wholesome and delicious meal.
So, embark on this culinary adventure and discover the magic of our Fruit and Cinnamon Quesadillas. Prepare to be captivated by the harmony of flavors and textures that will make you fall in love with this innovative dish. Bon appétit!
DESSERT QUESADILLA
Forget the cheese, these golden and sweet quesadillas are filled with a chocolate hazelnut and fruit surprise.
Provided by Food Network Kitchen
Categories dessert
Time 30m
Yield 8 servings
Number Of Ingredients 6
Steps:
- Lay 1 tortilla half on a clean work surface with the rounded side closest to you. Brush the edges of the tortilla with egg. Place 1 tablespoon of chocolate hazelnut spread in the center of the tortilla and place a piece of fruit or marshmallow on top. Fold one side of the tortilla half way over the filling so that the corner is in the 6-o'clock position, press to seal. Fold the other side over the filling so that the two edges overlap slightly and the corner is also in the 6-o'clock position, press to seal. The quesadilla will look like a triangle-shaped hand pie. Repeat with the remaining tortilla halves and fillings.
- Melt half the butter in a large nonstick skillet over medium heat and cook half of the quesadillas until deep golden brown, about 2 minutes per side. Transfer to a paper towel-lined plate. Wipe the skillet clean and repeat with remaining butter and quesadillas. Dust with confectioners' sugar before serving.
FRESH FRUIT QUESADILLAS
With grilled bananas wrapped in cinnamon-sugar dusted tortillas, these quesadillas are a sweet take on a savory favorite. Mmm!
Provided by My Food and Family
Categories Recipes
Time 20m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Heat grill to medium-high heat.
- Brush margarine onto both sides of tortillas; sprinkle evenly with combined sugar and cinnamon. Stack tortillas on microwaveable plate; cover with paper towel.
- Peel bananas; cut lengthwise in half. Grill 3 to 4 min. on each side or until warmed and slightly browned. Meanwhile, microwave tortillas on HIGH 30 to 40 sec. or just until warmed.
- Place bananas on tortillas; top with COOL WHIP. Fold in half.
Nutrition Facts : Calories 260, Fat 4.5 g, SaturatedFat 1.5 g, TransFat 0.5 g, Cholesterol 0 mg, Sodium 300 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 4 g
APPLE CINNAMON BRIE QUESADILLAS
A simple, yummy quesadilla good for brunch or entertaining, and kid-approved! Fancy and impressive, but so easy and delicious.
Provided by lmichael
Categories World Cuisine Recipes Latin American Mexican
Time 20m
Yield 4
Number Of Ingredients 6
Steps:
- Melt 3/4 teaspoon butter in a large skillet over medium heat, tilting the skillet to evenly spread butter. Place 1 tortilla in the melted butter. Cover tortilla with Brie cheese slices and apple slices; sprinkle with brown sugar and cinnamon. Place the remaining tortilla over the filling.
- Cook quesadilla until bottom tortilla is browned, 3 to 5 minutes. Spread the remaining 3/4 teaspoon butter on top tortilla; carefully flip quesadilla and cook until bottom tortilla is browned and cheese is melted, 3 to 5 more minutes. Slice quesadilla into quarters.
Nutrition Facts : Calories 369.2 calories, Carbohydrate 38.4 g, Cholesterol 46.6 mg, Fat 17.9 g, Fiber 2.7 g, Protein 13.8 g, SaturatedFat 9.5 g, Sodium 651.7 mg, Sugar 8.2 g
Tips:
- Use ripe, fresh fruit for the best flavor. - If your tortillas are too thick, you can warm them up in a skillet or on a griddle before filling them. - Be careful not to overfill the quesadillas, or they will be difficult to fold and seal. - Cook the quesadillas over medium heat so that the cheese has time to melt and the tortillas have time to brown. - Serve the quesadillas immediately with your favorite toppings, such as sour cream, guacamole, or salsa.Conclusion:
Fruit and cinnamon quesadillas are a delicious and easy-to-make snack or meal. They are perfect for breakfast, lunch, or dinner, and they can be customized to your liking. - With just a few simple ingredients, you can create a delicious and satisfying quesadilla that is sure to please everyone at the table.
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